Terrace Hotel in North Sydney Menu

Nearby Sample Menus

Warm Chicken, Avocado, Compressed Watermelon, Almond, Feta, Eschallot & Mixed Baby Leaves $22
Cassarecce, Herb Pistou, Cherry Tomato, Lemon, Chilli & Parmesan $19
Roast Duck, Josephine Pear, Petit Cabbage, Red Wine & Honey Vinaigrette $26
Vanilla Ice Cream Sundae, Salted Fudge, Chocolate Popping Candy, Toffeed Almond & Awesome Brownie Chunks $12
Twice cooked Berkshire Pork Belly Bites - with Jalapeno Aioli $16
Chicken Wings, Cayenne & Rosemary Salt - served with Lemon Aioli $14
Char Grilled Corn on the Cob, Garlic Butter $8
Beef Bourguignon Pie, Slow braised beef with mushrooms, Lardons, Red Wine, Crispy Puff Pastry with Creamy Paris Mash $22

Chicken -
Wagyu Beef Rib -
Rengaya Premium Chef's Box Salmon sashimi, kingfish sashimi, teriyaki kingfish, wagyu beef steak, assorted tempura, wagyu beef tataki, spring roll, rice & miso soup. $39.90
Prawn -
Today's Fish in Aluminum cup -
Flap Meat -
Grilled Salmon $16.90
Gyoza Grilled dumpling. 6 pcs $8.90

Vienna Grilled Chicken $9.45
Chicken Breast Schnitzel $8.95
Poached Chicken Breast Olive oil, lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
Vienna Tuna Classic Lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
Barn Yard Leg Ham Olive oil, honey seeded mustard, roma tomatoes, fresh rockets and crispy lettuce with swiss cheese $8.95
Italian Grilled Sausages $9.45
Rare Roasted Beef Olive oil, horseradish or honey mustard, onions, roma tomatoes, fresh rockets and crispy lettuce $9.45
Vienna Beef Rissoles $8.95

Falafel chick pea & broad bean patties, deliciously spiced & flavoured. $12.0
Moujaddarra lentil & rice pilaf topped with golden fried onions. $12.0
Hommos, baba ghanouj, labneh, fattoush, tabouleh, falafel, cauliflower, vine leaf rolls, ma-aneh, shish taouk, kafta kebab, kibbeh. followed by sweets & tea/coffee. $35.0 pp
Pepsi, pepsi max $3.0
Fattoush crisp toasted lebanese bread, lettuce, cucumber, tomato & sumak tossed in lemon juice & olive oil. $14.0
Vine leaf rolls stuffed with rice, cooked in olive oil, lemon juice & garlic. $12.0
Kafta kebab marinated minced meat blended with onion & parsley, tenderly grilled. $18.0
Potato kibbeh crushed wheat blended with potatoes, onion & coriander. $12.0

RHUBARB & APPLE CRUMBLE A deep short crust pie base filled with rhubarb and apple, covered with almond and coconut N/A
CHERRY STRUDEL Individually layered filo pastry with breadcrumbs between each layer, filled with a specially prepared cherry filling N/A
COFFEE ESPRESSO Soft vanilla sponge soaked with freshly brewed coffee, iced and layered together with mascarpone coffee icing and finished with crush toffied almonds. N/A
BACIO A cold set cheesecake topped with a cold set chocolate & hazelnut cheese all on a biscuit base and finished with biscuit pieces. N/A
CARAMEL CHEESECAKE Our double baked classic cheesecake topped with a luxurious mix of creamy caramel. N/A
APPLE & BLUEBERRY CRUMBLE A specially prepared diced apple & blueberry filling on a pie style shortbread base and topped with a layer of biscuit crumble. N/A
BLACK SATIN MUD Four layers of rich, moist and dark chocolate cake layered and enrobed with a seductive dark chocolate ganache. N/A
CALIFORNIAN CARROT Divinely moist and accented with spices and walnuts this four layered carrot cake is superb with its smooth cream cheese filling and icing. N/A

- Vegetarian $11.90
Malaysian style rice with shrimps, calamari, fish cakes, seafood meat, egg, bean shoots, cabbage, spring onion, carrots, onion and peas, in a tomato chilli sauce Seafood Nasi Goreng $11.90 / 1/2 serve $7.90
Thin egg noodles wok tossed with chicken, bean shoots, cabbage, snow pea, baby corns, mushroom, spring onion, carrots, onion, capsicum and bok choy, in a light ginger soy sauce -
Egg noodles with wontons, roast pork, with bean shoots, cabbage, snow pea, baby corns, mushroom, spring onion, carrots, onion, broccoli and bok choy, in a clear soup -
- 1/2 Serve $7.90
- 1/2 ServE $8.50
- Mixed Seasonal Vegetables Noodles $11.90
Thick egg noodles wok tossed with prawns, calamari, seafood meat, fish cakes, bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, onion, capsicum and bok choy, in an ind Seafood Mee Goreng $14.90 / 1/2 serve $9.00

GARLIC PRAWNS Fresh king prawns marinated in a garlic sauce, shallots, oven roasted tomatoes, drizzled with chili oil. $19.50 / $27.00
CANNELLONI (BEEF) Homemade cannelloni topped with napoletana sauce and melted cheese. $15.50
FETTUCCINE BOSCAIOLA Pan-fried bacon strips and button mushrooms cooked in our special cream sauce. $12.50 / $15.50
MADRAS CHICKEN Tender chicken pieces marinated in a curry sauce, capsicums, shallots, dressed with chili oil. $19.50 / $24.90
Half Bottle Red Tyrrells Old Winery Cab. Merlot Hunter Valley $17.50
Two Rivers Hidden Hive Hunter Valley, New South Wales $28.00
MEXICANA Hot pepperoni salami, capsicums, onions, marinated olives, drizzled with garlic and chili oil. $19.50 / $24.90
MADRAS PRAWNS WITH FETTUCCINE Selected prawns marinated and cooked in a mild curry sauce. $19.50