Address
267 Arden St, Coogee, NSW, 2034, Australia
Thai Banyan Tree in Coogee Menu
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ENTREES- Spring Roll (4pcs) - veg $6.50
- Curry Puff (4pcs) - veg $6.50
- Chicken Satay (4pcs) $7.50
- Fish Cake (5pcs) $7.50
- Tempura Prawn (4pcs) $10.00
- Mixed Entrees - curry puff, spring roll, chicken satay, fish cake $7.50
SOUP- Tom Yum Prawn $10.00
- Tom Yum Chicken $8.00
- Tom Kha Prawn $10.00
- Tom Kha Chicken $8.00
CURRY- Green Curry (Hot) $11.90
- Red Curry (Medium) $11.90
- Panang Curry (Mild) $11.90
- Yellow Curry (Mild) $11.90
- Massaman Curry (Beef Only) $13.90
- Red Duck Curry (Medium) - red curry with tropical fruit $16.90
STIR FRIED- Cashew Nut Sauce $11.90
- Chilli Basil Sauce $11.90
- Oyster Sauce $11.90
- Garlic and Pepper Sauce $11.90
- Peanut Sauce $11.90
- Sweet and Sour Sauce $11.90
- Ginger Sauce $11.90
NOODLE- Pad Thai $11.90
- Pad See-ew $11.90
- Peanut Noodle $11.90
- Spicy Noodle $11.90
- Hokkien Noodle Stir Fried $11.90
- Cashew Nut Noodle Stir Fried $11.90
DESSERT- Sticky Rice with Thai Egg Custard $5.50
SALAD- Beef Salad $13.90
- Spicy Beef Salad $12.90
- Prawn Salad $13.90
- Larb Gai - spicy chicken salad in traditional Thai dressing $12.90
- Warm Duck Salad - with lychee, red onion and sweet chilli jam $16.90
BBQ- Phuket Duck - BBQ duck served with steamed vegetable $16.90
- Moo Yang Bangkok - BBQ pork Thai style served with steamed vegetable $15.90
- Gai Yang Chaing Mai - BBQ chicken Thai style served with salad $15.90
CHEF SPECIALS- Salt & Pepper Soft Shell Crab - with pinenut salad $16.90
- Steamed Barramundi Fillet - infused with lemongrass, galangal stock $16.90
- Salt & Pepper Squid - with fresh chilli and shallot $16.90
- Beef Phi Phi - stir fried beef with pepper corn and pineapple $14.90
- Pla Rad Prik - crispy barramundi served with Thai chilli sauce $16.90
- Goong Prik Thai - stir fried prawn with black pepper sauce $16.90
VEGETARIAN DISHES- Steamed Vegetables with Peanut Sauce $11.90
- Steamed Vegetables with Thai Banyan Tree Sauce $11.90
- Stir Fried Pumpkin - pumpkin, egg and basil $13.90
- Stir Fried Green Vegetables $13.90
- Tofu Salad - tofu salad in Thai dressing $11.90
SIDE DISHES- Steamed Rice (S) $2.50
- Steamed Rice (L) $4.00
- Roti $2.50/piece
DRINKS- Soft Drinks (375ml cans) $2.50
- Still Water (600ml) $2.50
- Ginger Beer (small) $3.50
- Lemon & Lime Bitter (small) $3.50
Nearby Sample Menus
- JIMBO ~beetroot, ginger, carrot, apple and pear (Reg/Large) $5.00/$6.00
- JAIME ~freshly squeezed orange juice (Reg/Large) $5.00/$6.00
- Small $6.00
- Large Only $5.00
- VEGETARIAN ~Home made olive tapenade, marinated eggplant, artichoke, mushrooms, semi-sundried tomatoes, marinated capsicum and tasty cheese. $7.00
- Pure Spring Water (Small/Large) $2.00/$3.50
- IMMUNITY JUICE ~ginger, lemon, honey and orange with echinacea (Reg/Large) $6.00/$7.00
- Soy $1.00
- Rocket, parmesan, honey, ginger salad $8
- Pão de queijo - Brazilian cheese bread (gluten free) $8
- Mustard crusted pork fillet, guava relish, vegetables $25
- Angus beef tenderloin, mash, vegetables, mushroom or pepper sauce $31
- Seafood Platter with prawns, oysters, fish, calamari, smoked salmon, fresh fruit & chips $78 (for 2)
- Bobó de Camarão - prawns in a puree of cassava, dendê oil, coconut milk, coriander & rice $28
- Seasonal vegetables $6
- Chips $6
- Rosemary roasted baby potatoes & cucumber yoghurt $8.50
- Hot chocolate $4.50
- Nakula organic coconut water $5.00
