Thai Culinary Pty Ltd in Melbourne Menu

 STIR FRIED DISH SERVED ON RICE

• 1. Pad Bai Graprow
  • Stir fried spicy dish with basil and vegetables
• Minced or Sliced Chicken 11.00
• Minced or Sliced Beef 11.00
• Prawns or Fish or Seafood 13.00
• Vegetable and Tofu 11.00
• 2. Pad Kana Moo Grob
  • Stir fried spicy dish with roasted belly pork and Chinese broccolis
• With roasted belly pork 12.00
• Only Chinese Broccolis 11.00
• 3. Pad Prik Sod
  • Stir fried spicy dish with fresh chili and vegetables
• Chicken or Beef 11.00
• Prawns or Fish or Seafood 13.00
• Vegetable and Tofu 11.00
• 4. Pad Kratium Prik Thai
  • Stir fried mild dish with garlic and vegetables
• Chicken or Beef 11.00
• Prawns or Fish or Seafood 13.00
• Vegetable and Tofu 11.00
• 5. Pad Khing
  • Stir fried mild dish with ginger and vegetables
• Chicken or Beef 11.00
• Prawns or Fish or Seafood 13.00
• Vegetable and Tofu 11.00
• 6. Pad Mamueng Him Mapan
  • Stir fried mild dish with Cashew Nuts, roasted chili and vegetables in the delight of sweet chili paste
• Chicken or Beef 11.50
• Prawns or Fish or Seafood 13.50
• Vegetable and Tofu 11.50
• 7. Pad Satay Sauce (Home made peanut sauce)
  • Stir fried mild with peanut sauce and vegetables
• Chicken or Beef 11.50
• Prawns or Fish or Seafood 13.50
• Vegetable and Tofu 11.50
• 8. Pad Priew Whan
  • Stir fried sweet and sour sauce and vegetables
• Chicken or Beef 11.00
• Prawns or Fish or Seafood 13.00
• Vegetable and Tofu 11.50
• 9. Pad Phong Karee
  • Stir fried mild dish with yellow curry powder, egg and vegetables
• Chicken or Beef 11.50
• Prawns or Fish or Seafood 13.50
• Vegetable and Tofu 11.50
• 10. Fried spicy Chicken Spare Rib 11.50
• 11. Pad Prik Gang
  • Stir fried spicy dish with red curry paste, holy basil and vegetables
• Chicken or Beef 11.50
• Prawns or Fish or Seafood 13.50
• Vegetable and Tofu 11.50
• 12. Pad Kee Mao
  • Stir fried spicy dish with holy basil, sweet soy bean sauce and vegetables
• Minced or Sliced Chicken 11.00
• Minced or Sliced Beef 11.00
• Prawns or Fish or Seafood 13.00
• Vegetable and Tofu 11.00

 THAI CURRY DISH SERVES ON RICE

• 13. Thai Royal Green Curry
  • The dish based on coconut milk heated with green curry paste, basil and vegetables
• Chicken or Beef 11.50
• Prawns or Fish or Seafood 13.50
• Vegetable and Tofu 11.50
• 14. Thai Royal Red Curry
  • The dish based on coconut milk heated with red curry paste, basil and vegetables
• Chicken or Beef 11.50
• Prawns or Fish or Seafood 13.50
• Vegetable and Tofu 11.50
• Vegetable and Tofu 11.50
• 15. Thai Royal Yellow Curry
  • The dish is one of three major kinds of curry commonly used in Thailand, which are named for their color. This dish uses fresh turmeric from where it gets its color, and involves potatoes, onions and fried shallot.
• Chicken or Beef 11.50
• Prawns or Fish or Seafood 13.50
• Vegetable and Tofu 11.50
• 16. Thai Royal Panang Curry
  • The dish is famous in and coconut milk heated with Panang curry paste, long bean, capsicum and kaffir lime leaves.
• Chicken or Beef 11.50
• Prawns or Fish or Seafood 13.50
• 17. Thai Royal Massaman Curry
  • It is a Muslim-influenced curry and the name Massaman means "Muslim". The dish based on coconut milk heated with Massaman curry pasted, roasted peanuts and potato.
• Chicken or Beef 11.50
• Prawns or Fish or Seafood 13.50
• Vegetable and Tofu 11.50

