Address
267 Arden St, Coogee, NSW, 2034, Australia
Thai Banyan Tree in Coogee Menu
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ENTREES- Spring Roll (4pcs) - veg $6.50
- Curry Puff (4pcs) - veg $6.50
- Chicken Satay (4pcs) $7.50
- Fish Cake (5pcs) $7.50
- Tempura Prawn (4pcs) $10.00
- Mixed Entrees - curry puff, spring roll, chicken satay, fish cake $7.50
SOUP- Tom Yum Prawn $10.00
- Tom Yum Chicken $8.00
- Tom Kha Prawn $10.00
- Tom Kha Chicken $8.00
CURRY- Green Curry (Hot) $11.90
- Red Curry (Medium) $11.90
- Panang Curry (Mild) $11.90
- Yellow Curry (Mild) $11.90
- Massaman Curry (Beef Only) $13.90
- Red Duck Curry (Medium) - red curry with tropical fruit $16.90
STIR FRIED- Cashew Nut Sauce $11.90
- Chilli Basil Sauce $11.90
- Oyster Sauce $11.90
- Garlic and Pepper Sauce $11.90
- Peanut Sauce $11.90
- Sweet and Sour Sauce $11.90
- Ginger Sauce $11.90
NOODLE- Pad Thai $11.90
- Pad See-ew $11.90
- Peanut Noodle $11.90
- Spicy Noodle $11.90
- Hokkien Noodle Stir Fried $11.90
- Cashew Nut Noodle Stir Fried $11.90
DESSERT- Sticky Rice with Thai Egg Custard $5.50
SALAD- Beef Salad $13.90
- Spicy Beef Salad $12.90
- Prawn Salad $13.90
- Larb Gai - spicy chicken salad in traditional Thai dressing $12.90
- Warm Duck Salad - with lychee, red onion and sweet chilli jam $16.90
BBQ- Phuket Duck - BBQ duck served with steamed vegetable $16.90
- Moo Yang Bangkok - BBQ pork Thai style served with steamed vegetable $15.90
- Gai Yang Chaing Mai - BBQ chicken Thai style served with salad $15.90
CHEF SPECIALS- Salt & Pepper Soft Shell Crab - with pinenut salad $16.90
- Steamed Barramundi Fillet - infused with lemongrass, galangal stock $16.90
- Salt & Pepper Squid - with fresh chilli and shallot $16.90
- Beef Phi Phi - stir fried beef with pepper corn and pineapple $14.90
- Pla Rad Prik - crispy barramundi served with Thai chilli sauce $16.90
- Goong Prik Thai - stir fried prawn with black pepper sauce $16.90
VEGETARIAN DISHES- Steamed Vegetables with Peanut Sauce $11.90
- Steamed Vegetables with Thai Banyan Tree Sauce $11.90
- Stir Fried Pumpkin - pumpkin, egg and basil $13.90
- Stir Fried Green Vegetables $13.90
- Tofu Salad - tofu salad in Thai dressing $11.90
SIDE DISHES- Steamed Rice (S) $2.50
- Steamed Rice (L) $4.00
- Roti $2.50/piece
DRINKS- Soft Drinks (375ml cans) $2.50
- Still Water (600ml) $2.50
- Ginger Beer (small) $3.50
- Lemon & Lime Bitter (small) $3.50
Nearby Sample Menus
- Large $9.00
- Medium $7.00
- MINTY PINE ~pineapple, mint and orange $7.00
- GREEK SALAD Mixed lettuce, tomato, celery, dill, cucumber, Spanish onion, shallots, parsley, olives and Danish feta. (S/M/L) $6/$7/$9
- Pure Spring Water (Small/Large) $2.00/$3.50
- Wheatgrass/Acai $3.00/shot
- MELON MAGIC ~watermelon, rockmelon and honeydew $7.00
- ENERGY JUICE ~mint, ginger and pineapple with guarana (Reg/Large) $6.00/$7.00
- Angus Scotch fillet, farofa and salsinha, vegetables $29
- Sydney rock oyster Kilpatrick 1/2 Dozen: $18; Dozen: $30
- Spaghetti, mussels, napoli sauce $25
- Salt and pepper squid, lime, palm sugar, chilli $17
- Parmesan crusted Lamb brains, bacon, salsa criolla $17
- Risotto of chicken, pumpkin, sage, white wine $24
- Chicken parmigiana with mash and vegetables $18
- Fish and chips $10
- Local black mussels in a white wine parsley broth $16.00
- Pappardelle fresche with rosemary roasted pumpkin, mushroom, asparagus, pine nuts & feta $24.00
- Steamed greens, olive oil & parsley $6.00
