Terrigal Seaview Takeaway in Terrigal Menu

Terrigal Seaview Takeaway in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

  • Napoletana Sauce (LG) $1.95
  • Béarnaise Sauce $1.95
  • Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
  • T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Creamy Mushroom Sauce (LG) $1.95
  • B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
  • Scallop, Asparagus & Snow Pea - Stir fried Scallop, Asparagus, Snow Pea, Garlic & Vegetable with Oyster Sauce $12.50
  • King Prawn & Black Bean Sauce $14.50
  • Chicken or Beef Laksa $9.50
  • Spring Rolls (4) $5.50
  • Chilli Chicken or Beef $10.50
  • Malaysia Grilled Chicken with Chilli or Satay Sauce $10.50
  • Garlic King Prawn $14.50
  • Sweet & Sour Fish $11.50
  • PANE DI CASA HOME MADE HOT BREAD SERVED WITH OLIVE OIL $9.40
  • VEAL PIZZAIOLA ESCALLOPS OF VEAL PAN FRIED WITH FRESH TOMATOES, OLIVES AND CAPERS $30.10
  • RAVIOLI NAPOLITANI RAVIOLI COOKED IN A RED SAUCE WITH FRESH TOMATOES AND BASIL $16.80 / $21.50
  • BIG DOM'S ITALIAN SAUSAGE, 2 EGGS, 2 BACON RASHERS, MUSHROOM, TOMATO & TOAST $18.40
  • - ENTREE / MAIN
  • SPAGHETTI AGLIO-OLIO PEPPERONCINI SPAGHETTI WITH GARLIC, OLIVE OIL & CHILI (OPTIONAL) $14.50 / $19.20
  • TOAST TURKISH, PANE DI CASA, CRUMPETS, BROWN BREAD WITH VEGEMITE, PEANUT BUTTER OR JAM $5.60
  • CANALONI - / $19.20
  • Rib Eye Steak Burger w/rocket & tomato salad $15.00
  • 100% Beef Hamburgers w/traditional beetroot, tomato, lettuce, onion jam $14.00
  • Soup of the Day w/crusty bread roll $9.50
  • Combination Laksa w/ scallops, prawns & chicken $20.00
  • Eye Fillet Medallion 250grams $25.00 / $29.00
  • New York Cut Sirloin 350grams $24.00 / $27.00
  • T bone 350grams $24.00 / $27.00
  • Kids Ice Cream $5.50
  • mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
  • calamari - lightly fried and served with lemon, seasoned chips and salad $18.00
  • mediterranean prawns - garlic prawns in a rich herb tomato sauce with fetta, olives and served with saffron rice $22.00
  • dolmades - six vine leaf rolls with rice and herb filling $8.00
  • apple pie - home style apple pie served with vanilla ice cream $9.00
  • octopus - freshly cooked and marinated octopus $12.00
  • spanakopitakia and tiropitakia - six cheese and spinach pastry triangles $10.00
  • fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
  • Pad Khing Salmon Salmon fillet with ginger, black fungus with oyster sauce and shallot. $19.90
  • Tom Khar Kai Chicken, Mild coconut milk soup with galangal, lemongrass, mushroom and leek. $9.90
  • Steamed Rice Served per person $2.50
  • Crab with Curry Powder Soft Shell Crab with Curry Powder. Soft shell crab stir fried with curry powder, egg & vegetables. Available in Seafood $19.90
  • Tom Yum Koong Famous spicy prawn soup. $9.90
  • Curry Puff Golden fried vegetarian curry puff served with vinegar and cucumber sauce. $7.90
  • Hokkian Noodle Egg noodles stir fried with vegetables & soy sauce. Beef, Chicken or Pork $14.90 / Seafood $16.90
  • Green Tea Mango $3.50
  • Honey King Prawns Deep fried Prawns with Lemon and Honey sauce. $20.90
  • Boo Nim Pim Jai Crispy soft shell crab coated with stir fried celery, onion, shallot with curry powder and egg. $22.50
  • Exotic Seafood Thai style mix seafood cook with chilli paste, coconut milk and eggs. Gluten Free $21.90
  • Black Sticky Rice Black Sticky Rice cooked with sweet coconut milk and on top with Thai custard. $8.00
  • Panang Curry Medium hot curry with carrot, pumpkin and capsicum. Medium $20.90
  • Honey Chicken Deep fried chicken with Lemon and Honey sauce. $16.90
  • Mix Entree Included Spring roll, curry puff, Money bag Fish cake and Satay chicken. $9.90
  • Fresh Ginger Sauce $20.90
  • gang Panang - Thick red style curry with coconut and kaffir lime N/A
  • Tom Yum Goonng - Spicy prawn soup (available vegetarian) $8.90
  • Curry Puffs- hand made Vegetable Curry puffs $7.90
  • King Prawns $18.50
  • Pad Spice - Flat rice noodles with egg, chilli, garlic, basil and vegetables N/A
  • Duck Rolls - Duck breast wrapped in roti (2p) $11.90
  • Veg & Tofu $14.50
  • Veg & Tofu $14.50
  • Saumon Durci et Petite Salade au Fenouil (GF) Cured Tasmanian salmon served with a potato salad and fennel aioli -
  • Vins de Dessert -
  • Baguettine $3.90
  • Soupe à L?oignon Gratinée (V) French onion soup -
  • Gratin Dauphinois $6.90
  • Verrines de Meringue et Crème Brûlée ou Pot de Chocolat Choice of two miniature desserts lemon meringue, crème brûlée and chocolate pot -
  • L?isle de France Poached meringue with crème anglaise and berry coulis -
  • Gourmandise du Chef Chef??s special dessert of the day, please ask your waiter for today?s dessert -
  • Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • 1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. $9.50
  • Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50
  • Chicken Avocado - Marinated Chicken Breast Fillets, Mushrooms, Shallots & Spanish Onions on a BBQ base, garnished with Fresh Avocado Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Terrigal Seaview Takeaway

Terrigal Seaview Takeaway

location

Address

Shp 1/ 66 The Esp, Terrigal, NSW, 2260, Australia

phone

Phone

0243854855

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shp 1/ 66 The Esp, Terrigal, NSW, 2260, Australia
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