Tha Fish in Cairns Menu

Lunch Menu - MenuStarters Lunch Menu - MenuStarters
  • Garlic rubbed focaccia with sides of basil pesto and olive tapenade $6.50
  • Clarence river school prawns dusted in chilli and shallot flour with lime aioli $6.50
  • Bruschetta with herb smoked salmon, creme fraiche and red pepper jam $12.90
  • Bruschetta with spanner crab, rocket, tomato and capers $12.90
  • Bruschetta with cherry tomatoes, Bulgarian feta and basil $9.50
Lunch Menu - Fresh Oysters Lunch Menu - Fresh Oysters
  • Natural oysters with wasabi granita, pickled ginger and crispy bamboo shoots 1/2 doz / doz $19.90 / $34.90
  • Baked oysters with pancetta, tomato and Worcestershire 1/2 doz / Dozen $19.90 / $34.90
  • Steamed oysters with soy, ginger and shallots 1/2 doz $20.90
Lunch Menu - Salads Lunch Menu - Salads
  • Rocket, pear and parmesan salad with pear dressing $9.90
  • Mixed leaf and micro herb salad with citrus vanilla dressing $7.50
Lunch Menu - Sides Lunch Menu - Sides
  • Chips in a basket $4.90
  • Chips with truffle oil and parmesan $9.00
  • Jasmine rice $3.50
  • Asparagus with sesame and sunflower seeds $9.50
  • Green beans and almond butter $3.9
  • Bok Choy with turmeric and chilli $5.9
Lunch Menu - Lunch Lunch Menu - Lunch
  • Confit of olive and fennel bulbs with asparagus, spinach and blistered cherry tomatoes and a feta cashew crumble $16.90
  • Chilled tiger prawn with a char grilled watermelon, coriander and snow pea salad with curry spice $19.90
  • Crayfish ravioli with garlic, pistachio and basil butter and truffle pecorino $18.90
  • Char grilled calamari on a peach, prosciutto and walnut salad with Pedro Ximerez dressing $17.90
  • Clam chowder with fresh crab, salmon pearls and drizzled with truffle oil $19.90
  • Maroccan seafood and chorizo hot pot with lime pickle and ginger carrot salad $34.90
  • 49 degree sous vide eye fillet with sauteed potato, spinach and pancetta, green beans, port and porcini butter $36.90
  • Tha Fish antipasto for 2 - cured barramundi, smoked salmon, chilled tiger prawns, char sui pork, prosciutto, chorizo, bocconcini, sun dried tomatoes and grilled bread $36.90
  • Black lip mussels in a smoked tomato and basil broth with fresh bread $18.90(e) / $29.90(m)
Dinner Menu - Starters Dinner Menu - Starters
  • Garlic rubbed foccacia with sides of basil pesto and olive tapenade $6.50
  • Clarence river school prawns dusted in chilli and shallot flour with lime aioli $6.50
  • Bruschetta with herb smoked salmon, creme fraiche and red pepper jam $12.90
  • Bruschetta with spanner crab, rocket, tomato and capers $12.90
  • Bruschetta with cherry tomatoes, bulgarian feta and basil $9.50
Dinner Menu - Fresh Oysters Dinner Menu - Fresh Oysters
  • Natural oysters with wasabi granita, pickled ginger and crispy bamboo shoots 1/2 doz / Dozen $19.90 / $34.90
  • Baked oysters with pancetta, tomato and worcestershire b 1/2 doz / Dozen $19.90 / $34.90
  • Steamed oysters with soy, ginger and shallots with fresh chilli 1/2 doz $20.90
Dinner Menu - Entrees Dinner Menu - Entrees
  • Cured barramundi with beetroot three ways and black salt lavoush $18.90
  • Confit of olive and fennel bulb with aspargus, spinach and blistered cherry tomatoes and a feta cashew crumble $16.90
  • Char grilled calamari on a peach, prosciutto and walnut salad with Pedro Ximenez dressing $17.90
