Teriyaki Boy in Richmond Menu

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Teriyaki Boy in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00

Kem - plain ice cream $3.00
Heo Xao Ot - chilli pork $11.90
Pho Tai Gan - rice noodle soup with sliced beef & beef tendon $9.00
Com Tam Bi, Suon, Trung - broken rice with shredded pork, grilled pork chop & fried egg $9.00
Sup Bo Tai - fresh sliced beef soup $5.00
Bo Xao Hot Dieu - braised beef with cashew nuts & vegetables $12.90
Banh Hoi Thit Nuong - grilled sliced pork with fine rice vermicelli $14.00
Chim Cut Rang Muoi - crispy salted quail $14.00

BBQ Stuff Calamari $12.00
Spicy Noodle - Chicken/Beef/Pork $10.00
iSpicy Fish Apple $28.00
Crispy Fish Fillets with Three Flavors Sauce (or White Fish) $16.00
Crispy Fish Fillets with Chili & Green Peppercorn $16.00
BBQ (Chicken/Beef/Pork) $18.00
Steamed Rice (Small / Large) $2.00/$3.00
(Chicken/Beef/Pork) Oyster Sauce $14.00

Frozen almond cream w peaches, cherries & dessert wine sauce $12.00
Singapore noodles w prawn, pork, egg, chilli, satay paste & rice noodles $25.00
Seafood san choy bow w lemongrass, ginger & coriander $15.00
Risotto sweet potato, spinach & goats cheese $19.00
Potato gnocchi w asparagus, zucchini, pancetta & parmesan $21.00
Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50
500gm cape grim rib eye $37.00
Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00

Tostadita Corn tortillas with 2 toppings. Black beans, sweet corn, pico de gallo and queso fresco. Chicken, guacamole, chipotle alioli and queso fresco (4 pieces) $13.00
Pico de Gallo $4.00
Salsa (v) Our blend of crushed tomato, capsicum, onion and garlic served with oven roasted corn ships $10.00
De Camarones (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Mild baby peppered and garlic prawns served with salsa verde $24.00
De Carne Grilled steak, pico de gallo, red cabbage, sour cream and queso fresco $7.00
Flan de Queso Rich, smooth and luscious baked custard served with cream. The richer Mexican style creme caramel $9.00
De Pollo Grilled chicken, pico de gallo, coriander and cheese wrapped in a flour tortilla and baked until crisp. Served with salsa barbacoa, sour cream, rice and salad $23.00
De Carne (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Mexican style shredded beef, onions and cheese served with salsa ranchera $23.00

With snow peas $14.50
With snow peas $14.50
Seafood, hot and sour $6.50
Noodles with prawn and pork $9.00
Combination crispy fried noodles of soft egg noodles $15.00
Lychee or rambutan with ice cream $5.50
Garlic, ginger, lemongrass and chilli sauce $13.50
Honey or specialty sauce (in batter) $14.50

Chicken Parmigiana served with chips and salad $23
Beets salad with goat curd $15
Corn and cabbage fritters with balsamic glaze and dried bonito $13
Sauted seasonal greens with toasted almonds $8
15 hour slow-braised beef cheek with semolina gnocchi, nashi pear, kale and beets. $30
Fresh beer battered flake served with chips, salad and tartare sauce $23
Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
Mini beef pies with house-made relish $15

MINI CAPRESE SALAD $8.00
PINK CADILLAC - DRAGONFRUIT, PINEAPPLE, SHAVED COCONUT, PROPER PROTEIN (25GMS) POWDER, COCONUT WATER $10.00
ESPRESSO MARTINI - OUR OWN TWIST ON A CLASSIC $16.00
SINGLE ORIGIN + 50¢
SMASHED AVOCADO w POACHED EGGS, SAUTÉED TUSCAN CABBAGE, MARINATED BURRATA , TOASTED PINE NUTS, ORGANIC HEMP SEEDS & CYPRIOT VOLCANIC BLACK SALT, ON TOASTED DARK RYE V $16.50
GLUTEN FREE BREAD $1.50
GREEN HARVEST AUTUMN SALAD W AVOCADO, BROCCOLINI, PICKLED GREEN TOMATOES, WILD RICE, BUFFALO MOZZARELLA, GINGER AND LIME DRESSING AND SPRINKLED W A BLACK SESAME SEED MILLET AND AMARYNTH MICRO POPCORN $15.50
TAYLOR FERGUSON, PROSSECO TULIP(200ML) $10.00