 SPECIAL FRIED RICE

• 18. Thai Style Fried Rice
  • Thai style fried rice with vegetable and egg
• Chicken or Beef Regular 11.50
• Large 13.50
• Prawns or Fish or Seafood Regular 13.50
• Large 15.50
• Vegetable and Tofu Regular 11.50
• Large 13.50
• 19. Thai Style Fried Rice with Pineapple
  • Thai style fried rice with Curry powder, onion, spring onion, pineapple and egg
• Chicken or Beef Regular 12.00
• Large 14.00
• Prawns or Fish or Seafood Regular 14.00
• Large 16.00
• Vegetable and Tofu Regular 12.00
• Large 14.00
• 20. XO Fried Rice
  • Fried rice with XO sauce, egg, vegetables
• Chicken or Beef Regular 12.00
• Large 14.00
• Prawns or Fish or Seafood Regular 14.00
• Large 16.00
• Vegetable and Tofu Regular 12.00
• Large 14.00
• 21. Special Fried Rice
  • Fried rice with preserved vegetable and egg
• Minced Chicken Large 13.50
• Minced Pork Large 13.50

 NOODLE - STIR FRIED

• 22. Pad Thai
  • Stir fried with thin rice noodle, egg, tofu, turnip, strip carrot, bean shoot and spring onion in the delight of tamarind sauce
• Chicken or Beef Regular 12.00
• Large 14.00
• Prawns or Fish or Seafood Regular 13.50
• Large 15.50
• Vegetable and Tofu Regular 12.00
• Large 14.00
• 23. Pad Kee Mao Noodle
  • Stir fried spicy dish with holy basil, capsicum, bamboo, onion, egg and fresh chili
• Chicken or Beef Regular 12.00
• Large 14.00
• Prawns or Fish or Seafood Regular 13.50
• Large 15.50
• Vegetable and Tofu Regular 12.00
• Large 14.00
• 24. Pad Singapore Noodle
  • Stir fried egg noodle, spring onion, curry powder and vegetables
• Chicken or Beef Regular 12.00
• Large 14.00
• Prawns or Fish or Seafood Regular 13.50
• Large 15.50
• Vegetable and Tofu Regular 12.00
• Large 14.00
• 25. Pad Hok Xian Noodle
  • Stir fried Hok Kian noodle and vegetables
• Chicken or Beef Regular 12.00
• Large 14.00
• Prawns or Fish or Seafood Regular 13.50
• Large 15.50
• Vegetable and Tofu Regular 12.00
• Large 14.00
• 26. Pad See Ew Noodle
  • Stir fried rice noodle in the delight of sweet soy bean sauce and vegetables
• Chicken or Beef Regular 12.00
• Large 14.00
• Prawns or Fish or Seafood Regular 13.50
• Large 15.50
• Vegetable and Tofu Regular 12.00
• Large 14.00
• 27. Pad Mee Korat Noodle
  • Stir fried with thin rice noodle, egg, bean shoot and spring onion in the delight of tamarind sauce
• Chicken or Beef Large 14.00
• Prawns or Fish or Seafood Large 15.50
• Vegetable and Tofu Large 14.00

 NOODLE SOUP

• 28. Tom Yum Soup Noodle
  • Soup dish with thin rice noodle, lemon gross, kaffir lime leaves, galingale, mushroom, corn and tomato
• Chicken or Beef 11.50
• Prawns or Fish or Seafood 13.50
• Vegetable and Tofu 11.50
• 29. Chicken or Beef Soup Noodle 10.00
  • The chicken soup dish with thin rice noodle, onion, bean shoot, dried shallot and basil.
• 30. Thai Boat Soup Noodle
  • The beef soup dish with thin rice noodle, onion, bean shoot and basil.
• Beef or Pork 10.00
• 31. Lord Nhar Noodle
  • This is a great 'gloopy' flat rice noodle dish. The noodles are drenched in o sticky salty, slightly sweet and very delicious sauce.
• Chicken or Beef 11.50
• Prawns or Fish or Seafood 13.50
• Vegetable and Tofu 11.50

433 Elizabeth St, Melbourne, VIC, 3000, Australia

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