Teriyaki Boy in Box Hill Menu

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Teriyaki Boy in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

Wong's Laksa King $10.00
Water Spinach with Preserved Beancurd Paste $14.00
Stir Fried French Bean with Black Olive Mustard $16.80
Sweet & SOur Pork / Chicken on Rice $9.00
Beef Brisket $14.80
Fish Cake with Chinese Broccoli $16.80
Seafood on Rice $10.00
Shark Fin Soup $5.00

Sprite & Bottled water $4.50
Panckes with changing yummy topping just ask & thick cream $15.50
Chai Tea - Big pot & brewed - fused with milk & honey $7.90
Our Chocolate Brownie $4.80
Eggs Florentine poached eggs, wilted spinach, hollandaise, on toast - what about sausages on the side + $ 4.00 $19.50
Long Black $4.20
Milk Shakes ( chocolate, Coffee, vanilla, caramel & strawberry) $8.50
Bran Muffins raspberry & white choccy, or Blueberry $5.80

Mix Vegi with Blackbean Sauce $11.50
Mix Vegi with Bean Curd $11.50
Curry Laksa (Soup) Noodles $11.50
Prawn with Cashew Nuts & Vegi $19.50
Sambal Ikan Billis (Spicy fried prats) $5.50
Fish with Satay Sauce $18.50
BBQ Pork with Plum Sauce $13.00
Beef with Blackbean Sauce $13.00

Bun with char-grilled lemongrass pork, beef, or chicken as above with spring rolls (pork+shrimp) $11.50
Soy sauce rice noodles with eggs & bean shoots - seafood $17.60
Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma $10.30
Wok-tossed satay (prawns) - with our delicious home-made satay sauce $22.60
Crispy chicken on tomato rice $12.20
Lemongrass saute (xao xa ot) (prawns) - in traditional Vietnamese style with lemongrass & a touch of fresh cut chilli $22.60
Black bean treat - squids $17.50
Bun with spring rolls - Saigon pork + shrimp $9.90

- With Chinese breads $5.00 Extra
Seafood Comb'Noodle in Thick Soup $12.00
Beef Brisket Steam Rice $11.50
Vegetable Fried Rice $11.00
Sizzling Garlic king Prawn $21.00
Chicken Fried Rice $11.00
Fried Spicy Seafood Noodle $14.00
Beef soup with steam rice $14.00

Side Salad $3.95
The Hot Duet Chicken meatballs & a cheesy pita. $7.95
Coleslaw (Large) $5.95
Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
White Rice $3.95
Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45

Fruit Platters N/A
Whitebait N/A
Mussels N/A
BBQ Peppers N/A
Calamari N/A
Bakalva N/A
Scallops N/A
Home Made Bread N/A

SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a