Terrigal Bakery in Terrigal Menu

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Terrigal Bakery in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Mashed Potato $3.95

Beef & Black Bean Sauce $10.50
Curry Fish $10.80
Seafood & Vegetable Noodle Soup $15.50
King Prawn with Vegetable $14.50
Chilli Black Bean Fish $11.50
Garlic Chicken or Beef $10.50
Prawn Toast (4) $5.00
Short Soup $5.50

FRUIT SALAD WITH ICE-CREAM OR CREAM $11.10
CHICKEN SCHNITZEL SERVED WITH SALAD AND CHIPS $23.80
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WOLF'S BENEDICT 2 EGGS POACHED, SERVED WITH MUSHROOM & TOMATO, YOUR CHOICE OF BACON, SMOKED SALMON, PANCETTA, PROSCIUTTO OR ASPARAGUS TOPPED WITH HOLLANDAISE SAUCE $19.60
PANE DI CASA HOME MADE HOT BREAD SERVED WITH OLIVE OIL $9.40
VEAL SALTIMBOCCA LEG HAM AND MOZZARELLA COOKED IN A WHITE WINE SAUCE WITH BASIL $30.10
RISOTTO GAMBERI PRAWNS WITH RISOTTO RED SAUCE AND CHILLI (OPTIONAL) $22.50 / $28.10
FETTUCINE BOSCAIOLA RIBBON PASTA WITH BACON, MUSHROOM, SHALLOTS IN A CREAM SAUCE $16.80 / $21.90

Yearling Scotch Fillet 300grams $25.00 / $29.00
Pecan Caramel Tart w/ ice cream $7.50
Pad Thai w/ rice noodles & chinese bbq duck $19.00
Fettucini Marinara assorted seafood & rich tomato $20.00
Veal Schnitzel w/ field mushroom sauce & garlic mash $19.00
Crumbed Calamari w/avocado salsa & cocktail sauce $16.50
Risotto Roast Pumpkin w/ fetta cheese & olives $19.00
Bruschetta, Tomato, Basil & Bocconcini $9.00

haloumi - four pieces of grilled haloumi cheese $6.00
fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
garlic pita bread - with a touch of olive oil and oregano $3.50
baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
octopus - freshly cooked and marinated octopus $12.00
grilled chicken breast - with lemon and olive oil dressing, salad and roast potatoes $18.00
dolmades - six vine leaf rolls with rice and herb filling $8.00
greek salad - traditional and authentic with greek dodoni fetta $12.00

Pad See-Ew Stir fried thick rice noodle with soy sauce, egg & vegetables. Beef, Chicken or Pork $14.90 / Seafood $16.90
Basil Stir fried with fresh chilli, garlic and fresh basil leaves. $16.90
Yum Nua Beef Salad - Char-grilled beef with fresh salad, chilli & lime juice. $16.90
Steamed Rice Served per person $2.50
Koong Pad Broccoli Fresh king prawn stir fried with garlic, crush chilli and broccoli. $19.90
Hokkian Noodle Egg noodles stir fried with vegetables & soy sauce. Beef, Chicken or Pork $14.90 / Seafood $16.90
Kang Dang Ped Red curry duck boneless with pineapple, lychee and cherry tomatoes, fresh chilli & basil with coconut milk. $19.90
Duck Salad Spicy Duck Salad - Roasted duck with Special Thai herbs & lemon juice. $19.90

Beef Salad Grilled sliced beef with Thai dressing, tomato, cucumber, onion & mints. $17.50
Phi Phi Island Crispy Baramundi fillet / steamed prawns coated with thick turmeric sauce and Betel leaves $20.90
Honey Chicken Deep fried chicken with Lemon and Honey sauce. $16.90
Satay Tofu Deep Fried Tofu topped with homemade peanut sauce. Gluten Free $8.00
Wonton Soup Marinate minced pork, prawns wrap in pastry cook in clear soup and vegetable. $9.90
Black Sticky Rice Black Sticky Rice cooked with sweet coconut milk and on top with Thai custard. $8.00
Pad Thai Thin noodle with egg, peanut and bean sprout. Nuts Gluten Free $20.90
Emerald Pork Stir fried Crispy pork belly with oyster sauce and Chinese broccoli. $19.50

Citrus Prawns - Crispy Potato spun Prawns in citrus Sauce $19.90
Gang Kew Wan - traditional green curry N/A
BBQ duck Breast $17.90
King Prawns $18.50
Tod man Pla - hand made Thai Fish cakes $7.90
Chicken Breast or Lean Beef $15.50
Chicken Breast or Lean Beef $15.50
Nua Massaman - rich beef curry with potatoes and cashews (no variations) N/A

- Ste Croix du Mont f ½ bottle $36.00
Vins de Dessert -
Gourmandise du Chef Chef??s special dessert of the day, please ask your waiter for today?s dessert -
- Beaume de Venise f ½ bottle $48.00
Gratin Dauphinois $6.90
Côte de Porc à la Crème de Cognac Pork cutlet with cognac cream, Parisienne purée and wilted spinach -
Verrines de Meringue et Crème Brûlée ou Pot de Chocolat Choice of two miniature desserts lemon meringue, crème brûlée and chocolate pot -
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Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar $11.50
BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). Medium 11 Inch :$13 / Large 13 Inch : $16
Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21
Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16