Terrigal Ice Creamery in Terrigal Menu

Terrigal Ice Creamery is home to 47 delicious flavours of ice cream, gelato and sorbet. Famous for the " Sink " and Dave the ice cream man. Established 1980.

Nearby Sample Menus

  • Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • Sliced Avocado (LG) $2.95
  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
  • Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
  • Chicken or Beef & Vegetable Noodle Soup $9.50
  • Seafood Laksa $15.50
  • Curry Fish $10.80
  • Vegetarian Noodle $9.50
  • Chicken or Beef & Mushroom $10.50
  • Char Koay Teow (Chicken or Beef) $9.50
  • Special Fried Rice $9.50
  • King Prawn with Vegetable $14.50
  • AMERICANA CHEESE, TOMATO AND PEPPERONI $16.00 / $17.50 / $22.40 / $28.10
  • PENNE VEGETARIAN PENNE MACARONI IN A RED SAUCE WITH FRESH TOMATOES, BASIL, MUSHROOMS, EGGPLANT, CAPSICUM, ARTICHOKE, SUN-DRIED TOMATOES, GARLIC & CHILLI (OPTIONAL) $17.30 / $23.00
  • HAM, BACON, CABANOSSI OR MUSHROOM CHEESE, TOMATO AND ONE OF THE ABOVE TOPPINGS $16.00 / $19.80 / $21.40 / $28.10
  • VEAL MARSALA VEAL COOKED IN MARSALA CREAM SAUCE $27.80
  • - -
  • BIG DOM'S ITALIAN SAUSAGE, 2 EGGS, 2 BACON RASHERS, MUSHROOM, TOMATO & TOAST $18.40
  • POLLO SALTIMBOCCA CHICKEN BREAST PAN FRIED IN WHITE WINE WITH BASIL, TOPPED WITH LEG HAM AND MOZZARELLA, THEN GRILLED $30.10
  • VEGETABLE RISOTTO RICE WITH FRESH VEGETABLES, GARLIC AND RED SAUCE $19.20 / $23.00
  • Atlantic Salmon Fillet served w/ your choice of • Greek Salad & Fries w/ Lemon • Grilled Mediterranean Vegetables & Pesto Mayonnaise • Garlic Mash, Asparagus & Lemon Butter Sauce $27.00
  • Garlic Bread $6.50
  • Seafood Basket w/ chips $10.00
  • Roasted Tandoori Chicken w/ steamed rice, tomato, cucumber salad & coriander yoghurt $19.00
  • Eye Fillet Medallion 250grams $25.00 / $29.00
  • Pan Fried Garlic Prawns w/leaf salad & grilled sourdough $17.50
  • Braised Beef & Guiness Pie w/ mash potato & peas $19.00
  • Chicken Schnitzel Burger w/bacon, lettuce & avocado $15.00
  • lamb roast - traditional greek style roast served with roast potatoes $20.00
  • calamari - lightly fried and served with lemon, seasoned chips and salad $18.00
  • octopus - freshly cooked and marinated octopus $12.00
  • greek salad - traditional and authentic with greek dodoni fetta $12.00
  • mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
  • haloumi - four pieces of grilled haloumi cheese $6.00
  • choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi) $12.50
  • souvlaki - lamb skewers served on pita bread with tzatziki and salad $18.00
  • Red Curry Veg & Tofu Cooked with red curry, mixed vegetables & tofu in coconut milk. $16.90
  • Prawn Cake Lightly fried house made fresh prawn served with plum sauce. $9.90
  • Pla Lard Prik Deep fried whole snapper with special chilli sauce. $24.90
  • Thai Fried Rice Cooked with egg, onion, tomatoes & mixed vegetables. Beef, Chicken or Pork $14.90 / Seafood $16.90
  • Pad Khing Stir fried ginger, black fungus with oyster sauce and shallot. $16.90
  • Cashew Nut Stir fried with cashew nut, chilli jam, chilli & vegetables. $16.90
  • Thai Spring Roll Lightly fried chicken mince and vegetable served with plum sauce. $7.90
  • Spicy Fried Rice Cooked with chilli, egg, onion, green bean and basil. Beef, Chicken or Pork $14.90 / Seafood $16.90
  • Honey King Prawns Deep fried Prawns with Lemon and Honey sauce. $20.90
  • Pad See Ew Flat noodle with egg, oyster sauce and Chinese Broccoli. $20.90
  • Sweet & Sour Sauce $20.90
  • Steam Mix Vegetable $8.00
  • Panang Curry Medium hot curry with carrot, pumpkin and capsicum. Medium $20.90
  • Boo Nim Pim Jai Crispy soft shell crab coated with stir fried celery, onion, shallot with curry powder and egg. $22.50
  • Honey Chicken Deep fried chicken with Lemon and Honey sauce. $16.90
  • Volcanic Seafood Seafood stir fried with vegetable, eggs and Thai Hot and Spicy Sauce. Medium $21.90
  • King Prawns $18.50
  • King Prawns $18.50
  • BBQ duck Breast $17.90
  • Pak Lad Sauce - Steamed vegetables with a rich peanut satay N/A
  • Nua Massaman - rich beef curry with potatoes and cashews (no variations) N/A
  • Chicken Breast or Lean Beef $15.50
  • Brown Rice $3.50
  • Roti $4.00
  • Saumon Durci et Petite Salade au Fenouil (GF) Cured Tasmanian salmon served with a potato salad and fennel aioli -
  • L?isle de France Poached meringue with crème anglaise and berry coulis -
  • Purée Parisienne $6.90
  • Choice of 3 courses $55.00 pp
  • Délice du Chef Chef ?s special of the day, please ask our waiting staff about today?s dish -
  • Côte de Porc à la Crème de Cognac Pork cutlet with cognac cream, Parisienne purée and wilted spinach -
  • Choice of 2 courses $45.00 pp
  • Petits Pois à la Française $6.90
  • Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. $12.50
  • Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
  • Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
  • Chicken & Pineapple Pizza - Marinated Chicken Breast Fillets & Pineapple served on a BBQ base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
  • Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Kids Pizza not available on Gluten Free base. N/A
  • Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
  • Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Terrigal Ice Creamery

Terrigal Ice Creamery

location

Address

6 Church St, Terrigal, NSW, 2260, Australia

phone

Phone

0243845644

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Desert

features

Features

Dine in ,  Takeaway ,  Cash

Location
6 Church St, Terrigal, NSW, 2260, Australia
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