Thai Garden Restaurant in North Hobart Menu

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Family Friendly, Authentic Thai Restaurant And Take AwayWe offer excellent Thai food and supreme service.OPEN 7 DAYS FROM 5:30PM TIL LATE - INCLUDING PUBLIC HOLIDAYSCurry, Noodles, Spicy, Vegetarian, Banquets, BYO, Licensed, Beef, Calamari, Chicken, Coconut, Desserts, Dumplings, Entrees, Lamb, Meat, Pork, Pork Belly, Prawn, Rice, Salads, Satay, Soup, Turkey, Veal, Vegetables, Anniversaries, Birthdays, Children's Parties, Christmas Parties, Engagements, Graduations, Valentine's Day, Dinners, $, $$, Bar, Garden, Wine Bar, Recorded Music, 51 - 100, Reservations Accepted, Takeaway, Locally Operated, Locally Owned, Open Evenings, Open Late, Open Monday - Friday, Open Saturdays

Nearby Sample Menus

Bolognese - Lean minced meat cooked in a flavoursome homemade tomato, onion, carrot, celery & fresh E: $14.50, M: $17.70
Napoletana - A simple favourite. Homemade tomato, onion & basil sauce E: $14.50, M: $17.70
Short Black or Long Black $3.90
All Meat and Chicken meals are served with a choice of one of the following accompaniments - Fresh Salad or Steamed Seasonal Vegetables or Chips - Additional accompaniments add $3.50
Chicken - Tomato base, mozzarella, chicken, pineapple, with tangy BBQ sauce S: $13.60, M: $16.80, L: $19.40
Lasagna - Fresh pasta sheets layered with traditional Bolognese sauce, mozzarella & parmesan E: $14.80, M: $18.80
Bruschetta - Diced fresh tomato, fresh red onion, fresh basil, olive oil, salt & pepper S: $12.40, M: $14.90, L: $18.90
Tea– regular tea plus a range of herbal teas also available $3.70

Beef Fillets in Coconut Satay Sauce - (Golden Mushroom, Chinese Mushroom, Snow Pea, Bamboo Shoot, Dry Shallot, Severed in Hot Pot) $28
Wonton Soup - (Diced Prawn, Pork Mince, Ginger, Shaoxing wine, White Pepper) $8
Scallops with XO Sauce $28.50
Hot & Sour Squid $26
Stir Fry Cumin Lamb Fillets - (Shallot, celery, Sesame, Red capsicum, Roasted Cumin Seeds) $26
Caramel Milk Pudding $9
Seafood Combination - (King Prawns, Scallops, Squid, Fish Fillets & Vegetables) $32
Yu Xiang Pork - (Shredded Pork Fillet, Golden Mushroom, Leek, Capsicum, Sichuan Bean Paste, Chilli Oil, Black Vinegar) $26

SOUP OF THE DAY Mediterranean style tasty soup. Served with hot Turkish pide bread $10.00
CHOCOLATE SOUFFLÉ Specially crafted by our Chef Bektas $14.00
DUCK CONFIT Authentic Mediterranean style Tasmanian wild duck glazed in sherry served with duck consommé risotto and a fresh garden salad $32.00
BAKED CHEESE EGGPLANT Oven-baked eggplant garnished with sautéed tomato, garlic and herbs topped with grated cheese and served with rice and garden salad $26.00
FISH OF THE DAY Famous Tasmanian fresh fish combined with classic Mediterranean flavour served with baked potatoes M/P
SÜTLAÇ Turkish Rice Pudding $10.00
LAMB COMFIT Slow-cooked ( 4-5 hours ) succulent meat served with risotto and fresh salad $34.00
BAKED STUFFED MUSHROOMS Filled with selection of Tasmanian cheese, walnuts and herbs $15.00

Scotch Fillet -Cape Grim - Tender with great flavour and Marbling 300g/ 400g $39/49
Toady's Chocolate Creation $16
Rib Eye on the Bone - Cape Grim - A fine cut of prime steer infused with falvour from the bone ( Smithton , Nw TAS) 500g $49
Seasonal Vegetables $9
Mac & Cheese $9
Grilled Bread - Thick Cut Crusty Bread, With Balasmic Olive oil and House Butter $6
Champagne & Shallot $19/36
Lemon Pepper Calamari - Cucumber and Coriander Salad with Citrus Aioli $16

Pollo Molé Negro - Baked crispy skin chicken breast with a traditional dark molé sauce of nuts, tomato, spices, and dark chocolate. Served with rice and salsa $24.00
Mariscos Burrito - A selection of seafood cooked in a delicate combination of sauces, sour cream & lemon juice, enveloped in a grilled flour tortilla, served with additional sauce, spring onions & ric $24.00
Giant Nachos supreme - serves four $27.00
Tacos - entree(1) / main(3) - A crispy corn or soft flour tortilla with your choice of filling, topped with tomato salsa, cheese, lettuce, mexican sauce & sour cream, chilli (optional) Fillings - Beef $5.00 / $14.00
Soup - Ask for today's special $6.00
Fireballs - entree / main - A combination of pork and beef in meatballs then done in a fiery sauce of roasted vegetables and chillies, served in a bubbling cauldron along with side of Mexican rice a $12.00 / $22.00
Burritos - A lightly grilled flour tortilla wrapped around beans, melted cheese, tomato salsa, sour cream, onion & capsicum, served with rice $19.50
Side Orders - Rice $3.00