Terrigal Hotel in Terrigal Menu

BREADS BREADS
  • Garlic Bread $6.50
  • Grilled Sourdough & Assorted Dips $7.50
  • Bruschetta, Tomato, Basil & Bocconcini $9.00
ENTREES ENTREES
  • Soup of the Day w/crusty bread roll $9.50
  • Mixed Antipasto Platter (vegetarian available on request) $15.50
  • Beef & Bean Nachos w/avocado, tomato salsa & sour cream $14.50
  • Crumbed Calamari w/avocado salsa & cocktail sauce $16.50
  • Salt & Chilli Squid w/cucumber, shallot & asian herb salad $16.50
  • Pan Fried Garlic Prawns w/leaf salad & grilled sourdough $17.50
  • Chicken Caesar Salad Dressing, Bacon, Croutons & Egg $16.50
  • Sydney Rock Oysters Natural, Mornay or Kilpatrick 1/2 doz. $14.50 / doz. $26.50
GRILL YOUR OWN STEAK GRILL YOUR OWN STEAK
  • Selection from our Meat Window CYO / Chef
  • Yearling Scotch Fillet 300grams $25.00 / $29.00
  • Grain Fed Rib Eye on the Bone 400grams $26.00 / $29.00
  • New York Cut Sirloin 350grams $24.00 / $27.00
  • Eye Fillet Medallion 250grams $25.00 / $29.00
  • T bone 350grams $24.00 / $27.00
  • All steaks come with a choice of vegetables or salad & your choice of sauce from our hot bay. • Gravy • Garlic • Cream Dianne • Field Mushroom • Green Peppercorn Cook your own steak available on Tue -
BURGERS BURGERS
  • Chicken Schnitzel Burger w/bacon, lettuce & avocado $15.00
  • 100% Beef Hamburgers w/traditional beetroot, tomato, lettuce, onion jam $14.00
  • Rib Eye Steak Burger w/rocket & tomato salad $15.00
SEAFOOD SELECTION SEAFOOD SELECTION
  • Fish of the Day Market Price
  • Atlantic Salmon Fillet served w/ your choice of • Greek Salad & Fries w/ Lemon • Grilled Mediterranean Vegetables & Pesto Mayonnaise • Garlic Mash, Asparagus & Lemon Butter Sauce $27.00
  • Mixed Cold Seafood & Salad Plate w/ salad & fruit (4 oysters natural, 6 cooked king prawns, 1 blue swimmer crab, smoked salmon & marinated mussels) $28.00
  • Fried Mixed Seafood Plate w/ chips, baby cos & parmesan salad $23.00
  • Beer Battered Fish & Chips w/ gardan salad, lemon & tartare sauce $20.00
FROM THE PAN FROM THE PAN
  • Fettucini Marinara assorted seafood & rich tomato $20.00
  • Veal Tortellini Boscaiola w/ ham & mushroom sauce $19.00
  • Penne with Chicken & Pesto Cream Grilled w/ mozzerella & bocconcini $19.00
  • Risotto King Prawn w/ semi dried tomato & baby spinach $20.00
  • Risotto Roast Pumpkin w/ fetta cheese & olives $19.00
  • Veal Schnitzel w/ field mushroom sauce & garlic mash $19.00
  • Chicken Schnitzel Parmiagina Grilled w/ rich red tomato sauce, baby spinach & mozzerella $19.00
  • Roasted Tandoori Chicken w/ steamed rice, tomato, cucumber salad & coriander yoghurt $19.00
  • Braised Beef & Guiness Pie w/ mash potato & peas $19.00
FROM THE WOK FROM THE WOK
  • Special Fried Rice w/ king prawns $20.00
  • Pad Thai w/ rice noodles & chinese bbq duck $19.00
  • Combination Laksa w/ scallops, prawns & chicken $20.00
  • Steamed Asian Greens w/ steamed rice & oyster sauce $13.00
KIDS MENU KIDS MENU
  • Chicken Schnitzel w/ chips & salad $10.00
  • Fish & Chips w/ salad $10.00
  • Grilled Minute Steak w/chips & salad $10.00
  • Seafood Basket w/ chips $10.00
  • Fettucini Bosciaola Mushroom & Ham in a Cream Sauce $10.00
  • Risotto w/ chicken & parmesan $10.00
DESSERT DESSERT
  • Pecan Caramel Tart w/ ice cream $7.50
  • Cake of the Day w/ fresh berries & ice cream $7.50
  • Vanilla Ice Cream & Hot Chocolate Sauce $7.50
  • Warm Sticky Fig Pudding w/ Butterscotch Sauce & vanilla ice cream $7.50
  • Kids Ice Cream $5.50
COFFEE COFFEE
  • • Espresso • Long Black • Vienna • Latte • Flat White • Ristretto • Macchiato • Cappuccino • Mocha • Hot Chocolate • Decaf Reg $3.20 / Large $3.60
TEA TEA
  • • English Breakfast • Earl Grey • Chamomile • Decaf $3.20

