The River Deck On Noosa Marina
American, Asian, French, Indian, International, Italian, Moroccan, Spanish, Thai, Vietnamese
Shop 1b/ 2 Parkyn Crt, Tewantin, QLD, 4565, Australia
- Green Vegetables - Snow Peas, Broccolini and Green Beans tossed with Herbed Butter. $7
- Duck Confit - Slow Roasted, with Sautéed Snow Peas, Creamy Potato Mash and Cassis Sauce. $38
- Garlic & Cheese Bagutte - Baked to Order. $9.00
- Sticky Date Pudding - Served Warm With Butterscotch Sauce. $10
- Chef’S Famous Omelette - Filled with Tomato, Cheese and Mushrooms with Bacon and Thick Toast on the side. $15.50
- Crab Spring Rolls - Rice Paper Rolled, Spanner Crab Meat, Noodles, Julienne Vegetables, Bean Sprouts & Red Chilli on a bed of Iceberg lettuce with Sesame Wasabi Mayonnaise. $20
- The Riverdeck Seafood Platter - Natural & Kilpatrick Oysters, Beer Battered Snapper, Smoked Salmon,Barbequed Barramundi Fillet, Skewered Prawns, Calamari & Scallops, $125 for two
- Duck Salad - Shredded Confit Duck, Fresh Mango, Glass Noodles, Coriander, Bean Sprouts, Julienne Vegetables,Chilli, Lime Thai Dressing, Layered with Crispy Wonton Sheets. $20
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The River Deck On Noosa Marinasample menu