Teras Bali Restaurant in Sydney Menu

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Teras Bali Restaurant in Sydney has no menu available, but can choose from many other options such as Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers or Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke from Sepia. KFC offers many options including Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Big Bite On Pitt includes a wide range like All sandwiches (vienna, bread or wraps) or Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket.. Sopa del Dia - Soup of the day and Cocido - Spanish soup from . Capitan Torres Restaurant offers Uccello and Marinated sicilian olives.

Nearby Sample Menus

Tea - assorted blends $3.50
Croissant, raisin snail $4.00
Organic free range egg $3.00
Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
Sandwich of poached chicken, celery, walnuts, mayonnaise & rocket on toast served with house salad $12.50
Pasta / ricotta of the day served with house salad $12.00
House baked banana bread $6.00
Soup of the day served with toasted sourdough, croutons & olive oil $11.00

Pork Ribs $52.00 /$39.50
- Full Rack / Half Rack
Garlic Prawns $19.00
- Cooked With Garlic Butter, Olive Oil And Fresh Garlic
All Ribs And Combos Are Served With Either Chips, Sweet Potato Fries, Coleslaw, Side Salad Or Baked Potato With Sour Cream And Chives N/A
Chicken $32.00
- Chicken
Rump $35.00 / $50.00
- Grain age 150 Day Grain Fed Angus (Msa) Particularly Noted For Its Distinctive Natural Marbling, Flavour And Tenderness. 350 Gm / 750 Gm
Grilled Calamari $18.00
- Flash Grilled With Lemon Butter, Served With Rice
Add To Steak $13.00
- Prawns Salt And Pepper, With Chili
Garlic Or Herb Roll $5.00
- Baked Daily With Our Delicious Garlic Or Herb Butter

Patatas Bravas - Potatoes in spicy tomato salsa $17.50
Snapper $31.00
Tortilla Espanola - Spanish omelette $14.60
Mixed Salad $6.50
Jamaican Coffee $12.50
Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
Mornay - Oystras - Sydney Rock Oysters (1/2 Dozen) $16.00
Gambas a la Sevillana - Prawns cooked in tomato salsa with onion & garlic $17.50

Stir fried crab meat and crab roe with egg white $26.80
Braised chicken with soy sauce, oyster sauce and rose wine $19.80
Shredded boneless chicken with Zilver homemade sauce $23.80
Braised live mud crab with garlic, pork and vermicelli in claypot Market Price
Deep fried salt and pepper bean curd $18.80
Stir fried sea cucumber with prawn roe $46.80
Fried rice with diced chicken and salted fish $19.80
Deep fried salt and pepper calamari and whitebait $23.80

Vegetarian Supreme $ 8.40
Lemon and Sugar $ 5.50
Gourmet Ham & Pineapple - Cheese, Ham, Pineapple, Fresh Tomatoes and Brie, topped with Basil $ 8.40
Seafood $ 8.90
Classic Spud - Bacon, Corn, Coleslaw, Cheese and Sour Cream $ 8.00
Tandoori $ 8.40
Peri-Peri - Chicken Breast Fillets, Cheese, Roasted Capsicum, Roast Onions, Avocado, Bocconcini, topped with peri-peri sauce $ 8.40
Tropical Spud - Ham, Fresh Tomato, Corn, Pineapple, Beetroot, Cheese and Sour cream $ 8.00

Smoked Salmon, Cream Cheese & Dill Quiche $11.95
Beer -
Orange & Poppy Seed Cake $6.50
Mixed Fruit Tart $6.50
Tatachilla Pinot Grigio $8.00 / $35.00
Chocolate Caramel Salted Tart $6.50
Cafè Latte/ Cappuccino $3.95 / $4.95
Pepik Pinot Noir, Tasmania $9.00 / $40.00

White Bair (white bair lightly floured and fried) Small $15.10 / Large $22.90
Grilled Octopus (marinated in olive oil and fresh chilli and aromatic herbs) Small $16.10 / Large $26.10
Diethnes Special (consists of Greek Lamb Casserole with mixed Greek style cooked vegetables and two of chef’s special selection which would include papoutsakia, stuffed tomato, stuffed capsicum or cab $23.60
Natural 1/2 doz $14.20 / 1 doz $24.80
Fried Eggplant (served with home made garlic sauce) $8.80 / $16.10
Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
Chicken Santorini (grilled chicken breast strips with a creamy tomato sauce on a bed of mashed desiree potatoes served with steamed vegetables) $25.70
Anchovies (served in olive oil) $9.10

Trio of Dips & Marinated Olives with Pitta bread triangles $12
Garlic & Herbs Toasted Slices $6
Italian still water 500ml $5
Chicken Pasta with cherry tomatoes in light basil pesto $20
French Toast with berry compote $12
Truffle & Parmesan Fries $10
Cypriot Breakfast fried eggs, haloumi, roast tomatoes & bacon with sourdough $15
BLT bacon, lettuce, tomato & mayo roll $8.5

GARDEN SALAD Mixed leaf and vegetable salad with cheese, olive oil & vinegar. N/A
PULPO A LA PLANCHA Fresh & tender octopus straight from the barbecue N/A
SAVOYARDI A mouthwatering sponge soaked in liqueur, sandwiched with cream & coated with luscious chocolate. $11
FISH/CHIPS $15
VEGETARIAN PLATTER: Vegetarian’s delight with mixed steamed vegetables and fresh mixed garden salad, grilled mushroom and cheese, mixed olives and a side of sour cream sauce. N/A
PULPO AL AJO ARRIERO Braised octopus in olive oil, garlic, paprika and vinegar N/A
ACEITUNAS A LA ASTURIANA Olives marinated in our special way N/A
CHURROS Spanish Doughnut; serve with choclate. $11

Pumpkin, caramelised onion, fetta, parmesan $22
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Crispy cider battered red emperor, fries, tartare $29
Brocollini, pickled red onion $8
Grilled chorizo, sherry, lemon $10

Hamburger $6.00
Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto $7.80
- Toasted $0.20
Extra: -
Supreme ham, tasty cheese, semi - dried tomato, avocado $8.80
Red Salmon cream cheese, spanish onion, lettuce $7.80
- bacon $1.00

Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
Gyoza $7.50
- dumpling and vegetables
Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
Vegetarian udon $11.95
- noodle soup with vegetables
Tempura udon $14.50
- prawn tempura and noodle soup
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice

ALL SOUPS ARE HOME MADE AND DAIRY FREE -
- CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
- TOM YUM SOUP $7.50
CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
- LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
- ROASTED PUMPKIN 300 ML $4.00
FRUIT SALAD $4.50 / $5.50
- WITH YOGHURT + MUESLI add $2.00

Ham – Leg ham, mushroom, spanish onion and parmesan $16
Grilled Barramundi fillet with lemon and herb butter, warm kipfler potato salad, English spinach & pepperonata salsa $19
Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16
Margarita – Roma tomato, bocconcini, basil and parmesan $14
Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
Garlic bread $5
Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
Bacon, leek and gruyere tart with pesto and watercress $16