Terrigal Hotel in Terrigal Menu

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Garlic Bread $6.50
Grilled Sourdough & Assorted Dips $7.50
Bruschetta, Tomato, Basil & Bocconcini $9.00

Soup of the Day w/crusty bread roll $9.50
Mixed Antipasto Platter (vegetarian available on request) $15.50
Beef & Bean Nachos w/avocado, tomato salsa & sour cream $14.50
Crumbed Calamari w/avocado salsa & cocktail sauce $16.50
Salt & Chilli Squid w/cucumber, shallot & asian herb salad $16.50
Pan Fried Garlic Prawns w/leaf salad & grilled sourdough $17.50
Chicken Caesar Salad Dressing, Bacon, Croutons & Egg $16.50
Sydney Rock Oysters Natural, Mornay or Kilpatrick 1/2 doz. $14.50 / doz. $26.50

Selection from our Meat Window CYO / Chef
Yearling Scotch Fillet 300grams $25.00 / $29.00
Grain Fed Rib Eye on the Bone 400grams $26.00 / $29.00
New York Cut Sirloin 350grams $24.00 / $27.00
Eye Fillet Medallion 250grams $25.00 / $29.00
T bone 350grams $24.00 / $27.00
All steaks come with a choice of vegetables or salad & your choice of sauce from our hot bay. • Gravy • Garlic • Cream Dianne • Field Mushroom • Green Peppercorn Cook your own steak available on Tue -

Chicken Schnitzel Burger w/bacon, lettuce & avocado $15.00
100% Beef Hamburgers w/traditional beetroot, tomato, lettuce, onion jam $14.00
Rib Eye Steak Burger w/rocket & tomato salad $15.00

Fish of the Day Market Price
Atlantic Salmon Fillet served w/ your choice of • Greek Salad & Fries w/ Lemon • Grilled Mediterranean Vegetables & Pesto Mayonnaise • Garlic Mash, Asparagus & Lemon Butter Sauce $27.00
Mixed Cold Seafood & Salad Plate w/ salad & fruit (4 oysters natural, 6 cooked king prawns, 1 blue swimmer crab, smoked salmon & marinated mussels) $28.00
Fried Mixed Seafood Plate w/ chips, baby cos & parmesan salad $23.00
Beer Battered Fish & Chips w/ gardan salad, lemon & tartare sauce $20.00

Fettucini Marinara assorted seafood & rich tomato $20.00
Veal Tortellini Boscaiola w/ ham & mushroom sauce $19.00
Penne with Chicken & Pesto Cream Grilled w/ mozzerella & bocconcini $19.00
Risotto King Prawn w/ semi dried tomato & baby spinach $20.00
Risotto Roast Pumpkin w/ fetta cheese & olives $19.00
Veal Schnitzel w/ field mushroom sauce & garlic mash $19.00
Chicken Schnitzel Parmiagina Grilled w/ rich red tomato sauce, baby spinach & mozzerella $19.00
Roasted Tandoori Chicken w/ steamed rice, tomato, cucumber salad & coriander yoghurt $19.00
Braised Beef & Guiness Pie w/ mash potato & peas $19.00

Special Fried Rice w/ king prawns $20.00
Pad Thai w/ rice noodles & chinese bbq duck $19.00
Combination Laksa w/ scallops, prawns & chicken $20.00
Steamed Asian Greens w/ steamed rice & oyster sauce $13.00

Chicken Schnitzel w/ chips & salad $10.00
Fish & Chips w/ salad $10.00
Grilled Minute Steak w/chips & salad $10.00
Seafood Basket w/ chips $10.00
Fettucini Bosciaola Mushroom & Ham in a Cream Sauce $10.00
Risotto w/ chicken & parmesan $10.00

Pecan Caramel Tart w/ ice cream $7.50
Cake of the Day w/ fresh berries & ice cream $7.50
Vanilla Ice Cream & Hot Chocolate Sauce $7.50
Warm Sticky Fig Pudding w/ Butterscotch Sauce & vanilla ice cream $7.50
Kids Ice Cream $5.50

• Espresso • Long Black • Vienna • Latte • Flat White • Ristretto • Macchiato • Cappuccino • Mocha • Hot Chocolate • Decaf Reg $3.20 / Large $3.60

• English Breakfast • Earl Grey • Chamomile • Decaf $3.20

Nearby Sample Menus

Mashed Potato $3.95
Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
Sliced Avocado (LG) $2.95
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95

