Tew Thai Take Away in Gladesville Menu

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Tew Thai Take Away in Gladesville has no menu available, but can choose from many other options such as Battered fish & Chips - 1 fish fillet & chips or Grilled or Crumbled Fish & Chip - 1 grilled or crumbled fish fillet & chips from Golden Sharks Seafood. Banjo Paterson Cottage Restaurant offers many options including Seared scallops - With prawn finger, cauliflower puree and curry dressing and Roasted Moroccan Quail - On Israeli cous cous with mint and tahini yoghurt. La Perla Seafood Restaurant includes a wide range like - or Fresh asparagus served with grilled prawns and hollandaise sauce. Salt and Pepper Fried Flounder and Double Cooked Pork Ribs from . Oriental Star offers KFC and Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink.

Nearby Sample Menus

Battered Saveloy $1.90
Perch Fillets $11.80
Egg / Bacon & Cheese Roll - egg, 2 bacons, cheese, tomato sauce $5.70
Battered Prawn Cutlets (For 3/Each) $6.50/$2.30
Junior Pack - 2 fish cocktails, 2 calamari rings, potato scallop & chips $7.70
Crumbed Fish (NZ Cod) $6.30
Snapper Fillets $11.80
Family Pack for 4 - 4 battered fish fillets, 4 prawn cutlets, 4 seafood sticks, 10 calamari rings & large chips $49.50

Rocket, pear and parmesan salad - with red wine vinaigrette $14.80
Quesos Tradicionales – Semi Hard Goats Cheese (Spain) (One Cheese/Two Cheeses/Three Cheeses/Full Selection) $14.50/$16.50/$19.50/$29.50
Barbecued Seafood - King prawns and scampi, tomato, fish and olive salsa $48.00
Seared scallops - With prawn finger, cauliflower puree and curry dressing $23.50
Deboned Spatchcock - With corn custard, truffle, tomato and shallot salsa, zucchini flower and spring vegetables $38.00
Chicken Schnitzel $30.00
Guilloteau – White Mould (France) (One Cheese/Two Cheeses/Three Cheeses/Full Selection) $14.50/$16.50/$19.50/$29.50
Battered Fish $30.00

FILETTO CON SALSA AL TALEGGIO Beef fillet with cheese sauce. $23.00
OSTRICHE LA VINCE 1 doz sydney rock oysters cooked with shallot, chilli & soy sauce E$16.00 / $25.00
CALAMARI ALLA GRIGLIA Whole local calamari grilled. E$22.00 / $27.00
GARLIC BREAD $4.00
TONNO CARPACCI Raw tuna thinly sliced and dressed with soy sauce, extra virgin olive oil, basil and chilli $20.00
OSTRICHE KILPATRICK 1 doz sydney rock oysters cooked with bacon & worchester sauce E$16.00 / $25.00
MISTO DI MARE Selection of fish and crustaceans cooked with tomato, basil and garlic. $32.00
2001 Boatshed Botrytis Chardonnay Hunter valley NSW p$8.00 / $31.00

With Satay / Mongolian / Chili Sauce $16.80
Honey Chicken $14.80
Combination Short Soup $14.80
With Black Pepper / Szechuan Sauce $16.80
Fried Fish Fillet with Peking / Chili Sauce $14.80
With Yushiang / XO Sauce $19.80
BBQ Pork Laksa $14.80
Steamed Duck with Combination $20.80

Spicy Hot Snack Twister $3.75
Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
Zinger Stacker Burger $8.95
Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
Sauce - Creamy Aioli $0.50
Dinner Roll $0.90

Fish and Chips (Member/Non-Member) $12.15/$13.50
Boiled Rice per bowl (Member/Non-Member) $1.35/$1.50
Garlic Prawns in Hot Pot - Cooked in Creamy Garlic Sauce (Member/Non-Member) $8.55/$9.50
Melted Cheese Garlic Bread (Member/Non-Member) $3.95/$4.40
Salt and Pepper Calamari - Main - Seasoned with Five Spice (Member/Non-Member) $15.75/$17.50
Mee Goreng - Malaysian stir fried egg noodles with prawns, chicken and fried onion (Member/Non-Member) $12.40/$13.80
Crispy Pork Fritters (Satay/Szechuan/Ginger & Shallots/Garlic/Chilli Basil/Oyster Sauce/Cashew Nut/Curry/Mongolian/Black Bean/Sweet & Sour/Peking/Plum/Spicy Salt/Honey/Lemon) (Member/Non-Member) $11.50/$12.80
Short Soup (Member/Non-Member) $4.50/$5.00

MENU 2 - 3 course $43.00
PORK FILLET “BLACK FOREST” Pork fillet medallions, wrapped in bacon, grilled and topped with a creamy mushroom sauce, served with spaetzle and red cabbage. $ 24.90
Coupe Danmark– ice cream & chocolate sauce -
EGGPLANT PARMIGIANA Crumbed eggplant, topped with Neapolitan sauce and cheese, oven baked and served with chips $ 19.90
AUSTRIAN SALAD PLATTER German potato, sweetened carrot, cabbage and cucumber salads topped with egg slices and tomato wedges. - 1/2 Portion $ 9.90
All our schnitzels are available in CHICkEN, VEAL or PORK all are served with chips -
WHOLE ROASTED PORK KNUCkLE Knuckles roasted , served with sautéed potatoes, sauerkraut and red wine sauce $ 26.50
Crepes Suchard – crepes filled with ice cream & chocolate sauce. -