Thai Fusion in Ballarat Menu

Entree's Entree's
  • Pinky in the Blanket - Marinated Prawns encased in egg pastry deep-fried and served with sweet chilli and plum sauce. (A serve of 4) $9.90
  • Thai Satay - Satay Chicken, Beef, or Prawns served with our special Thai satay peanut sauce. (A Serve of 4) $9.90
  • Mini Thai Spring Rolls - Minced Chicken (or Vegetable) with Thai herbs. (A Serve of 4) Served with sweet chilli sauce $9.90
  • Dim Sims - Home made fried or steamed Dim Sims with minced Pork and vegetable served with soy and sweet chilli sauce. (A Serve of 4) $9.90
  • Money Bags - Marinated Chicken mince with garlic, coriander, soy and pepper wrapped in won ton. (A Serve of 6) Served with sweet chilli sauce $9.90
  • Mixed Entree Plate - Make up your own mixed plate from our range of entrees. (A serve of 4) $11.90
  • Fish Cakes - Spicy and tasty. Served with Thai cucumber sauce. (A Serve of 4) $10.90
  • Coconut Crumbed Prawns - Deep fried coconut crumbed Prawns served with honeyed spicy yoghurt and sweet chilli sauce (A Serve of 4) $10.90
  • Home made Thai Curry Puffs - Minced Chicken (or Vegetable), mild curry, potato, onion, peas encased in puff pastry. (A Serve of 4) $9.90
  • Tofu Crispy - Deep fried spicy Tofu served with sweet chilli sauce topped with crushed nuts. $8.90
  • Roti Bread served with Peanut Satay sauce. Garlic Roti also available $4.50
  • Prawn Crackers served with delicious peanut satay sauce $4.50
Soups Soups
  • Tom Kha Gai - Creamy coconut soup made with lemongrass With Chicken and vegetables. $9.90
  • Tom Kha Gai with Prawns $11.90
  • Tom Yum - The most famous Thai spicy soup. Hot and sour lemon grass soup with Chicken and vegetable. $9.90
  • Tom Yum with Prawns $11.90
  • Tom Jued Ruam Mit - Prawns, Chicken, squid, and green vegetables in a clear, garlic and pepper soup. $10.90
  • Won Ton Soup - A clear soup with green vegetables and marinated Chicken mince in wonton wrap. $9.90
Salads Salads
  • Yum (Gah/Nua) - Spicy and hot BBQ Beef with chilli, lemon juice and Thai herbs on mixed salad $21.90
  • Yum (Gah/Nua) with Lamb $23.90
  • Yum Talay Woon Sent - Combination seafood – (scallops, Fish, Prawns, calamari) with fresh chilli, lemon juice, coriander, glass noodles and Thai herbs $24.90
  • Larb (Gai/Moo) - Chicken or Pork minced with lemon grass, coriander, fresh/dried chilli, lemon juice and fresh mint, on salad. $21.90
  • hai Fusion Special - Tossed salad with marinated grilled Chicken and satay sauce. $19.90
Noodles Noodles
  • Pahd Thai - Stir-fried noodles with Pork or Chicken. $20.90
  • Pahd Thai with egg, peanuts, spring onions, bean shoots. $20.90
  • Pahd Thai with Prawns $24.90
  • Pahd Cee Ew - Flat noodles with Meat combination (Beef, Pork, Chicken) stir-fried with vegetables, egg and soy. $20.90
  • Pahd Kee Moa - Flat noodles choice of Pork, Beef or Chicken and vegetables in chilli, garlic and basil. Spicy! $20.90
Mains Mains
  • Fusion Stir Fry - Beef, Chicken or Pork with Oyster or Satay sauce with capsicum, onions, baby corn and green vegetables. $20.90
  • Fusion Stir Fry with Lamb $22.90
  • Pahd Gratiem Prik Thai - Pork, Chicken or Beef stir-fried with garlic and pepper, on a garden salad. $20.90
  • Pahd Gratiern Prik Thai with Prawns $24.90
  • Pahd Ped - Spicy fried Beef, Pork or Chicken with red curry paste, bamboo shoots, veg. and fresh basil. $20.90
  • Pahd Ped with Prawns $24.90
  • Pahd Ped with sliced BBQ Duck breast fillet $25.90
  • Pahd Bai Gaprow - Beef, Chicken or Pork with fresh chilli, garlic, capsicum and basil. $20.90
  • Pahd Bai Gaprow with Prawns $24.90