Nearby Sample Menus

  • Grilled Onions (LG) $1.95
  • Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
  • Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
  • Mashed Potato $3.95
  • Baked Potato & Sour Cream (LG) $3.95
  • Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
  • Mexicana Tomato Salsa (LG) $1.95
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • Long Soup $9.50
  • Salt & Pepper Pork Ribs - Stir fried Salt, Pepper & Some Vegetables with Deep Fried Pork Ribs with Batter $11.50
  • Satay King Prawn $10.50
  • Seafood Laksa $15.50
  • Honey Chicken $10.50
  • King Prawn with Cashew $14.50
  • Special Fried Rice $9.50
  • Short Soup $5.50
  • MEAT LOVERS CHEESE, TOMATO OR BBQ SAUCE, HAM, CABANOSSI, PEPPERONI, BACON AND BEEF $17.30 / $20.90 / $23.60 / $29.20
  • CAPRICE FRESH SUN-RIPENED TOMATO AND BOCCONCINI SERVED ON A BED OF COS WITH VIRGIN OLIVE OIL, OLIVES AND BLACK PEPPER $19.20
  • - ENTREE / MAIN
  • VEAL PORTOFINO ESCALLOPS OF VEAL PAN FRIED IN WHITE WINE WITH CREAM AND MUSHROOMS $30.10
  • GARLIC AND HERB CHEESE AND OLIVE OIL TOPPED WITH GARLIC AND HERBS $12.20 / $16.00 / $17.50 / $20.80
  • PORRIDGE WITH FLAVOUR OF THE DAY $11.50
  • NAPOLI CHEESE, TOMATO, OLIVES, OREGANO, GARLIC AND ANCHOVIES $17.30 / $20.90 / $23.60 / $29.20
  • TORTELLINI BOSCAIOLA TORTELLINI COOKED WITH BACON, MUSHROOMS, SHALLOTS IN A CREAM SAUCE $16.80 / $21.90
  • choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi) $12.50
  • apple pie - home style apple pie served with vanilla ice cream $9.00
  • lamb roast - traditional greek style roast served with roast potatoes $20.00
  • baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
  • moussaka - baked layers of potato, eggplant, bolognaise & béchamel sauce $20.00
  • greek salad - traditional and authentic with greek dodoni fetta $12.00
  • galaktoboureko - milk and semolina custard covered with filo pastry and honey syrup $9.00
  • elena’s tiramisu - mascarpone cream and savoiardi biscuits soaked in coffee and liqueur $9.00
  • Fanta Can $3
  • Pad Moo Grob Caramelized pork with five spices & chilli jam. $16.90
  • Basil Stir fried with fresh chilli, garlic and fresh basil leaves. $16.90
  • Iced Tea Peach $3.50
  • Sweet & Sour Stir fried with pineapple, vegetables and sweet & sour sauce. $16.90
  • Chilli & Basil Flat Noodle Stir fried with chilli, vegetables & basil. Beef, Chicken or Pork $14.90 / Seafood $16.90
  • Pla Sarmroth Three Flavor Fish - Deep fried whole napper with special three flavor sauce. $24.90
  • Cashew Nut Stir fried with cashew nut, chilli jam, chilli & vegetables. $16.90
  • Peanut Sauce $5.00
  • Wonton Soup Marinate minced pork, prawns wrap in pastry cook in clear soup and vegetable. $9.90
  • Beef Salad Grilled sliced beef with Thai dressing, tomato, cucumber, onion & mints. $17.50
  • Massaman Beef Curry A mild and aroma curry comes with potato, onion and cashew nut. Nuts Gluten Free $18.90
  • Pad Cha Seafood Seafood stir fried with herbs, tumeric powder and chilli basil. $21.90
  • Exotic Seafood Thai style mix seafood cook with chilli paste, coconut milk and eggs. Gluten Free $21.90
  • Mix Entree Included Spring roll, curry puff, Money bag Fish cake and Satay chicken. $9.90
  • Honey Chicken Deep fried chicken with Lemon and Honey sauce. $16.90
  • King Prawns $18.50
  • Pad kapow - basil, Chilli garlic and capsicum N/A
  • Tom Yum Goonng - Spicy prawn soup (available vegetarian) $8.90
  • Tod man Pla - hand made Thai Fish cakes $7.90
  • Duck Rolls - Duck breast wrapped in roti (2p) $11.90
  • Chicken Breast or Lean Beef $15.50
  • Black Sticky rice with coconut custard $8.90
  • Mixed Entree - satay, fish cake, roll and curry puff $8.90
  • Soupe à L?oignon Gratinée (V) French onion soup -
  • - Ste Croix du Mont f ½ bottle $36.00
  • Crêpe Suzette French crêpes flamed with Grand Marnier and orange syrup with malt toffee ice cream -
  • Confit de Canard Confit of duck leg served with Parisienne purée and crispy lardons . -
  • Boeuf Bourguignon Beef Bourguignon served with parsley butter noodles -
  • Steak Frites Super aged, 150 days grain fed sirloin served with French fries and café de Paris butter -
  • Pommes Frites Truffées $7.50
  • Choice of 2 courses $45.00 pp
  • Cheese Pizza - Mozzarella and a swirl of Napoli sauce on a Tomato base. Small 9 Inch Pizza & Drink $8.50
  • Bottled Drinks 1.25L - $4.50 Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
  • ‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
  • Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
  • Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
  • Chicken & Pineapple Pizza - Marinated Chicken Breast Fillets & Pineapple served on a BBQ base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
  • Herb & Garlic Ciabatta $5.50
  • Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
Terrigal Hotel

Terrigal Hotel

location

Address

176 Terrigal Drv, Terrigal, NSW, 2260, Australia

phone

Phone

0243841033

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
176 Terrigal Drv, Terrigal, NSW, 2260, Australia
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