Teppanyaki Lovers in Brisbane Menu

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Teppanyaki Lovers in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Lena's Bakehouse offers many options including Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint and Chicken Pies - Chicken Mornay / Chicken and Mushroom. Jellyfish Restaurant includes a wide range like Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO or Oysters - Natural, French cider vinegar, shallot, lemon. Focaccia and Panini from . Il Centro Restaurant offers Raw On Ann and Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread.

Nearby Sample Menus

Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90

Japanese Curry Rice Choice of Seafood, Beef, Chicken or Crumbed Pork (Tonkatsu) $17
Osuimono $4
Kake Soba/Udon Noodles in Hot Soup $13
Edamame Salted Green Beans $6
Deluxe Sashimi Assorted Slices of Fresh Raw Seafood Serve with Miso Soup and Egg Custard $38
Plum Course - Entrees: Savoury Egg Custard / (Chef's special two items / Combination of Sushi & Sashimi Main Course: (Choose one item): *Tempua / *Steak / *Chicken Teriyaki / Rice / Miso Soup / Desser $43 per person
Vegetable Tempura Varity of Vegetables in a Light Batter and Deep Fried $12
Pickled Ginger $3

Cappuccino N/A
Espresso - Short / Long Black N/A
Homemade Jumbo Sausage Rolls $4.40
Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
Ciabatta $2.40
- Small / Medium / Large
Supreme - Ham, Tomato, Mozzarella, Onion, Peperoni, Mushroom, Anchovies, Olives $9.00 / $11.50 / $13.50
Family Pies Available on Order N/A

Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
Oysters Natural - with lime and lemon zest dressing GF $24/$42
BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
Patate Fritte - Crispy potato chips $9.00
Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00

Hash Brown $2.00
Steak Sandwich - grilled scotch fillet, lettuce, tomato, red onion, BBQ sauce served with chips $12.50
Nachos - toasted corn chips topped with salsa sauce, shredded cheese, sour cream, jalapenos and tomato salsa $8.50
Ham $2.00
Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread $14.50
Bacon $2.00
Sliced Tomato $0.50
Grilled Tomato $2.00

Pancakes 'n Sausages Buttermilk pancakes with whipped butter, two sausages, grilled tomatoes and a fried egg. $15.95
Vegetable Crepe A medley of fresh vegetables wrapped in two crepes, served with our special tomato sauce with herbs and feta cheese. Crisp garden salad served on the side. $21.95
- With cream and ice cream add $2.00
Bananarama Two buttermilk pancakes served with grilled bananas, butterscotch sauce, cream and vanilla ice cream. $12.95
Beef Burger Gourmet beef burger with roasted capsicum, swiss cheese, egg, lettuce, beer battered chips and our special tomato sauce. $21.95
Three Little Pigs Bacon, sausages, egg and a child's serve of chips. $7.50
Egg, Hash 'n Sausages Hash brown with an egg sunny side up and two sausages. $13.75
Perfect Steak Rib eye steak (grain fed beef, 300grams), served with our special tomato sauce, beer battered chips and garden salad. $27.95

Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
Extra Meat $1.90
Meat Lovers Macon, pepperoni and chicken $14.90
Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99

MEATY BEEF SHORT RIBS Cooked in a sticky whisky bbq sauce, rosemary potatoes, grilled vegetables, crispy onion $36.00
PATATE creamed potato mash $6.00
- GARLIC PRAWNS local king prawns, scallops, calamari, mussels, dill, lemon, garlic cream sauce $35.00
- MARINARA market fish, prawns, calamari, mussels, scallop, tomato, chilli, garlic $31.00
GAMBERONI prawns, garlic, mozzarella, tomato, basil, olive oil $24.00
SPAGHETTI -
- GORGONZOLA (v) gorgonzola dolce, parsley, parmesan, nutmeg $27.00
DARK CHOCOLATE & HAZELNUT TART raspberry coulis, fresh raspberries, vanilla bean ice-cream $14.00

