Thai Garden Restaurant in North Hobart Menu

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Family Friendly, Authentic Thai Restaurant And Take AwayWe offer excellent Thai food and supreme service.OPEN 7 DAYS FROM 5:30PM TIL LATE - INCLUDING PUBLIC HOLIDAYSCurry, Noodles, Spicy, Vegetarian, Banquets, BYO, Licensed, Beef, Calamari, Chicken, Coconut, Desserts, Dumplings, Entrees, Lamb, Meat, Pork, Pork Belly, Prawn, Rice, Salads, Satay, Soup, Turkey, Veal, Vegetables, Anniversaries, Birthdays, Children's Parties, Christmas Parties, Engagements, Graduations, Valentine's Day, Dinners, $, $$, Bar, Garden, Wine Bar, Recorded Music, 51 - 100, Reservations Accepted, Takeaway, Locally Operated, Locally Owned, Open Evenings, Open Late, Open Monday - Friday, Open Saturdays

Nearby Sample Menus

Pollo e Avocado - Lean chicken pieces cooked in a cream sauce with sliced avocado and freshly grated parmesan E: $15.60, M: $18.80
Pesto - Pine nuts, fresh basil, parsley, garlic & olive oil blended with cream & grated parmesan E: $15.60, M: $18.80
Original Porchetta - Tomato base, mozzarella, lean pork sausage, basil & olive oil S: $13.60, M: $16.10, L: $18.90
Cassata - A trio of chocolate gelato, vanilla gelato andsemifreddo cream with a traditional liquored centre $7.90
Garlic Bread - Crusty bread baked with butter, fresh garlic & herbs $5.60
Classic - Vegetarian Antipasto - Tomato base, marinated artichokes, eggplant, semi-dried tomatoes, olives, capers, mushrooms, zucchini & mozzarella S: $18.20, M: $20.40, L: $23.30
Focaccia with cheese - Mozzarella & crushed fresh garlic S: $11.90, M: $13.50, L: $14.90
Minestrone - The classic Italian soup a tomato base with fresh vegetables $10.40

Pan Fried Dumpling (5pcs) $12
Sweet & Sour Pork $22
Kung Pow Chicken - (Sautéed Chicken Breast with Cashew Nuts, Long red chilli and Sichuan Peppercorns) $22
Black TeaGreen Tea, Peppermint, Earl Grey, English Breakfast(per person) $3
Sautéed Lamb Fillets - (Served with Cucumber, carrot and Mandarin Pancakes, 8pcs) $26
Wonton Soup - (Diced Prawn, Pork Mince, Ginger, Shaoxing wine, White Pepper) $8
Three Shot Chicken - (Slowly Braised Chicken Thigh Fillets, Ginger, Garlic, Onion, Shiitake, Basil, Shaoxing Wine, Sesame Oil Served in Clay Pot ) $23
Shrimp Dumpling (4pcs) $12

TURKISH DELIGHT $7.00
Vegetarian Hot Pot - served with rice and garden salad. They are the ultimate Turkish home-style cooking, gently spiced with evenly cooked seasonal vegetables $25.00
VEGETARIAN SAVOURY CREPE With baby spinach, Feta cheese and mushroom stuffing, fresh herbs topped with tomato sauce and cheese gratin $27.00
Lamb Cutlets - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $34.00
BAKED CHEESE EGGPLANT Oven-baked eggplant garnished with sautéed tomato, garlic and herbs topped with grated cheese and served with rice and garden salad $26.00
BABY OCTOPUS Marinated in fresh herbs and aromatic spices with sautéed tomatoes. Served with fresh salad $16.00
Turkish Meatballs - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $24.00
SÜTLAÇ Turkish Rice Pudding $10.00

Honey Yoghurt Panna Cotta with LemonGrass Caramel & Roasted Pistachio $15
Honey Brown Mushrooms Caps with Tasmanian Fetta $9
Grilled Bread - Thick Cut Crusty Bread, With Balasmic Olive oil and House Butter $6
Eye Fillet - The most tender, melt in the mouth steak $36/48
Rib Eye on the Bone - Cape Grim - A fine cut of prime steer infused with falvour from the bone ( Smithton , Nw TAS) 500g $49
Affogato with Liqueur $15
All Night Lamb Shoulder - Greek Style Lamb - Slow Roasted overnight with Lemon & Orengo ypur choice of two sides : Hand cut chips , onion rings, Seasonal Vegetables , Mash , Mac & Cheese House salad $89
Freshly Shucked Pacific Oysters ( Great Bay Bruny Island ,Tas ) N/A

Agave Prawns - entree / main - Green tiger prawns done in a cream sauce with tequila, lime, chilli, onion and herbs, served in a sizzling pot, accompanied by a side order of Mexican rice and tortillas $12.00 / $22.00
Side Orders - Jalapenos $3.00
Bread - Crusty bread flavoured with salsa, herbs, garlic & cheese $5.50
Pollo Molé Negro - Baked crispy skin chicken breast with a traditional dark molé sauce of nuts, tomato, spices, and dark chocolate. Served with rice and salsa $24.00
Side Orders - Corn Chips $3.00
Chicken Prawn & Chilli Chimichanga - Seasoned chicken breast, tiger prawns and fresh chillies, combined with cheese and onion and rolled in a flour tortilla, then fried and dressed with chilli plum an $19.50
Fajitas New York - Tender marinated prime chicken pan sealed then baked & topped with a choice of sauces, served with rice, sour cream, guacamole & tortillas Sauces - Chilli plum, Peanut or both $22.00
Gringos Tostada - Beans sandwiched between two fried corn tortillas, then mixed salad, sauces, sour cream & finished with guacamole $22.00