Teppanyaki Time in QUT Gardens Point Campus Level 3, 2 George St Me...

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Teppanyaki Time in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Oshin Japanese Restaurant offers many options including Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce and Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad. Lena's Bakehouse includes a wide range like Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint or Chicken Pies - Chicken Mornay / Chicken and Mushroom. Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO and Oysters - Natural, French cider vinegar, shallot, lemon from . Jellyfish Restaurant offers Il Centro Restaurant and Focaccia.

Nearby Sample Menus

Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
Spicy Beef Noodle Soup - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50

Katsudon Crumbed Pork in Egg on Top of Rice $18
Vegetable Tempura Varity of Vegetables in a Light Batter and Deep Fried $12
Mozuku Sunomono Vinegared Japanese Seaweed $9
Kitsune Soba / Udon Bean Curd Skin with Thin/Thick Noodles in Soup $15
Deluxe Sushichirashi Fresh Raw Fish and Vegetables on top of Rice Serve with Miso Soup and Egg Custard $38
Daily white fish $8
Salmon Avocado $6
Aburi Salmon $8

Family Pies Available on Order N/A
Vanilla / Chocolate / Strawberry / Lime / Banana / Caramel N/A
Pumpkin and Vegetable (Veg) $5.70
Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
- Mini Mince $3.60
Supreme - Ham, Tomato, Mozzarella, Onion, Peperoni, Mushroom, Anchovies, Olives $9.00 / $11.50 / $13.50
Quiche Loraine $2.40
Jumbo Sausage Roll Deal - 10 jumbo rolls cut into four $40.50

Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50

Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
Sourdough Loaf – serves 2 $7.50
Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
Lasagne alla Granseola Il - Centro’s famous sand crab lasagne with creamed crustacean sauce $27/$39.50
Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40

Hash Brown $2.00
Ham and Cheese Croissant - toasted croissant with sliced ham and cheese $6.00
Raisin Toast - two pieces of raisin toast with butter $3.50
Sliced Tomato $0.50
Salmon Benedict - poached eggs, smoked salmon, baby spinach, topped with hollandaise sauce, served on turkish bread $11.00
Chicken Caesar Salad $10.50
Haloumi Burger - grilled haloumi with toasted Turkish bread, lettuce, beetroot, tomato, red onion and relish $8.00
Egg $2.00

Mad Hatter Gourmet cheeseburger with a tomato sauce face, served with chips. $8.95
Pancakes, Egg 'n Hash Buttermilk pancakes with whipped butter, hash browns and a fried egg. $15.95
Chicken Crepe Chicken and fresh mushrooms in a creamy sauce wrapped in two crepes, served with our special tomato sauce and salsa. Crisp garden salad served on the side. $21.95
Hot 'n Troppo Two buttermilk pancakes served with roasted walnuts, grilled bananas, cream, chocolate ice cream and chocolate sauce. $12.95
Long Stack Four fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $8.95
Hot Rocks Creamy vanilla ice cream smothered with hot chocolate fudge. $4.00
Blackforest Cherry Two chocolate pancakes served with cherries in a cherry brandy sauce, chocolate ice cream, cream and chocolate chips. $14.50
Lunch set options - Option 1 Ham & cheese entrée size crepe served with special herb tomato sauce & pineapple. / Option 2 Seafood in a creamy white wine sauce entrée size crepe, served with saffron cr $13.75

STEAK, CHIPS & SALAD Grilled petit rump steak, chips, mushroom sauce, sicilian salad $24.00
HERBED POTATOES $7.00
TIRAMISU traditional italian recipe made with sponge fingers, marsala, coffee & mascarpone $14.00
DI CARNE sopressa, prosciutto, cacciatore, mozzarella, olives $25.00
CAMEMBERT FRITTO (v) crumbed camembert, iranian date, apricot, chilli relish, warm bread $19.00
- MARINARA market fish, prawns, calamari, mussels, scallop, tomato, chilli, garlic $31.00
VERDURA grilled vegetables $7.00
SICILIAN CALAMARI (gf) char-grilled baby squid, prosciutto, rocket, radicchio, tomato, olive oil, balsamic $24.00

Steamed Seasonal Vegetables (V/GF) $6
Toast (2 slices) - Multi grain, whole meal, white or raisin with butter and preserves $7
5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
Lamb Shank - Confit garlic mash, broccolini, thyme, olives, jus $28
Antipasto Share Plate - Prosciutto, salami, dolmades, char grilled Mediterranean vegetables, goat’s cheese mousse, toasted Turkish bread and grissini $22
Beer Battered Onion Rings (V) $6
Sweet Potato & Sage Blini (V/GF) - Zucchini, green beans, goats cheese mousse, tomato relish, sweet potato crisps $23
Toasted Turkish Bread with House Made Dips $9.5

Sweet Chilli Prawn $4.00
Crispy Chicken $2.80
Vegetarian Roll $2.80
Lobster Salad $3.00
Fresh Salmon $2.80
Mushroom and Tofu $2.80
Avocado Roll $3.00
Edamame $3.50

Coffee: Cappuccino, Café latte, Macchiato, Flat white $6
Coffee - freshly brewed plunger coffee, decaffeinated, espresso $5
Eye Fillet (200g) and Half Crayfish - Grilled Eye Fillet and half a crayfish thermidor. Served with French green beans and pommes mousselines with red wine jus $58
Trio of Sorbets N/A
Roast Tomato Soup - Rich purée of organic vine ripened tomato, leek garlic and basil $12
3 Eggs Your Way - poached, fried, scrambled, boiled, omelette or soft boiled with toast (white, wholemeal or multigrain) and roast tomatoes $29
Tea: English Breakfast, Chamomile Tisane, Earl Grey, Green Tea, Decaffeinated Breakfast Tea, Darjeeling, Red Berry Infusion, Lemon Sky Infusion, Jasmine, Peppermint Tea $6
Roast Tomato Soup - Served with organic, vine ripened tomatoes, leek garlic and basil $19

Ice long black $4.5
Antioxidants $8.5
Ice mocha $5.9
Cleansing - acai-berry green tea $7.5
Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
Double the detox - pomegranate green tea $7.5
Ice chocolat $5.9

QUINOA (V) - cauliflower - sweet corn - avocado - feta - broccoli - roasted pumpkin - tatsoi - pinenuts - honey citrus dressing $17.50
ETNA - pizza sauce - buffalo mozzarella - hot sopressa - chilli - semi-dried tomatoes - roast capsicum $18.90
PUTTANESCA - spaghetti - chilli - garlic - anchovies - capers - olives - tomato - olive oil $17.90
GRILLED CHICKEN (ON FOCACCIA) - bacon - avocado - tomato - rocket - pesto - aioli $19.90
CARNIVORE - pizza sauce - buffalo mozzarella - meatballs - pepperoni - pancetta $19.90
GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
GREEK SALAD (V) - tomato - mixed olives - red onion - cucumber - feta - marinated peppers - green capsicum - EVOO $12.90
LASAGNE - traditional style using pork & beef mince - salad $18.90

Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Add a drink to your meal - Mount Franklin $2.00