  • Clam chowder with fresh crab, salmon pearls and drizzled with truffle oil $19.90
  • Char sui pork with seared scallops, fresh mango andchive and ginger dressing $19.90
  • Crayfish ravioli with garlic, pistachio and basil butter with truffle pecorino $18.90
  • Duck spring rolls with a chilli and ginger glaze and green paw paw salad $16.90
  • Soft shell crab fried in black pepper tempura with shiitake, bean shoots and hokkien noodles $18.90
Dinner Menu - Mains Dinner Menu - Mains
  • Black lip mussels in a smoked tomato and basil broth with fresh bread $18.90(e) / $29.90(m)
  • Tiger prawns sauted with fresh chilli, garlic and salt bush on jasmine rice, Asian vegetables finished with fingerlime $34.90
  • Chicken and prosciutto ballotine with cauliflower puree, baby carrots and a pinenut and currant salsa $30.90
  • Moreton bay bugs chargrilled on sweet pea puree with preserved lemon and basil risotto $44.90
  • Red claw yabbies with garlic, basil and cherry tomatoes tossed through chilli linguini $33.90
  • Beef cheeks braised in red wine with carrot and lemon crush and grilled peaches $30.90
  • Maroccan seafood and chorizo hot pot with lime pickle and ginger carrot salad $34.90
  • 49 degree sous vide eye fillet with sauteed potato, spinach and pancetta, green beans, port and porcini butter $36.90
Dinner Menu - Salads Dinner Menu - Salads
  • Rocket, pear and parmesan salad with pear glaze $9.90
  • Mixed leaf and micro herb salad with citrus vanilla dressing $7.50
Dinner Menu - Sides Dinner Menu - Sides
  • Chips in a basket $4.90
  • Chips with truffle oil and parmesan $9.00
  • Jasmine rice $3.50
  • Asparagus with sesame and sunflower seeds $9.50
  • Green beans and almond butter $3.90
  • Bok Choy with turmeric and chilli $5.90
Dessert Menu Dessert Menu
  • Trio of Sorbet - mango, dragonfruit/lime and green apple $9.00
  • Espresso Liqueur creme brulee with almond biscotti $12.90
  • Meringues with chantilly cream, passionfruit coulis, mango gel and freeze dried raspberries $11.90
  • Lime tart with peach moscato pearls and caramelised lime sorbet $11.90
  • Apricot, honey and buttermilk semi freddo with fig jam and black pepper tuille $10.90
  • Chocolate and pedro Ximenez delice with Murry river salted caramel sauce and hazelnut trail $14.90
  • Fourme d'Ambert(blue) $11.00
  • Brisque d Affinois(brie) $11.50
  • Ashgrove cloth matured cheddar $9.50
Dessert Cocktails Dessert Cocktails
  • Mint Tip - Mint infused rum, Wyborowa vodka, lemon juice and lemon and lime sorbet $14.00
  • Espresso Martini - Absolut vodka and chilled espresso coffee with a dash of butterscotch schnapps shaken $14.00
  • Monks Prayer - Kahlua, Malibu, Frangelico and Krupnikas honey liqueur, chocolate, honey and fresh cream blended $14.00
Dessert Wines and Ports Dessert Wines and Ports
  • Frogmore Creek Iced Reisling, Cambridge, Tasmania 2010 (60mls, 375mls) $10.00 / $48.50
  • De Bortoli Noble One Botrytis Semillon, Bilbul NSW 2008 (60mls, 375mls) $10.50 / $52.50
  • Kalleske JMK Vintage Fortified Shiraz, Barossa, SA 2006 (60mls, 375mls) $11.00 / $54.50
  • All Saints Estate Grand Tokay, Rutherglen, Vic 30mls $10.50
  • Galway Pipe 12yr old Tawny Port 30mls $6.50
  • Grandfather Tawny Liqueur Port 30mls $9.50
  • El Candado Pedro Ximenez Sherry 30 mls $7.50

