Spicy prawn and chorizo pasta romana - -Pan fried prawns and chorizo in a spicy tomato romana sauce with penne pasta $31.50
Home grown Tasmanian beef from the char grill - T-Bone 400g $31.50
Battered or crumbed scallops - With chilli mango dipping sauce $27.50
Pedro’s paradise platter for two -With ½ a freshly cooked crayfish, king prawns, 2 oysters natural, 2 oysters Kilpatrick, garlic mussels, scallop and prawn skewers, battered flake, salt and pepper ca $135.00
Local farmyard chicken breast - Filled with cream cheese, pesto and semi sundried tomatoes with a spicy cider infused tomato relish (GF) $33.00
Georgetown flathead your way - Crumbed, battered, salt and pepper or grilled $32.50
Crayfish - ½ a cooked crayfish natural or in your choice of sauce: mornay, thermidor or garlic (GF) $62.50
Oven roasted Tasmanian Trout - -Served over garlic mash with a medley of scallops prawns in a creamy camembert reduction (GF) $32.50
3 Piece Treat Our freshly hand-seasoned Fried Chicken, with a serve of our irresistible Chips, a small Mash & Gravy and a 390ml drink. N/A
Kids Chicken Dinner 1/8 Rotisserie Chicken, with yummy vegies and gravy, plus a Pop Tops drink for you to enjoy! N/A
Splice The combination of creamy vanilla with a refreshing fruit ice shell N/A
Royal Double Bacon Burger Satisfy your hunger with two crispy chicken patties, two slices of cheese, premium bacon, red onion, tomato, lettuce, mayo and your choice of sensational Spicy Boom or smoot N/A
Royal Burger Crispy chicken breast patty with sliced cheese, Iceberg lettuce, mayo and our new smooth Bourbon BBQ or Spicy Boom sauce. N/A
Mash & Gravy Creamy mashed potato served with rich gravy, available in small and large sizes. N/A
Half Chicken & Chips Our famous succulent Rotisserie Chicken with a serve of our irresistible Chips. N/A