Thai Gold Plate Restaurant in Nedlands Menu

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Thai Gold Plate Restaurant in Nedlands has no menu available, but can choose from many other options such as SOUPE À L’OIGNON - French Onion Soup, served with a gruyere crouton or RISOTTO DE GAMBAS - Seared Local Tiger Prawns, served on a creamy saffron, asparagus & parmesan risotto finished with shaved summer legumes & a light seafood sauce from Chez Pierre. La Galette De France offers many options including Croissant and Chocolate Croissant. Elixir Coffee Specialists includes a wide range like Freshly roasted, available in bags of 250 or 500 grams Larger sizes are available on request House blend or Single origin beans or Coffee, Filter, V60, Hot chocolates.

Nearby Sample Menus

COUPE GLACÉE - Selection of Ice cream and Sorbet, served with crème de Cassis marinated berries & fresh cream $16.00
REMY MARTIN VSOP COGNAC $17.00
GALWAY PIPE PORT $10.00
LIQUER COFFEES $16.00
HENNESSY XO COGNAC $33.00
HENNESSY VS COGNAC $15.00
CHÂTEAU LAFAURIE-PEYRAGUEY SAUTERNES 375ml Bordeaux, France $81.00/bottle
ARAVINA ESTATE BOTRYTIS SEMILLON 375ml Margaret River, WA $38.00/bottle

Vienna Loaf $4.00
Forrestier Tart - 8'' (serves 6-8) $30.00
Large Quiche 8'' - serves 6-8 $30.00
Bread Roll Knot - Poppy or Sesame seeds $1.20
Almond Croissant $5.00
Palmier $3.50
Sausage Roll $4.50
Square Loaf $6.00

Steak sandwich with rocket, tomato, garlic crème & balsamic onion N/A
Coffee, Filter, V60, Hot chocolates N/A
Toast (Organic Sourdough, Wholemeal, GF or Fruit & Nut Loaf) with preserves N/A
House Toasted Muesli with poached pears & greek style yoghurt N/A
House Granola with mixed berry compote & greek style yoghurt N/A
Freshly roasted, available in bags of 250 or 500 grams Larger sizes are available on request House blend or Single origin beans N/A
Free range egg & bacon s/wich w/avocado, tomato & lemon mayo N/A
Banh Mi Sandwich with coconut poached chicken, pickled carrot, cucumber, spinach, coriander & chilli sauce N/A

Sautéed Fungni Di Bosco E Tartufo - Wild mushrooms sautéed and finished with truffle oil. $19.00
Prosciutto Di Parma E Mozzarella Di Bufala - Shaved Parma ham (DOP) layered with buffalomozzarella (DOP). $22.00
Ravioloni - Prawn and scallop filled, creamy prawn bisque. $26.00
Gamberi All’Aglio - Tiger prawns sautéed garlic and EVOO. $23.00
Profiteroles Al Cioccolato - Warm Custard filled puffs, topped with dark chocolate sauce. $9.00
Spaghetti Neri - Clams, cherry tomatoes, garlic, EVOO. $26.00
Panzotti - Slow braised beef cheeks, pine nuts, chilli, tomato sauce. $24.00
Filetto Al Pepe - Grilled beef fillet, green peppercorn and mustard jus. $34.00