Nearby Sample Menus

  • Steamed jasmine rice topped with fried shallots $8
  • Sorbet & gelato selection - Ask our friendly staff for today’s flavours $15
  • Grange scotch fillet 350g - Scotch fillet is both flavorful and tender, coming from the lightly worked upper rib cage area. Its marbling of fat makes it excellent for grilling. $34
  • Sugarcane cured Atlantic salmon salad - Sorrel crème fraiche, kohlrabi, celeriac, nashi pear, walnut praline $19
  • These dishes are served with House made jus and your choice of plating option N/A
  • Plate options - Vintage tomato salad with persimmon, buratta, basil and aged balsamic N/A
  • Todays catch of fried whole local baby fish - Dry fried curry paste , cucumber salad, shallots $35
  • Marinated olives - Marinated Sicillian and Ligurian olives served with grilled ciabatta $9
  • Zinger Stacker Burger $8.95
  • Regular Twister - $6.95
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Spicy Hot Twister $6.95
  • Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
  • 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
  • Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Chicken Caesar Twister $6.95
  • Plain Ice Cream (Vanilla) $5.00
  • Deep Fried Crumbed Scallops - 10 pieces $11.50
  • Honey Chicken $19.50
  • Sliced Steak Chow Mein $15.90
  • Fruit Salad and Ice Cream $5.50
  • BBQ Pork Chow Mein $16.50
  • Red Emporer with Vegetables $22.50
  • Chicken and Almonds/Cashews $18.50
  • Double Choc Strawberry Torte $30.95
  • French Vanilla $23.95
  • Tiramisu Torte $29.95
  • White Cherry $99
  • Strawberry $25.95
  • Original Sin $38.95
  • Treasure Cake $38.95
  • Black Forest Torte $29.95
  • Supremo $20.95
    • pepperoni ham capsicum olives red onion mushrooms & cheese
  • Greek Salad $16.95
    • Mixed lettuce tomato capsicum red onion cucumber feta cheese olives & greek vinaigrette
  • Add Berry compote $14.90
  • Classic Beer Battered Fish $20.50
    • served with salad & Chips
  • Tosca $20.95
    • ham mushrooms anchovies & cheese
  • Garlic bread $7.95
    • fresh ciabatta oven baked with garlic butter
  • Caesar Pizza $23.95
    • pizza base topped with caesar salad avocado 7 calamari
  • Pollo Alla Cacciatore $24.95
    • pan fried chicken breast with wine olives & tomato sauce served over fettuccini with vegetables
  • Roasted roma tomato $3.00
  • -Ham and cheese
  • Bacon and egg panini - (available as a wrap too) $9.90
    • Bacon, fried egg, maasdam cheese and BBQ sauce
  • Veggie breaky (V) $15.00
    • Poached eggs, roast pumpkin, baked roma tomato & braised mushroom on turkish
  • Avocado on turkish (V) $7.50
    • With creacked pepper & garnish
  • Fillet steak sandwich $12.50
    • Caramelised onion, haloumi cheese, lettuce, tomato and aioli with chipotle or BBQ sauce
  • Blat $10.50
    • Bacon, lettuce, avocado & tomato with aioli on turkish bread
  • -Add muesli and yoghurt $4.50
  • - Prawns $31.00
  • THAI SALAD Asian style salad with peanuts, fried shallots and coated in a soy & ginger dressing. -
  • RUMP (GRAIN FED) A minimum of 100 days grain fed marble score 2 pure bred Angus is grown to exacting standards to ensure consistently high quality eating experience. This cut has the full flavour you (250g) $25.90 / (500g) $35.90
  • OYSTERS NATURAL Plump Oysters with soy, ginger and lime dipping sauce $18.75 / Doz $35.50
  • - Brie cheese $16.00
  • - Beef $18.75
  • SUGAR SNAP PEAS Sautèed sugar snap peas and English spinach in chilli & garlic. $6.50
  • CAESAR SALAD Baby cos leaves, shaved parmesan, bacon & crouton coated in a creamy anchovy dressing. $14.50/$18.50
  • Red Snapper $15.00
  • Reef Casino Steak Sandwich with bacon, caramelised onion, cheddar & chips $14.00
  • Fresh Fruit Salad with ice cream or cream $6.50
  • Fresh Salad Sandwich with ham, chicken, tuna or roast beef $7.00
  • Prime Rib Eye $15.00
  • Seasoned Potato Wedges with sour cream and sweet chilli $7.50
  • Assorted Cakes - served with ice cream or cream $8.00
  • Fisherman's Basket with crumbed whiting, calamari, prawns, chips & lemon $14.50
  • LINGUINE MARINARA - (E / M) - Australian prawns, calamari, mussels & fish cooked in olive oil, garlic, chilli, parsley & tomato $16.90 / $18.90