  • Pahd Mit Mamuang - Chicken or Pork with cashew nuts and vegetables in oyster or sweet chilli sauce. $20.90
  • Pahd Mit Mamuang with Prawns $24.90
  • Pahd King - Fried Beef, Chicken or Pork with fresh sliced ginger $20.90
  • Pahd King with Prawns $24.90
  • Pahd Priew Wann - Stir-fried Pork or Chicken in sweet and sour sauce. $20.90
  • Fusion Beef Special - Stir-fried Beef, broccoli, snow peas, cashew nuts and oyster sauce. $20.90
  • Yang (Moo/Gai/Gah) - Grilled Pork, Chicken marinated in garlic pepper, and Thai herbs served on mixed salad with sweet chilli sauce $22.90
  • Yang (Moo/Gai/Gah) with Lamb $24.90
  • Pahd Ta-lay Jan Lorn - Stir-fried Prawns, squid, Fish fillets, and scallops with onion, capsicum, fresh basil. Sweet Chilli jam or Oyster sauce. Served on sizzling hot plate. $24.90
  • Fusion Thai Jarn Lorn - Stir-fried combination seafood with coconut red curry, lime leaf and vegetables. Served on sizzling hot plate. $24.90
  • Plar Sarm Rohd - Marinated deep-fried whole Fish (Snapper) with garlic and dried chilli. Served on salad $27.90
  • Plar Nuang King - Steamed whole Fish (Snapper) in ginger, garlic, spring onion, soy sauce. Served on steamed vegetables $27.90
  • Goon Pahd Towa - Stir fried Prawns with fresh chilli, garlic, oyster sauce, snow peas and cashew nuts. Sizzling and Tasty! $24.90
Curries Curries
  • Keang Karee - Yellow curry, onion, potato, pumpkin in coconut milk with choice of Beef, Pork or Chicken $20.90
  • Keang Karee with Lamb or Fish $22.90
  • Keang Karee with Prawns $24.90
  • Keang Deang - Thai red curry - coconut milk with vegetables. with choice of Beef, Pork or Chicken $20.90
  • Keang Deang with Lamb or Fish $22.90
  • Keang Deang with Prawns $24.90
  • Keang Keo Wan - Thai green curry - coconut milk with vegetables. with choice of Beef, Pork or Chicken $20.90
  • Keang Keo Wan with Lamb or Fish $22.90
  • Keang Keo Wan with Prawns $24.90
  • Keang Penang - A tasty Thai curry - with coconut milk, beans, mixed capsicum and Thai basil. with choice of Beef, Pork or Chicken $20.90
  • Keang Penang with Lamb or Fish $22.90
  • Keang Penang with Prawns $24.90
  • Mas Sa Mun - A distinctive Thai curry with Indian spices roasted peanuts, potatoes, onion and pumpkin. with choice of Beef, Pork or Chicken $20.90
  • Mas Sa Mun with Lamb or Fish $22.90
  • Mas Sa Mun with Prawns $24.90
  • Keang Pa - Jungle curry. Vibrant and Hot! with choice of Beef, Pork or Chicken $20.90
  • Keang Pa with Lamb or Fish $22.90
  • Keang Pa with Prawns $24.90
Rice Rice
  • Fusion Fried Rice - Fried rice with crab meat, egg, onion & snow peas. Tasty and generous serves. $17.90
  • Khao Pahd - Fried rice with Chicken, egg & vegetables. Tasty and generous serves. $17.90
  • Khao Pahd with lots of Prawns $21.90
  • Khao Mun - Steamed rice cooked in coconut milk, fresh lime leaf and fresh lemongrass. $3.80
  • Khao Suwey - Steamed Jasmine rice. $3.50
  • Khao Neow - Steamed sticky rice. $3.80
  • Brown Rice $3.80
  • Add Tofu to all dishes $2.00
Vegetarian Vegetarian
  • Pahd Thai - Stir-fried noodles with egg and vegetables. Served with crushed nuts and lemon. $18.90
  • Pahd Thai with Tofu $20.90
  • Keang Puk - Vegetable curry with tofu. Choose from the curry menu. $20.90
  • Tofu Jarn Lorn - Stir-fried tofu with mixed vegetables and chilli jam. Served on sizzling hot plate. $18.90
  • Pahd King Puk - Stir-fried fresh seasonal vegetables with Oyster or Satay sauce. $18.90
  • Pahd Pet Puk - Stir-fried vegetables in red curry and coconut sauce. $18.90
  • Pahd Kee Moa Puk - Stir-fry noodles with vegetables, chilli, garlic and basil. Tasty and Spicy! $18.90