Satay King Prawn $10.50
Hockkien Mee (Chicken or Beef) $9.50
Tofu & Vegetables $9.50
Boiled Rice Small: $3.00, Large: $3.50
Char Koay Teow (Chicken or Beef) $9.50
Singapore Noodle $10.50
Beef & Black Bean Sauce $10.50
Long Soup $9.50

GARLIC AND HERB CHEESE AND OLIVE OIL TOPPED WITH GARLIC AND HERBS $12.20 / $16.00 / $17.50 / $20.80
PANE DI CASA HOME MADE HOT BREAD SERVED WITH OLIVE OIL $9.40
HAWAIIAN CHEESE, TOMATO, HAM AND PINEAPPLE $17.30 / $20.90 / $23.60 / $29.20
MEAT LOVERS CHEESE, TOMATO OR BBQ SAUCE, HAM, CABANOSSI, PEPPERONI, BACON AND BEEF $17.30 / $20.90 / $23.60 / $29.20
LOVERS BREAKFAST SMOKED SALMON, SWEET ONION, POACHED EGG, ASPARAGUS, AVOCADO AND TZATZIKI SAUCE $16.10
VEGETARIAN BREAKFAST BAKED BEANS, GRILLED TOMATO, EGGPLANT, MUSHROOM, ASPARAGUS AND AN EGG $17.30
RAVIOLI NAPOLITANI RAVIOLI COOKED IN A RED SAUCE WITH FRESH TOMATOES AND BASIL $16.80 / $21.50
- ENTREE / MAIN

souvlaki - lamb skewers served on pita bread with tzatziki and salad $18.00
octopus - freshly cooked and marinated octopus $12.00
grilled chicken breast - with lemon and olive oil dressing, salad and roast potatoes $18.00
fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
lamb roast - traditional greek style roast served with roast potatoes $20.00
haloumi - four pieces of grilled haloumi cheese $6.00
scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00
apple pie - home style apple pie served with vanilla ice cream $9.00

Pla Lard Prik Deep fried whole snapper with special chilli sauce. $24.90
Crab with Garlic & Pepper Soft shell crab stir fried with garlic & peppers. $19.90
Sticky Rice Banana White Sticky rice in Banana leaves. $4.90
Prawn Cake Lightly fried house made fresh prawn served with plum sauce. $9.90
Basil Vegetables Stir fried mixed vegetables & tofu with chilli and basil leaves. $14.90
Chilli & Basil Egg Noodle Stir fried with chilli, vegetables & basil. Beef, Chicken or Pork $14.90 / Seafood $16.90
Pad Khing Stir fried ginger, black fungus with oyster sauce and shallot. $16.90
Pad Nam Mun Hoy Stir fried mixed vegetables with oyster sauce. $16.90

Green Curry Hot curry with sliced bamboo, bean and basil. Hot $20.90
Thai Fried Rice With your choice of meat, egg and vegetables. $20.90
Vegetable Curry Puff Crispy pastry puff filled with curried vegetables. (4 pcs) Vegetarian $7.50
Lamb Camping Grilled marinated lamb cutlet with Tamarind sauce. $19.90
Pad See Ew Flat noodle with egg, oyster sauce and Chinese Broccoli. $20.90
Crying Tiger Grilled Marinated beef rump with Tamarind sauce. $18.90
Celery Fish Crispy whole Barramundi coated with Garlic and fresh Ginger sauce and Celery. $28.50
Chilli & Basil Sauce $20.90

Mixed Entree - satay, fish cake, roll and curry puff $8.90
Citrus Prawns - Crispy Potato spun Prawns in citrus Sauce $19.90
Pad siew --flat rice noodles with egg, soy sauce and asian greens N/A
Pad kapow - basil, Chilli garlic and capsicum N/A
Satay Sauce full $8.50
Tod man Pla - hand made Thai Fish cakes $7.90
Brown Rice $3.50
Laksa - Coconut soup with rice vermicelli noodles N/A

Confit de Coquelet Façon Marocaine Confit style chicken, caramelised lemon served with Moroccan tomato base sauce and couscous -
Délice du Chef Chef ?s special of the day, please ask our waiting staff about today?s dish -
Escargots à la Crème D?ail Escargots with garlic, tomato, chili, lardons, parsley and served with brioche -
Crêpe Suzette French crêpes flamed with Grand Marnier and orange syrup with malt toffee ice cream -
Please select your choice of 2 or 3 Courses and enjoy a complimentary glass of??French wine -
Purée Parisienne $6.90
Verrines de Meringue et Crème Brûlée ou Pot de Chocolat Choice of two miniature desserts lemon meringue, crème brûlée and chocolate pot -
Petits Pois à la Française $6.90

‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
Margherita - Mozzarella & Oregano on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar $11.50
Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21