Thai Cotton Restaurant in Surry Hills Menu

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Thanh Long is a Vietnamese restaurant located on Crown St in Surry Hills, Sydney. Hosting a delicious variety of traditional Vietnamese Cuisine, we bring to you the authentic taste of Vietnam.

Nearby Sample Menus

Crispy cider battered red emperor, fries, tartare $29
Pumpkin, caramelised onion, fetta, parmesan $22
The garden’s baked mac and cheese $9.50
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Capsicum, fetta, herb arancini, tomato chutney $13
Garden fries, aioli $9.50
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40

Chips $6
Chips - w/ McDonnell’s Irish Curry Sauce $9
Wedges - w/ sour cream and sweet chilli sauce $8
Kilkenny Battered Fish and Chips - w/ dressed salad & homemade tartar sauce. $18
Herb Bread $6
Vegetarian Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $12
Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
BLT Sandwich - w/ chips $11

Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo $14.50
Strawbs’ Burger - Beef patty, lettuce, tomato, Spanish onion, beetroot, sliced cheese, mustard, mayo and tomato sauce $14.50
Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50
Bowl of Fries $4.50
Spanish O’la - Chorizo, prawns, onion & a hint of spice $15.00
Grilled Salmon Steak and Saffron Risotto - Served with peas and shallots $18.00
Seasoned Potato Wedges - Served with sour cream & sweet chilli sauce $6.00
Seared Lamb Rump Salad - Tender Australian lamb grilled and served in a salad of soft Bulgarian feta, roasted baby beets, sundried tomatoes, Spanish onion & argula leavea $15.00

Prosciutto Croquette - prosciutto fritters with aioli $14
Arancini - saffron & mozzarella rice balls, crumbed & lightly fried with spicy aioli $14
Limoncello Brule - burnt vanilla cream infused w limoncello $12
Penne Melizani - w eggplant tomato and mozzarella $26
Macaroni $18
Iberico Jamon - vine ripened tomato & Buffalo Mozzarella $22
The Primadonna - A modern take on the Cosmo – vodka, Cointreau, Chambord and cranberry $16
Spicy Popcorn Prawn - served with chilli salt & lime $16

Lamb Shashlik Tender marinated lamb pieces, skewered and flame grilled. Served with chat potato, fresh garden salad & tomato chutney made in house topped with marinated Spanish onion $27.95
Soup 'Borsh' Famous Russian dish cooked on a hearty meat broth with red beets, cabbage, potato, carrot and tomatoes. Served hot with shallot and sour cream & side of Rye bread $12.95
Chicken 'Tabaka' Authentically marinated whole spring chicken, shallow fried to crispy skin Served with chat potatoes, fresh garden salad and tomato chutney. $27.95
Herring salad 'Shuba' A traditional salad made of herring fillet, layered with potato and beetroot Zest, Topped with gourmet mayonnaise and egg shavings $15.95
Veal Goulash Tender veal chunks sautéed with sour tomatoes, carrots, selected herbs & spices. Cooked in ceramic pot together with boiled potato & served with caramelized onion toast $18.95
Hot Seafood Basket An assortment of market fresh crumbed and fried seafood mix. Served with Homemade Tartar Sauce. $12.95
Cabbage Mushroom Crepes Savory pancakes filled with cabbage and mushroom served warm with mushroom sauce. $12.95
Vegetarian Hot Pot Seasonal vegetables baked in ceramic pot topped off with cheese $16.95

Quarter chicken and chips $9.80
Cheesey Chook – grilled lean chicken breast, tomato, lettuce, tasty cheese, crispy bacon, aioli & nan’s relish $13.50
Medium $11.50
Red lentil and sweet potato with Indian spices N/A
10 hour lamb shoulder with dates, almonds, walnuts and honey N/A
Lamb kofta with house spices, tomato sauce and yoghurt N/A
- Quarter chicken $15.90
Half chicken and chips $12.70

Grilled bacon and fried egg campagne roll $6.5
Vietnamese beef pho noodle soup $11
Vietnamese Style Lemongrass Chicken Grilled Chicken marinated in lemongrass served with coral lettuce, tomato and rocket. N/A
Fresh baked croissant from the Taste bakery with butter and jam $5.5
Chefs Special Daily Baguette Served with matching condiments and salads. N/A
Wok tossed pad thai or pad si iu noodles (chicken or beef) $12.5
Roast Pork Roasted pork served with brie, coral lettuce, rocket, crackling and honey mustard mayonnaise. N/A
Wok tossed pad thai or pad si iu noodles (fresh prawns) $16

CORDERO A LA CRUZ 8 hour Woodfired Lamb $46
CHOCLO ASADO CON LIMA Y QUESO Grilled Corn with Radish, Lime, Butter & Manchego Cheese $16
LENGUA EN ESCABECHE Pickled Veal Tongue $10
EMPANADA DE CARNE Beef Empanadas $6.5
HUEVOS ROTOS CON QUESO DE CABRA Broken Eggs with Squash, Smoked Potatoes, Cauliflower & Aged Goats Cheese $26
VITELLO TONNATO Thinly Sliced Wagyu Girello, Vine Smoked Tuna Preserve, Anchovy Mayonnaise & Capers $30
ENSALADA DE HINOJO Shaved Fennel Salad with Apricot, Black Olives and Amontillado Dressing $16
POLENTA White Polenta with Gorgonzola & Walnuts $16

Brocollini, pickled red onion $8
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Classic caesar salad , with poached chicken $19.5 / $25.5
Italian sopressa, salami, black olive, artichoke $23
Salt and pepper calamari $15.50
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Szechuan bang bangchicken, bean shoot, coriander $21.50

Chips (Large) $5.95
Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
Spicy Rice (Regular) $3.95
4 Grilled Tenderloins $8.95
Couscous (Large) $5.95
Churrasco BBQ Thigh Pieces* $9.95
Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
Egg $1.50

Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa (2) $13.00
Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4
Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00