Nearby Sample Menus

  • Roasted Field Mushroom - caramelised onion, roasted field mushrooms sage and mozzarella $16.50
  • Garden Salad $6.00
  • 401 Pleasant - roasted eggplant w/ pumpkin, red onion, baby spinach, braised lentils, chickpeas and meredith fetta dressed w/ a candy balsamic dressing $20.00
  • Seasoned Wedges $8.50
  • Salmon Fillet - served w/ roasted peppers, lentils, spinach, herb pesto and finished w/ fresh lemon and olive oil $30.00
  • Chicken Schnitzel $21.00
  • Thick Cut Chips $6.50
  • Thai Fish Cakes - served w/ a chilli citrus dressing $12.50
  • Macarons $9.95
  • Marble Baked $26.95
  • Strawberry Glazed $28.95
  • Tangy Lemon $25.95
  • Strawberry Fields Torte $30.95
  • Wildberry Baked $26.95
  • Black Forest Torte $29.95
  • A Little Sin $9.95
  • IRREWARRA GRANOLA [v] 13.00
    • w/ banana, cinnamon, honey, Greek yogurt
  • EGGS BENEDICT 14.00
    • w/ free range poached eggs, Istra ham, spinach, hollandaise
  • PENNE ARABIATTA 19.00
    • w/ Istra bacon, Napoli, chilli, spring onion
  • *(add vanilla ice cream +$2)
  • FREE RANGE EGGS ANY STYLE ON BUTTERED TOAST 12.00
  • LA MADRE FRUIT TOAST (2 slices) [v] 6.00
  • Mushrooms, spinach, grilled tomatoes, hash brown, avocado +3.00
  • GRAND BREAKFAST 19.00
    • w/ free range eggs (any style), bacon, grilled tomato, hash brown, mushrooms and spinach
  • Seasonal vegetables (V) $8.00
  • Sesame crusted atlantic salmon (GF) $30.00
    • Contains soy, stir fried shiitake mushrooms and choi sum stir fry and miso mustard
  • Chicken schnitzel & chips $13.00
  • Chicken parmigiana $28.00
    • Chicken breast covered with house made napoli sauce, virginian ham and cheese and side of chips & salad
  • Open steak sandwich $26.00
    • Prime beef, bacon, cheese, egg, lettuce, tomato with house made aioli, house made beetroot relish on toasted ciabatta with a side of chips
  • Mash (V) $7.00
  • Black hill beef burger $25.00
    • Beef burger with house made spiced BBQ relish, bacon, cheese, caramelized onions, egg, lettuce, tomato, served on a brioche bun with a side of chips
  • Salt & pepper calamari $18.50
    • Served with pickled cucumber, lemon aioli and nam jim dressing
  • Kafir Prawn Noodle Salad $19.5
  • Mushrooms $3.5
  • The 400 Block $18
  • Bread With Olive Oil $9
  • Pancakes - Maple syrup $11
  • Lamb Curry, Rice, Condiments $22
  • Creamy scrambled eggs with toast $11.5
  • Hoi Sin Duck Crepes $9
  • Three Flavour Fish A deep fried fi sh with three fl avour of tamarind, sweet chilli & peanuts. $27.90
  • Gang Dang Puk Coconut milk Red curry and mixed vegetables. $19.90
  • Silken Tofu Deep fried silken tofu in sweet ginger & soya sauce $9.30
  • Yum Taw Hu Deep fried Tofu mixed with chilli, lemon juice, red onion and Thai herbs. $19.90
  • Gang Mus-sa-mun Distinctive coconut milk curry of Indian herbs & spices flavour with potatoes, nuts and onions. $20.90
  • Pahd Panang Stir fry Panang curry with peanuts and Basil. $21.90
  • Pahd Tu Lan Tau Goong Stir fry with prawns, snow peas & cashew nuts in an Oyster sauce. $27.90
  • Pahd Kaprao Hot and Spicy stir fry meat, mixed vegetables in a chilli and Basil sauce. $20.90
