Teriyaki Boy in Box Hill Menu

Teriyaki Boy in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

  • Stir Fried Seasonal Vegetables $14.00
  • Plain Rice $2.00
  • Seafood with Beancurd $18.80
  • Sour Pickled Green Mustard with Pork Intestine $14.80
  • Fried Hor Fun with Vegetable & Beef $9.00
  • Fried Hor Fun with Beef $9.00
  • Scallop with X.O. / Ginger & Spring Onion $24.80
  • Wuxi Style Fried Spare Ribs $19.80
  • Big BLT - double becon lettuce and tomato with our onion jam - toasted - add avo smash + $ 2.00 - add fried egg + $ 2.50 $18.50
  • Panckes with changing yummy topping just ask & thick cream $15.50
  • Smoothie mixed berry $8.50
  • Tassie Salmon, rare-grilled served on wilted spinach & a quinoa pan-omelette - crumbled feta & yoghurt dressing $23.50
  • Serious sweet fix - Caramel Slice $4.80
  • Short Black $3.80
  • Iced latte - double shot over milk and ice $5.80
  • Toast - white, multigrain, or light rye - it's all sourdough $7.50
  • Duck with Lemon Sauce $19.50
  • Cantonese Eye Fillet $19.50
  • Sweet & Sour Pork $13.00
  • Singapore Fried Noodles $11.50
  • Roti Chanai (beef or chicken) $13.00
  • Calamari with Chilli & Lemon Grass $18.50
  • Beef with Plum Sauce $13.00
  • Salted Fish Char Mee Hoon $11.50
  • Satay Beef or Chicken Skewers (3 per serve or to order): marinated beef or chicken, char-grilled & served with home-made satay sauce $8.90
  • Broken rice - Classic -BSHG -steamed broken rice, crispy-fried pork chop, fried egg & shredded pork $10.50
  • Hanoi beef pho - Special -Db-rare sliced beef+beef brisket+tripe +tendon +m’balls $11.80
  • Pork m’balls - Design your own -choose your noodles & pick your options $10.50
  • Pad Thai (seafood) - the famous low cal dish of wok-tossed rice noodles in a tamarind-based sauce, with peanuts, eggs and bean shoots $22.60
  • Creamy chicken & corn soup $6.50
  • Rockling ca fillet rang muoi - succulent fresh rockling pieces, lightly battered, quick-fried & served on crisp salads with a touch of chilli $22.60
  • Silky Tofu - gently sizzled then cooked in house-made tomato puree with a touch of fish sauce $16.50
  • Spicy seafood Soup with Rice $13.00
  • Cold Noodle (Soup/Dry) (Korean style) $13.00
  • Sweet Potato (Korean Style) (approximately 10mins) $14.00
  • Seafood Comb'Noodle in Thick Soup $12.00
  • Beef soup with steam rice $14.00
  • Beef Brisket Steam Rice $11.50
  • Fried Chiken (Korean Style) (approximately 15mins) $23.00
  • Mee Goreng $11.00
  • Portuguese Roll $0.95
  • Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
  • Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
  • Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
  • Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
  • Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
  • 2 Whole Chickens with 2 large sides* $47.25
  • Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
  • Calamari N/A
  • Octopus N/A
  • Lobster N/A
  • Oysters N/A
  • King Prawns N/A
  • Rissoles N/A
  • Crabs N/A
  • Dolmades N/A
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
Teriyaki Boy

Teriyaki Boy

location

Address

56 /Whitehorse Plaza (Shop F C), 56 Whitehorse Plza, Box Hill, VIC, 3128, Australia

phone

Phone

0380808568

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash

Location
56 /Whitehorse Plaza (Shop F C), 56 Whitehorse Plza, Box Hill, VIC, 3128, Australia
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