- Frappes with crushed ice (mango, banana or mixed berry) $7.00
- Grilled fish fillet burger, lettuce & tomato, onion chutney, seeded mustard aioli, chips on the side $18.50
- Sydney rock oysters (half dozen, freshly shucked) & vodka gazpacho $22.00
- Hot chocolate $4.50
- Shakes with ice cream (mango, banana, mixed berry, chocolate or vanilla) $7.00
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Capsicum, fetta, herb arancini, tomato chutney $13
- Mesculin, tomato, red onion $7
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Garden fries, aioli $9.50
- Spiced chicken wings, hot sauce $13
- FRUIT SALAD N/A
- PANCAKE STACK N/A
- HAM & CHEESE CROISSANT N/A
- BIG BREAKFAST WRAP N/A
- HAM, CHEESE, TOMATO N/A
- VEGETARIAN N/A
- SALMON EGGS HOLLANDAISE N/A
- TANDOORI CHICKEN N/A
- Green beans $6
- Scotch fillet 300g Riverina pasture fed $29
- The Coogee club marinated chicken breast, grilled smoked bacon, egg, iceberg, aioli, ketchup, toasted bun, served with chips $19
- Caesar salad soft boiled egg, bacon, white anchovies, aged parmesan, house dressing - add chicken $4 / add charred steak $8 $16
- Roasted beetroot & goats cheese salad crunchy salad leaves, toasted walnuts, mustard dressing $16
- Cherry tomato pizza basil, fresh mozzarella $17
- Surf & turf 200g fillet, garlic prawns $32
- Potato wedges chilli salt, garlic mayo $10
- Prosciutto e Rucola Tomato, mozzarella, cured ham & rocket $15
- Carnevale Tomato, mozzarella, italian sausage, salami & ham $15
- Lasagne della Casa Home made bolognese lasagne w béchamel, parmesan & mozzarella $15
- Calzone Closed pizza filled w tomato, mozzarella, egg, pancetta & parmesan $15
- Cannelloni Ricotta e Spinaci Home-made crespelle filled w spinach & ricotta topped w a tasty napoletana sauce $15
- Quattro Stagioni Tomato, mozzarella, mushrooms, artichokes, ham & olives $15
- Carrettiera Mozzarella, fresh tomato, rocket & parmesan $15
- Golosona Tomato, mozzarella, hot Italian salami, gorgonzola & mascarpone $15
- Soft Shell Crab & Avocado n/a
- Chicken & Avocado n/a
- Seared Prawn n/a
- Crab Salad n/a
- Sweet Bean Curd n/a
- Salmon n/a
- Salmon, Cream Cheese, Cucumber n/a
- Tuna Salad Avocado n/a
- Toast, Bacon and Eggs $12.50
- Cheeseburger + Chips $9.00
- Sauteed Mushrooms and Ricotta on cob toast $12.50
- Toast, Bacon or Sausage and Eggs (fried or poached) $8.50
- Baked Herb Mushrooms with grilled halloumi cheese, slow roasted roma tomatoes + avocado served on turkish bread topped with pesto dressing $16.50
- Raisin, Turkish, Cinnamon or Cob toast with marmalade, vegemite, jam or honey $5.50
- Steak Sandwich - fillet steak, rocket, caramelized onion, tomato relish and fries $17.00
- Monster Breakfast - toast, eggs, bacon, beef sausage, hash brown, tomato, mushrooms $17.50
- Italian sopressa, salami, black olive, artichoke $23
- With lavosh, fruit compote, apple $14.50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Pan seared barramundi, carrot puree, fennel salad $39
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Mesculin, tomato, red onion $7
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Crispy cider battered red emperor, fries, tartare $29
Thai Banyan Tree
Phone
0296647188
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Asian , Thai
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
267 Arden St, Coogee, NSW, 2034, Australia
- Coogee Asian Menus
- Coogee Thai Menus
- Eastern Suburbs Asian Menus
- Eastern Suburbs Thai Menus