Terrigal Hotel in Terrigal Menu

Are you the owner? Manage this listing for free.

Garlic Bread $6.50
Grilled Sourdough & Assorted Dips $7.50
Bruschetta, Tomato, Basil & Bocconcini $9.00

Soup of the Day w/crusty bread roll $9.50
Mixed Antipasto Platter (vegetarian available on request) $15.50
Beef & Bean Nachos w/avocado, tomato salsa & sour cream $14.50
Crumbed Calamari w/avocado salsa & cocktail sauce $16.50
Salt & Chilli Squid w/cucumber, shallot & asian herb salad $16.50
Pan Fried Garlic Prawns w/leaf salad & grilled sourdough $17.50
Chicken Caesar Salad Dressing, Bacon, Croutons & Egg $16.50
Sydney Rock Oysters Natural, Mornay or Kilpatrick 1/2 doz. $14.50 / doz. $26.50

Selection from our Meat Window CYO / Chef
Yearling Scotch Fillet 300grams $25.00 / $29.00
Grain Fed Rib Eye on the Bone 400grams $26.00 / $29.00
New York Cut Sirloin 350grams $24.00 / $27.00
Eye Fillet Medallion 250grams $25.00 / $29.00
T bone 350grams $24.00 / $27.00
All steaks come with a choice of vegetables or salad & your choice of sauce from our hot bay. • Gravy • Garlic • Cream Dianne • Field Mushroom • Green Peppercorn Cook your own steak available on Tue -

Chicken Schnitzel Burger w/bacon, lettuce & avocado $15.00
100% Beef Hamburgers w/traditional beetroot, tomato, lettuce, onion jam $14.00
Rib Eye Steak Burger w/rocket & tomato salad $15.00

Fish of the Day Market Price
Atlantic Salmon Fillet served w/ your choice of • Greek Salad & Fries w/ Lemon • Grilled Mediterranean Vegetables & Pesto Mayonnaise • Garlic Mash, Asparagus & Lemon Butter Sauce $27.00
Mixed Cold Seafood & Salad Plate w/ salad & fruit (4 oysters natural, 6 cooked king prawns, 1 blue swimmer crab, smoked salmon & marinated mussels) $28.00
Fried Mixed Seafood Plate w/ chips, baby cos & parmesan salad $23.00
Beer Battered Fish & Chips w/ gardan salad, lemon & tartare sauce $20.00

Fettucini Marinara assorted seafood & rich tomato $20.00
Veal Tortellini Boscaiola w/ ham & mushroom sauce $19.00
Penne with Chicken & Pesto Cream Grilled w/ mozzerella & bocconcini $19.00
Risotto King Prawn w/ semi dried tomato & baby spinach $20.00
Risotto Roast Pumpkin w/ fetta cheese & olives $19.00
Veal Schnitzel w/ field mushroom sauce & garlic mash $19.00
Chicken Schnitzel Parmiagina Grilled w/ rich red tomato sauce, baby spinach & mozzerella $19.00
Roasted Tandoori Chicken w/ steamed rice, tomato, cucumber salad & coriander yoghurt $19.00
Braised Beef & Guiness Pie w/ mash potato & peas $19.00

Special Fried Rice w/ king prawns $20.00
Pad Thai w/ rice noodles & chinese bbq duck $19.00
Combination Laksa w/ scallops, prawns & chicken $20.00
Steamed Asian Greens w/ steamed rice & oyster sauce $13.00

Chicken Schnitzel w/ chips & salad $10.00
Fish & Chips w/ salad $10.00
Grilled Minute Steak w/chips & salad $10.00
Seafood Basket w/ chips $10.00
Fettucini Bosciaola Mushroom & Ham in a Cream Sauce $10.00
Risotto w/ chicken & parmesan $10.00

Pecan Caramel Tart w/ ice cream $7.50
Cake of the Day w/ fresh berries & ice cream $7.50
Vanilla Ice Cream & Hot Chocolate Sauce $7.50
Warm Sticky Fig Pudding w/ Butterscotch Sauce & vanilla ice cream $7.50
Kids Ice Cream $5.50

• Espresso • Long Black • Vienna • Latte • Flat White • Ristretto • Macchiato • Cappuccino • Mocha • Hot Chocolate • Decaf Reg $3.20 / Large $3.60

• English Breakfast • Earl Grey • Chamomile • Decaf $3.20

Nearby Sample Menus

Mashed Potato $3.95
Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
Dianne Sauce (LG) $1.95
Sliced Avocado (LG) $2.95
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95

Tofu & Vegetables $9.50
Chilli Black Bean Chicken - Deep fried Chicken with Sweet Chilli Sauce & Black Bean $11.50
Salt Pepper King Prawn - Stir fire Salt & Pepper in Batter King Prawn $14.50
Garlic Chicken or Beef $10.50
Hockkien Mee (Chicken or Beef) $9.50
Beef & Snow Pea - Stir fried Beef, Snow Pea & Garlic $11.50
Chilli King Prawn $14.50
Mixed Chinese Vegetables $9.50