  • Garlic Prawns (G): Seared Prawns tossed in reduced cream, garlic and white wine sauce with steamed jasmine rice and greens $18.50
  • Scotch Fillet Steak (300g): Cooked to your liking with a choice of salad & chips or seasonal vegetables & mashed potato. Choice of Gravy, Mushroom, Pepper, Dianne sauces or Garlic butter $29.50
  • Side Dishes: Garden salad (V) (G) $6.50
  • Flourless Chocolate Cake (G): A rich brownie style cake with ground almonds & hazelnuts served with a glossy chocolate sauce $9.50
  • Chicken satay: Grilled chicken with a spicy satay sauce and steamed jasmine rice $15.50
  • Lamb Shank: Slow braised lamb shank with red wine,tomato, winter vegetables & rosemary, served with creamy mashed potato $24.50
  • Garlic Prawns (G): Seared Prawns tossed in reduced cream, garlic and white wine sauce with steamed jasmine rice and greens $29.00
  • Bread and butter Pudding: Apricot glazed bread and butter pudding served warm with vanilla ice cream and crème anglaise $9.50
  • Large Roll Combo - includes a small chips and a 600ml bottle of soft drink (Gravy on chips extra 50c) $13.50
  • Baked Potato - includes garlic, butter, cheese, coleslaw & sour cream (add bacon $ 1.50) $8.50
  • Potato, Pumpkin, Cauliflower, Scalloped Potatoes, Carrots, Peas Small $ 5.50/Large $ 8.00/Family $ 9.50
  • 1/4 Chicken Dinner Pack (includes chips & coleslaw) $11.00
  • 1 piece $2.50
  • (All dinners include gravy, mint jelly & apple sauce. Separate sauces 50c) N/A
  • 1/2 Chicken & Chips $12.00
  • 1/2 Chicken Hot Pack (includes potato & peas) $13.50
  • - add Calamari $19.00
  • POACHED FRUIT CRUMBLE Poached seasonal fruit served with crunchy biscuit crumble and vanilla clo?ed cream $9.00
  • CALAMARI – Salt & pepper crumbed GF calamari, served with garden salad, chips & a housemade tartare sauce $25.00
  • EGGS BENEDICT - With warm shaved ham & GF hollandaise sauce $16.00
  • TOASTED HERB BREAD $9.00
  • EGGS FLORENTINE - With sautéed baby spinach V/GF & hollandaise sauce $16.00
  • - Slow roasted tomato, field mushrooms, baby spinach, hollandaise sauce $2.00 EACH
  • CHICKEN, AVOCADO & CHEESE TOASTIE GF Served with chips $10.00
  • SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
  • SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
  • LARGE COMBO - Large chips & large drink + $6.90
  • SMALL COMBO - Small chips & small drink + $5.90
  • ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
  • SCHNITZ DIPS - BBQ 50¢
  • PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • Satay Prawns or Calamari N/A
  • Pork with Cashew Nut N/A
  • King Pork Fillet $16.80
  • Sweet and Sour Chicken in Batter $13.80
  • Kong Po Prawns with Cashew Nut N/A
  • Roti Chanai (served with curry sauce or satay sauce) $7.80
  • Curry Combination with Veges N/A
  • Tom Yam Prawn $6.50
  • Spaghetti Bolognaise - Topped with tasty cheese. $8.00
  • Vegetarian Wrap - Grilled pumpkin & Mediterranean vegetables with baby spinach, pine nuts, & Meredith goat’s cheese. Served with seasoned chips & a garnish salad. $14.00
  • Dips - Grilled Turkish bread served with trio of dips. $14.00
