The River Deck On Noosa Marina
American, Asian, French, Indian, International, Italian, Moroccan, Spanish, Thai, Vietnamese
Shop 1b/ 2 Parkyn Crt, Tewantin, QLD, 4565, Australia
- (Bottled) Tonic Water / Soda Water / Bitter Lemon / Ginger Ale (Bundaberg) Ginger Beer $4.80
- Lamb Backstrap - Char Grilled with Confit Zucchini, Carrot & Green Beans, Sautéed Chat Potatoes and Red Wine Jus. $28
- Lucille’S Breakfast - Baguette French Toast, Caramelised Bananas and Bacon. $13.50
- Pork Spare Ribs - Oven Roasted, Sticky Bourbon Sauce, Cajun Slaw (see below) and a Sour Cream & Spring Onion topped Idaho Potato. $28
- Baked Butternut Squash - With Cumin, Field Mushrooms, Grilled Haloumi, Roasted Sweet Corn and a Red Onion & Cherry Tomato Salsa. $26
- Crumbed Fish Fillet $9
- Garlic Prawns - Prawn Cutlets (tail on), Pan Seared, Garlic Cream Sauce, Steamed Jasmine Rice. $20
- Topping Flavours - Chocolate, Strawberry, Caramel, Blue Heaven (Bubble Gum). $16.50
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The River Deck On Noosa Marinasample menu