PENNE MATRICIANA PENNE MACARONI IN A RED SAUCE WITH FRESH TOMATOES, BASIL, BACON AND CREAM $17.30 / $21.90
WOLF'S BENEDICT 2 EGGS POACHED, SERVED WITH MUSHROOM & TOMATO, YOUR CHOICE OF BACON, SMOKED SALMON, PANCETTA, PROSCIUTTO OR ASPARAGUS TOPPED WITH HOLLANDAISE SAUCE $19.60
MARINARA CHEESE, TOMATO, FRESH SEAFOOD AND GARLIC $19.40 / $23.40 / $26.20 / $32.40
INSALATA VERDI GREEN SALAD $8.80
GARLIC PRAWNS CHEESE, TOMATO, FRESH PRAWNS, GARLIC AND CHILLI (OPTIONAL) $19.40 / $23.40 / $26.20 / $32.40
VEAL PIZZAIOLA ESCALLOPS OF VEAL PAN FRIED WITH FRESH TOMATOES, OLIVES AND CAPERS $30.10
BARBEQUE PRAWNS WHOLE KINGS PRAWNS BARBEQUED IN OUR CHEF'S OWN SAUCE $21.80 / $33.50
TORTELLINI BOSCAIOLA TORTELLINI COOKED WITH BACON, MUSHROOMS, SHALLOTS IN A CREAM SAUCE $16.80 / $21.90

keftedes - six greek style meatballs $8.00
scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00
moussaka - baked layers of potato, eggplant, bolognaise & béchamel sauce $20.00
garlic pita bread - with a touch of olive oil and oregano $3.50
octopus - freshly cooked and marinated octopus $12.00
calamari - lightly fried and served with lemon, seasoned chips and salad $18.00
dolmades - six vine leaf rolls with rice and herb filling $8.00
souvlaki - lamb skewers served on pita bread with tzatziki and salad $18.00

Chicken Satay Marinated grill chicken served with special Thai peanut sauce. $8.90
Prawn Tamarine Stir king prawn, pineapple, tomatoes, capsicum. $19.90
Lift Can $3
Koong Pad Broccoli Fresh king prawn stir fried with garlic, crush chilli and broccoli. $19.90
Hokkian Noodle Egg noodles stir fried with vegetables & soy sauce. Beef, Chicken or Pork $14.90 / Seafood $16.90
Pla Nueng Manao Steamed baramandi fillet with special lemon sauce. $24.90
Peanut Sauce Stir fried in our tasty peanut sauce, served on a bed of steamed vegetables. $16.90
Garlic & Pepper Stir fried with crushed garlic & pepper. $16.90

Luksa Thin noodle with thick spicy soup, tofu and vegetable. Gluten Free $20.90
Paradise Prawns King prawns and marinated chicken wraps in Spring roll pastry. $10.90
Meang Goong Steamed prawns comes with coconut and chilli jam, cashew nut put on top of Betel leaf (eatable leaf). Gluten Free $10.90
Siam Duck Boneless duck, Chinese mushroom with homemade Hoi Sin sauce and steamed vegetable. $20.90
Prawn Shooter Steamed king prawns with a medium hot chilli and lime dressing coriander. Gluten Free $10.90
Wonton Soup Marinate minced pork, prawns wrap in pastry cook in clear soup and vegetable. $9.90
Thai Fried Rice With your choice of meat, egg and vegetables. $20.90
Coconut Rice $6.00

BBQ duck Breast $17.90
Veg & Tofu $14.50
Pad kapow - basil, Chilli garlic and capsicum N/A
Pad Thai - Rice noodles stir fried with Egg, shallots, tofu and peanuts N/A
Pad kwatiew- Egg noodles stir fried with vegetables N/A
Stir fry Chilli Jam - black Chilli jam with mushrooms, capisicum and shallots N/A
Kwatiew Nam - Clear herbal soup with rice noodles and vegetables N/A
Jasmine Rice $2.50

Tarte Tatin aux Poires Pear tarte tatin -
Terrine du Jour Kavi?s terrine of the day served with fig and almond toast, tomato compote, cornichons, Dijon mustard and drizzled with white truffle oil (Duck, pork or chicken terrines will be offere -
- Ste Croix du Mont f ½ bottle $36.00
Délice du Chef Chef ?s special of the day, please ask our waiting staff about today?s dish -
Salad Verte Vinaigrette $6.90
Confit de Coquelet Façon Marocaine Confit style chicken, caramelised lemon served with Moroccan tomato base sauce and couscous -
Gâteaux de Crabe Savoury crab gâteaux served with saffron aioli and tomato salsa -
Purée Parisienne $6.90

Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Szechuan Chilli Prawn - Spicy Szechuan Seasoned Prawns, FreshCapsicum, Shallots & Bocconcini on a Sweet Chilli base, garnished with Lemon & Fresh Chilli. Medium 11 Inch :$18 / Large 13 Inch : $22
Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50
Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Chicken & Pineapple Pizza - Marinated Chicken Breast Fillets & Pineapple served on a BBQ base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50