Teriyaki Boy in Box Hill Menu

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Teriyaki Boy in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

Stir Fried Seasonal Vegetables $14.00
Plain Rice $2.00
Seafood with Beancurd $18.80
Sour Pickled Green Mustard with Pork Intestine $14.80
Fried Hor Fun with Vegetable & Beef $9.00
Fried Hor Fun with Beef $9.00
Scallop with X.O. / Ginger & Spring Onion $24.80
Wuxi Style Fried Spare Ribs $19.80

Big BLT - double becon lettuce and tomato with our onion jam - toasted - add avo smash + $ 2.00 - add fried egg + $ 2.50 $18.50
Panckes with changing yummy topping just ask & thick cream $15.50
Smoothie mixed berry $8.50
Tassie Salmon, rare-grilled served on wilted spinach & a quinoa pan-omelette - crumbled feta & yoghurt dressing $23.50
Serious sweet fix - Caramel Slice $4.80
Short Black $3.80
Iced latte - double shot over milk and ice $5.80
Toast - white, multigrain, or light rye - it's all sourdough $7.50

Duck with Lemon Sauce $19.50
Cantonese Eye Fillet $19.50
Sweet & Sour Pork $13.00
Singapore Fried Noodles $11.50
Roti Chanai (beef or chicken) $13.00
Calamari with Chilli & Lemon Grass $18.50
Beef with Plum Sauce $13.00
Salted Fish Char Mee Hoon $11.50

Satay Beef or Chicken Skewers (3 per serve or to order): marinated beef or chicken, char-grilled & served with home-made satay sauce $8.90
Broken rice - Classic -BSHG -steamed broken rice, crispy-fried pork chop, fried egg & shredded pork $10.50
Hanoi beef pho - Special -Db-rare sliced beef+beef brisket+tripe +tendon +m’balls $11.80
Pork m’balls - Design your own -choose your noodles & pick your options $10.50
Pad Thai (seafood) - the famous low cal dish of wok-tossed rice noodles in a tamarind-based sauce, with peanuts, eggs and bean shoots $22.60
Creamy chicken & corn soup $6.50
Rockling ca fillet rang muoi - succulent fresh rockling pieces, lightly battered, quick-fried & served on crisp salads with a touch of chilli $22.60
Silky Tofu - gently sizzled then cooked in house-made tomato puree with a touch of fish sauce $16.50

Spicy seafood Soup with Rice $13.00
Cold Noodle (Soup/Dry) (Korean style) $13.00
Sweet Potato (Korean Style) (approximately 10mins) $14.00
Seafood Comb'Noodle in Thick Soup $12.00
Beef soup with steam rice $14.00
Beef Brisket Steam Rice $11.50
Fried Chiken (Korean Style) (approximately 15mins) $23.00
Mee Goreng $11.00

Portuguese Roll $0.95
Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
2 Whole Chickens with 2 large sides* $47.25
Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95

Calamari N/A
Octopus N/A
Lobster N/A
Oysters N/A
King Prawns N/A
Rissoles N/A
Crabs N/A
Dolmades N/A

GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
SIMPLY CHEESE - Lots of mozzarella n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a