  • RISOTTO GAMBERI - Australian prawns, olive oil, garlic, chilli, baby spinach, tomato, a dash of cream & basil $18.90
  • RAVIOLI TRE COLORI - (E / M) - Spinach & ricotta ravioli tossed with cream, baby spinach, basil & a dash of napoli $10.90 / $12.90
  • PENNE PEPPINO - (E / M) -Braised chicken with onion, chilli, tomato, garlic & mozzarella $11.90 / $13.90
  • POLLO DELIZIA - Chargrilled chicken breast, bacon, semi-dried tomatoes, broccoli, mushroom, white wine, cream with mashed potato & salad $19.90
  • GARLIC BREAD - (1 slice / 3 slices) $1.50 / $3.70
  • FETTUCCINE PUTTANESCA - (E / M) -Olive oil, garlic, chilli, tomato, capers, anchovies, olives & basil $10.90 / $12.90
  • RAVIOLI MILANESE - (E / M) - Beef-filled ravioli tossed with bolognese, a dash of cream & mozzarella $11.90 / $13.90
  • Calamari drizzled with lemon juice served w salad and $18.50
  • Falafel drizzled w tahini sauce & served with pitta & salad $14.50
  • Chicken Casserole chicken casserole served w spaghetti. A beautiful flavoured dish. $18.00
  • Vegetable Soup (Horto Soupa) home-made vegetable soup w garden fresh vegetables $12.00
  • Basket of chips $5.00
  • Greek Salad tomato, cucumber, onion, olives & fetta w balsamic & olive oil dressing $12.00
  • Mixed Dips w pitta bread - Saganaki Cheese - Calamari - Lamb Yiros, Biftekia - Fillet Fish - Greek Salad - Coffee & Greek Delight $25.00 p/h
  • Lamb Cutlets (Arni Sti Skara) Fetta’s famous lamb cutlets lightly seasoned grilled & served w chips $21.50
  • Be sampi mebase bali - braised beef in coconut milk $24.90
  • Sate & sambal kacang - sate & peanut sauce a mix of chicken, beef, pork sml $14.00 / lge $19.00
  • Sambel udang - prawns with chillies & lime & tomatoes in coconut cream $27.50
  • Hasil laut bumbu kuning - braised squid & fish fillets in yellow coconut milk N/A
  • Soup of the day N/A
  • Sate lilit - minced seafood sate with fresh lime $19.00
  • Lawar udang - warm prawn & green bean salad $17.00
  • Sate buaya - crocodile sate sml $14.00 / lge $19.00
  • Veggie Salad $2.70
  • - Prawn $8.00
  • Tuna Avocado 8-pk $7.50
  • Sweet Tofu (4-pk) $5.00
  • Nigiri Packs: -
  • Crabstick (2-pk) $5.00
  • California 8-pk $8.00
  • Tuna Salad $2.70
  • Chicken Parma $15
  • Garlic Prawns on Rice $17
  • Nachos/Wedges with Sour Cream & Sweet Chilli $10
  • Reef & Beef $25
  • Grilled flathead tails seasoned with lemon & herbs $18
  • Scotch $25
  • Caesar Salad $15
  • Fish & Chips $8
  • Grilled Fish Wing: [ white fish or salmon] $6.50
  • Zosui : [rice cooked in fish stock with prawn until fluffy and served with seaweed in ceramic pot] $17.50
  • Salad / Chawanmushi / Prawns, Fish, Calamari, Scallops / Teppan Yaki Vegetables / Rice / Miso Soup / Dessert (Choice of Ice Cream -
  • Unaju : [smoked eel on rice served with miso soup] $25.00
  • Crocodile Kushiyaki : [grilled skewered crocodile] $16.00
  • Japanese Salad $9.00
  • Tender Sirloin Steak $35.00
  • Chicken $9.00
  • Calabrese - Italian style salami, red capsicum, olives, onion & chilli in a Napoletana sauce E: $15.70, M: $20.20
  • Limone - A Zesty Sauce Made With Lemon Juice & A Touch Of Cream N/A
  • Grilled Fish - Delicately grilled fillets of ocean fish $27.20
  • The Lot - Tomato base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple & anchovies S: $13.40, M: $15.90, L: $19.60
  • Caesar Salad with Chicken - Grilled chicken pieces tossed with fresh lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing $18.80
  • San Pellegrino Sparkling Water 250 mL $4.00
  • Iced Coffee or Iced Chocolate $6.30
  • Marinara - Tomato base, mozzarella, garlic, olives, shrimps & smoked mussels S: $13.40, M: $15.90, L: $19.30
Tha Fish

Tha Fish

location

Address

The Pier Boardwalk, The Marina Pier Point Rd, Pier Shopping, Cairns, QLD, 4870, Australia

phone

Phone

0740415350

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

American , Asian , Chinese , European , German , Indian , International , Italian , Mexican , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
The Pier Boardwalk, The Marina Pier Point Rd, Pier Shopping, Cairns, QLD, 4870, Australia