  • Banana Split $6.00
  • Chicken Quesadilla - Smoked chicken breast, spinach, Meredith goat’s cheese, pine nuts & harrisa yoghurt toasted in a tortilla. Served with seasoned chips & a garnish salad. $13.50
  • Lemon Pepper Calamari - Calamari lightly dusted with a house blend of spices & fried until golden. Served with seasoned chips, salad & aioli dipping sauce. $24.00
  • Toasted Sandwich - Please ask at the counter. $7.50
  • Chips - A bowl of chips seasoned with a house-made spice blend & tomato sauce. $7.50
  • LAMB KORMA (G.F) Regular $13.50 / Large $14.50
  • CHICKEN KORMA (G.F) Regular $13.50 / Large $14.50
  • LAMB VINDALOO Regular $13.50 / Large $14.50
  • ZEERA RICE $3.50
  • PAKORA PLATTER(G.F) $15.90
  • SAMOSA 2 pcs (V) $5.00
  • PANEER PAKORA 6 Pcs (G.F) $7.90
  • FISH MASALA Regular $15.50 / Large $16.90
  • PATATAS BRAVAS Y AIOLI (gf) - rustic cut potatoes fried, tossed in chicken salt, paprika and very mild chilli flakes, and served with house made aioli $9.90
  • CHORIZO BURGER - beef and pork pattie with the flavours of chorizo- paprika, garlic and pimienton; topped with cheese, aioli and slaw in a warm bun; served with chips $24.90
  • FAJITAS (beef, chicken or mixed) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $26.90 (Single) / $39.90 (for 2)
  • ENCHILADA DUO - Your choice of two enchiladas (beef, chicken & bacon or sweet potato) served with rice and guacamole $21.90
  • Cascade Light $6.50
  • PAELLA (valencia (seafood, chicken & chorizo)) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $31.90 (Single) / $52.90 (for 2)
  • PAELLA (vegetarian paella) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $23.90 (Single) / $40.90 (for 2)
  • PAELLA (chicken paella (chicken & chorizo)) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $26.90 (Single) / $46.90 (for 2)
  • Fillet Stack: Slices of mouth watering Eye Fillet Steak layered with Field Mushrooms $28.50
  • Chicken Lilian: Tender Chicken breast filled with Camembert Cheese, Sun Dried Tomatoes and Avocado finished with a White Wine sauce. $26.50
  • Macadamia crusted Barramund: Served with wild bush tomato chutney and vegetables $25.50
  • Nacho’s: Served with Sour Cream and Salsa $9.50
  • Sticky Date Pudding: Served hot with Caramel sauce and Double cream $8.00
  • Chicken and Cashew Stir fry: Pan fried strips of Chicken Breast, Cashews and Thai spices tossed with Sweet Chilli sauce & Kecap Manis, served with Jasmine rice. $22.50
  • Oysters Naturale 1/2 doz: Plump Tasmanian Oysters served on a bed of crushed ice with Lemon and our house dressing. $13.50
  • Grain Fed Sirloin Beef: With seasonal vegetables and sauté Field Mushrooms served with a sauce of choice $28.50
Thai Fusion

Thai Fusion

location

Address

106 Sturt St, Ballarat, VIC, 3350, Australia

phone

Phone

0353312711

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

American , Asian , Chinese , European , Indian , International , Irish , Italian , Japanese , Mediterranean , Mexican , Spanish , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
106 Sturt St, Ballarat, VIC, 3350, Australia