Thai Terrey Hills Restaurants and Takeaway Menus

Thai At Terrey Hills

Asian, Thai

• PAD SIEW Fresh flat rice noodles, sweet soy sauce, egg, bok choi and Chinese broccoli.(Mixed Vegetable or Tofu/Chicken/Mixed Seafood/Prawns or Fish) $15.90/$17.90/$21.90/$19.90
• ROASTED DUCK CURRY (medium) Roast duck slices cooked in red chilli curry with coconut cream, kaffir lime leaves, bamboo shoots, beans, capsicum, cherry tomatoes, pineapple and fresh basil. $24.90
• PEANUT SAUCE Chinese cabbage, capsicum, bok choi, and snow peas. (Mixed Vegetable or Tofu/Beef or Chicken/Lamb/Fish Fillet or Prawns/Mixed Seafood) $15.90/$$17.90/$24.90/$19.90/$21.90
• VEGETARIAN CURRY PUFF (4 per serve) - Delicately wrapped pastry puffs filled with potato, corn, onion, carrot and peas, deep-fried and served with cucumber relish. $9.90
• TOM KA (MILD COCONUT MILK SOUP) Mild soup served with button mushrooms, baby corn, coriander and carrot. (Vegie/Chicken/Prawns) $9.90/$10.90/$12.90
• CASHEW NUTS AND CHILLI JAM Cashew nuts, chilli jam, capsicum, onion, and baby corn. (Mixed Vegetable or Tofu/Beef or Chicken/Lamb/Fish Fillet or Prawns/Mixed Seafood) $15.90/$$17.90/$24.90/$19.90/$21.90
• Lychees with Mango or Coconut Ice-Cream $10.90
• BLACK FUNGUS LARB - Spicy salad of black fungus, red onion, roasted rice, lettuce, coriander, mint and chilli. $9.90