Eggs Benedict - Soft poached eggs, smoked salmon, spinach on toasted muffins with hollandaise sauce $17
Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
Children’s Buffet - Ages 0 - 5 / Ages 6 - 14 - Complete buffet selection of continental and hot dishes Free / $12
Toast (2 slices) - Multi grain, whole meal, white or raisin with butter and preserves $7
Fries with Aioli (V) $6
Ham & Cheese Croissant - Leg ham, Swiss cheese, croissant $10
Toasted Turkish Bread with House Made Dips $9.5
Crispy Skin Snapper (GF) - Corn puree, green beans, sautéed spinach, prawn & chorizo salsa $27

Egg Tassie - two poached eggs on a toasted brioche, smoked salmon rose, spinach leaves, roasted tomatoes, hollandaise sauce and Tabiko $36
Friday & Saturday Interactive Dinner Experience $98
Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $9
Cheese Plate - Selection of local and imported cheese. Served with condiments and premium crackers $30
Tea: English Breakfast, Chamomile Tisane, Earl Grey, Green Tea, Decaffeinated Breakfast Tea, Darjeeling, Red Berry Infusion, Lemon Sky Infusion, Jasmine, Peppermint Tea $6
Hot chocolate: Signature Sofitel hot chocolate $6
Smocked Duck Salad - Mesclun, snow peas, carrot, Spanish onion and dried cranberries. Served with white balsamic and orange vinaigrette $29
Chocolate and cherry clafoutis - Served with almond tuile, kirsch jelly and vanilla ice cream $20

Anne $15.00
- Wrap tempura battered NZ whiting / green leaves / coleslaw / tomato / tartare sauce & Greek yoghurt top with roasted macadamia nuts
Waffle (1) $6.00
Zendaye $14.00
- Sausages (2) / bacon / scrambled egg / grilled tomato / relish (eggplant & tomato) / toast
Baseline $10.00
- Porridge top with berry compote / garnish strawberry & pouring cream / brown sugar
Egg white (3) $9.00
- Scrambled
Avocado $4.00
Sweet chilli sauce n/c
Onions grilled $1.00

Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
Croissant - toasted and served with double smoked ham and cheese $7.5, fried egg: $2
Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
Banana $8
Green $8.5
Antioxidants $8.5
Ice long black $4.5

SAN SALVO - pizza sauce - buffalo mozzarella - prosciutto - marinated mushrooms - kalamata olives $18.90
SALSICCE - pizza sauce - buffalo mozzarella - grilled Italian sausage - red capsicum - mixed olives - red onion $18.90
POLLO (TURKISH BREAD) - chicken breast - avocado - mixed leaves - mayonnaise $12.50
ADD CHIPS OR SIDE SALAD $4.00
PEAR - ROCKET - PARMESAN $8.00
GARLIC PIZZA BREAD - or herb pizza bread $8.50
SPICED LAMB (ON FOCACCIA) - rocket - caramelised onion - semi-dried tomato - feta - aioli $19.90
TROPICANA - pizza sauce - buffalo mozzarella - roast chicken - grilled bacon - pineapple $18.90

Oxford Landing Estates Cabernet Shiraz - waikerie, sa $5.00 / $22.00
Beef & Cheese burger with chips $8.00
Oxford Landing Estates Chardonnay - waikerie, sa $5.00 / $22.00
O’Malley’s Irish Stew (GFA) - Tasmanian lamb braised with carrots, onions and potatoes finished with fresh rosemary and served with crusty bread $21.90
Steakhouse Fries (V) (GF) - with ketchup and aioli $9.00
Oxford Landing Estates Sauvignon Blanc - waikerie, sa $5.00 / $22.00
‘The Red Mullet’ by Pikes - clare valley, sa $7.50 / $33.90
Forest Hill ‘Highbury Fields’ Chardonnay - great southern, wa $9.50 / $38.90