Thai Corner Restaurant in Richmond Menu

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Thai Corner Restaurant in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00

Ga Xao Hot Dieu - braised chicken with cashew nuts & vegetables $12.90
Tom Xao Ot - braised chilli prawns $13.90
Diep Xao Dau Hoa Lan - braised chicken in snow peas $14.90
Chim Cut Rang Muoi - crispy salted quail $14.00
Hu Tieu Xao Thap Cam - combination fried rice noodles $15.90
Gia Xao Dau Hu - fried bean curd with bean shoot $10.90
Ca Hap Gung Hanh - steamed fish with ginger & spring onion (Flounder) $24.00
Heo Xao Tau Xi - braised pork with black bean sauce $11.90

Mixed Spring Rolls $8.00
Panang Curry - Prawns $16.00
Vegetarian Fried Rice $9.00
Panang Curry - Chicken/Beef/Pork $15.00
Crispy Fish Fillets with Three Flavors Sauce (or White Fish) $16.00
Tom Yum Prawns/Seafoods $8.00
Chicken Satay $8.00
Coconut Rice (Small / Large) $3.00/$4.00

Risotto sweet potato, spinach & goats cheese $19.00
Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00
Potato gnocchi w asparagus, zucchini, pancetta & parmesan $21.00
Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
Sautéed seasonal vegetables w garlic butter $8.50
Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
Entrée Share
Seafood san choy bow w lemongrass, ginger & coriander $15.00

Colorado Slow cooked beef in a sauce of 'new mexico chilli', onion, garlic, cumin, pepper and sour cream. Served with salsa ranchera, frijoles negros and rice $24.00
Quesadilla de Tinga (v) Grilled mini corn tortillas filled with cheese and a roasted tomato chipotle salsa. Served with guacamole (4 pieces) $9.00
De Pollo Grilled chicken, pico de gallo, coriander and cheese wrapped in a flour tortilla and baked until crisp. Served with salsa barbacoa, sour cream, rice and salad $23.00
Flan de Queso Rich, smooth and luscious baked custard served with cream. The richer Mexican style creme caramel $9.00
Pollo con Avocado Grilled Yucatan style chicken breast topped with guacamole, pico de gallo and coriander. Served with rice and salsa verde $27.00
Baja Vegetariano (v) Enchilada de espinaca, quesadilla de tinga, taquito de hongo, frijoles negros and rice $22.00
Chocolate Taco Crisp chocolate tortilla filled with decadent chocolate brownie, chocolate mousse and warm chocolate sauce. Served with cream and ice cream $9.00
De Carne (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Mexican style shredded beef, onions and cheese served with salsa ranchera $23.00

Honey or specialty sauce (in batter) $14.50
Garlic, ginger, lemongrass and chilli sauce $14.50
Rockling fillet with sweet and sour sauce (in batter) $18.00
Crispy fried noodle of soft egg noodle with seafood $17.00
Satay skewers (2) - chicken, beef, pork, tofu $8.00
Chicken salad $13.00
Choice of plum of lemon sauce (in batter) $17.00
Noodles with wontons and bbq pork $9.00

Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
Sauted seasonal greens with toasted almonds $8
Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15
Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
House-made potato cakes with white balsamic $9
Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
Pea and Manchego croquettes with romesco sauce $12

+POACHED EGG +$2.50
SUPER FOOD SMOOTHIE W BANANA, BLUEBERRIES, CACAO NIBS, COYO YOGHURT, CHIA SEED, SHAVED COCONUT, RICE MALT SYRUP AND ALMOND MILK $10.00
DRAKE, PINOT GRIS KING VALLEY $11.00/$44.00
+CITRUS BAKED OCEAN TROUT +$5.50
BONSOY + 50¢
FRESH YOUNG COCONUTS $6.00
BURNS AND FULLER LANGHORNE CREEK, SHIRAZ, BAROSSA VALLEY $10.00/$42.00
+ POACHED EGG $2.50