Terrigal Charcoal Chicken in Terrigal Menu

Very tasty food, good value.

Nearby Sample Menus

  • Pineapple Ring (LG) $0.95
  • Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
  • Garlic Cream Sauce (LG) $1.95
  • Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
  • Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • Mexicana Tomato Salsa (LG) $1.95
  • Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
  • Salt & Pepper Fish $11.50
  • Special Fried Rice $9.50
  • Garlic King Prawn Asparagus - Stir fried King Prawn, Asparagus with Garlic $14.50
  • Satay Chicken or Beef $10.50
  • Kicap Chicken - Stir fried Chicken with Japanese Soya Sauce $11.50
  • King Prawn & Black Bean Sauce $14.50
  • BBQ King Prawn - Stir fried King Prawn, Ham & Vegetables with BBQ sauce $14.50
  • King Prawn Laksa $14.50
  • FETTUCINE PESTO RIBBON PASTA COOKED WITH PINE NUTS, BASIL, GARLIC AND VIRGIN OLIVE OIL $16.80 / $20.70
  • MEXICANA CHEESE, TOMATO, PEPPERONI, CAPSICUM, ONION, JALAPENO PEPPERS AND CHILLI $17.30 / $20.90 / $23.60 / $29.20
  • GNOCCHI POTATO DUMPLINGS COOKED IN YOUR FAVOURITE SAUCE $19.20 / $23.60
  • MUESLI SERVED WITH YOGHURT AND FRUIT SALAD $11.50
  • LASAGNA - / $19.20
  • TOAST TURKISH, PANE DI CASA, CRUMPETS, BROWN BREAD WITH VEGEMITE, PEANUT BUTTER OR JAM $5.60
  • POLLO SALTIMBOCCA CHICKEN BREAST PAN FRIED IN WHITE WINE WITH BASIL, TOPPED WITH LEG HAM AND MOZZARELLA, THEN GRILLED $30.10
  • MARIA SPECIAL CHEESE, TOMATO, HAM, MUSHROOMS, CAPSICUM, PRAWNS AND GARLIC $17.80 / $21.80 / $24.90 / $30.00
  • Cake of the Day w/ fresh berries & ice cream $7.50
  • Pad Thai w/ rice noodles & chinese bbq duck $19.00
  • Yearling Scotch Fillet 300grams $25.00 / $29.00
  • All steaks come with a choice of vegetables or salad & your choice of sauce from our hot bay. • Gravy • Garlic • Cream Dianne • Field Mushroom • Green Peppercorn Cook your own steak available on Tue -
  • Fish & Chips w/ salad $10.00
  • Rib Eye Steak Burger w/rocket & tomato salad $15.00
  • Chicken Schnitzel Burger w/bacon, lettuce & avocado $15.00
  • Salt & Chilli Squid w/cucumber, shallot & asian herb salad $16.50
  • spinach risotto - traditional greek risotto with spinach, dill and shallots $19.00
  • souvlaki - lamb skewers served on pita bread with tzatziki and salad $18.00
  • spanakopitakia and tiropitakia - six cheese and spinach pastry triangles $10.00
  • calamari - lightly fried and served with lemon, seasoned chips and salad $18.00
  • scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00
  • baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
  • greek salad - traditional and authentic with greek dodoni fetta $12.00
  • garlic pita bread - with a touch of olive oil and oregano $3.50
  • Gang Dang Red curry sauce with pumpkin, basil leaves & fresh chilli in coconut milk. Beef, Chicken or Pork $16.90 / Seafood $19.90
  • Poh Tak Hot and spicy clear seafood soup. $9.90
  • Spring Water $3
  • Pad Snow Peas Stir fried snow peas, young corn, and red capsicum with oyster sauce. $16.90
  • Chilli & Basil Egg Noodle Stir fried with chilli, vegetables & basil. Beef, Chicken or Pork $14.90 / Seafood $16.90
  • Prawn Tamarine Stir king prawn, pineapple, tomatoes, capsicum. $19.90
  • Spicy Fried Rice Cooked with chilli, egg, onion, green bean and basil. Beef, Chicken or Pork $14.90 / Seafood $16.90
  • Pad Thai Rice noodle stir fried with bean curd, egg, bean sprouts & ground peanuts. Beef, Chicken or Pork $14.90 / Seafood $16.90
  • Pad Cha Seafood Seafood stir fried with herbs, tumeric powder and chilli basil. $21.90
  • Tom Yum Goong King prawns and mushroom cook in Spicy herbs clear soup. Gluten Free $20.90
  • Yellow Curry Mild curry with carrot, onion and potatoes. Mild $20.90
  • Boo Nim Bang La Crispy soft shell crab tossed with salt, pepper, shallot and chilli. $21.90
  • Pad Kee Mao Flat noodle stir fried with Chili and basil sauce. Mild $20.90
  • Boo Nim Pim Jai Crispy soft shell crab coated with stir fried celery, onion, shallot with curry powder and egg. $22.50
  • Pad See Ew Flat noodle with egg, oyster sauce and Chinese Broccoli. $20.90
  • Pad Thai Thin noodle with egg, peanut and bean sprout. Nuts Gluten Free $20.90
  • Veg & Tofu $14.50
  • Duck Rolls - Duck breast wrapped in roti (2p) $11.90
  • gang Panang - Thick red style curry with coconut and kaffir lime N/A
  • Gang Dang - Traditional red curry N/A
  • Mineral Water - Still/ sparkling/ flavoured N/A
  • Black Sticky rice with coconut custard $8.90
  • Pad Khi Mou ( Stir fry for the intoxicated) - Chilli, garlic, peppercorns and basil N/A
  • Strirfry cashew Nut - cashew nuts, shallots, capasicum and mushroom N/A
  • Purée Parisienne $6.90
  • - Mont Bazillac f ½ bottle $36.00
  • Tarte Tatin aux Poires Pear tarte tatin -
  • Crêpe Suzette French crêpes flamed with Grand Marnier and orange syrup with malt toffee ice cream -
  • Côte de Porc à la Crème de Cognac Pork cutlet with cognac cream, Parisienne purée and wilted spinach -
  • Pommes Frites Truffées $7.50
  • Terrine du Jour Kavi?s terrine of the day served with fig and almond toast, tomato compote, cornichons, Dijon mustard and drizzled with white truffle oil (Duck, pork or chicken terrines will be offere -
  • - -
  • Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21
  • Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
  • Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
  • Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
  • Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
  • Spiced Pumpkin - Roasted Pumpkin seasoned with Moroccan Spices, Kalamata Olives, Baby Spinach, Roasted Capsicum & Bocconcini on a Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Terrigal Charcoal Chicken

Terrigal Charcoal Chicken

location

Address

46 Terrigal Esp, Terrigal, NSW, 2260, Australia

phone

Phone

0243851919

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Hamburgers , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
46 Terrigal Esp, Terrigal, NSW, 2260, Australia
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