- Conchigliette shells tossed in cherry tomatoes, green olives, snowpeas & basil $22.00
- Nasi goreng- Indonesian fried rice with free range chicken, bacon, peanuts, chilli, coriander & a fried egg $18.50
- Grain fed eye fillet, potato dauphine, broccollini & mushroom sauce $32.00
- Shakes with ice cream (mango, banana, mixed berry, chocolate or vanilla) $7.00
- Large $4.50
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Smoked scamorza, sliced potato, rosemary, maple $21
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- The garden’s baked mac and cheese $9.50
- Mesculin, tomato, red onion $7
- PANCAKE STACK N/A
- PUMPKIN N/A
- CHICKEN BURGER N/A
- Apple pie, carrot cake, lemon lime brulee… Our cake cabinet is a celebration of the most popular cakes of all time. From traditional recipes to new tastes and flavours – check out the cake fridge for N/A
- TOASTED BACON & EGG BAGUETTE N/A
- CHICKEN PARMIGIANA N/A
- VEGETARIAN N/A
- CALAMARI & CHIPS N/A
- Alaskan crab pasta spaghetti, chili, garlic, olive oil, parmesan $29
- Crumbed chicken wings salsa, corriander, smoked BBQ sauce $16
- Bay burger grilled angus beef patty, cheese, pickles, thousand island dressing, toasted bun, served with chips $21
- Potato wedges chilli salt, garlic mayo $10
- Classic chicken schnitzel red cabbage slaw, chipolte mayo, served with chips $19
- Fish & chips $10
- Cooper's beer battered dory crushed peas, chips, tartar sauce $23
- Dips toasted sourdough, hummus, beetroot tapenade, olives $13
- Calzone Closed pizza filled w tomato, mozzarella, egg, pancetta & parmesan $15
- Lasagne della Casa Home made bolognese lasagne w béchamel, parmesan & mozzarella $15
- Porcini e Crudo Tomato, mozzarella, porcini mushrooms & prosciutto $18
- Cotto e Funghi Tomato, mozzarella, ham & mushrooms $15
- Scallopine Pescara Veal medallions w sautéed prawns, green peppercorns & shallots in a rose sauce $23
- Scallopine alla Parmigiana Veal medallions layered w bread-crumbed eggplant, melted provolone cheese & napoletana $20
- All’Aglio Garlic pizza bread $10
- Frutti di Mare Tomato, prawns, mussels, vongole, garlic & parsley $15
- Tuna Salad Avocado n/a
- Crab Croquette n/a
- Corn Salad n/a
- Spicy Tuna Crunchy n/a
- Kingfish n/a
- Salmon Avocado n/a
- California n/a
- Prawn n/a
- Smoked salmon, cream cheese, red onion, capers and avocado $8.50
- Fresh Baked Croissants Strawberry Jam + Whipped Cream $8.50
- Tuna and Avocado Salad - cos lettuce, beetroot, red onion, capers and cucumber with olive oil dressing $16.00
- Slow cooked pulled pork w/ crisp and homemade mayo $11.50
- Muesli or Granola served with banana, strawberries and yoghurt $11.00
- Pancake with Ice Cream and Strawberries or Banana $8.50
- Garlic prawns, with olive oil, chilli, rocket and lemon juice $17.00
- Tuna, basil, tomato, red onion and mayonnaise $8.50
- Marinated sicilian olives $7
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Grilled chorizo, sherry, lemon $10
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Italian sopressa, salami, black olive, artichoke $23
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Pumpkin, caramelised onion, fetta, parmesan $22
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Thai Banyan Tree
Phone
0296647188
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Asian , Thai
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
267 Arden St, Coogee, NSW, 2034, Australia
- Coogee Asian Menus
- Coogee Thai Menus
- Eastern Suburbs Asian Menus
- Eastern Suburbs Thai Menus