Thai Gold Singha in Tarragindi Menu

9. Tom Yum Soup
- Traditional Thai Soup with LemonGrass Herbs and Lemon Juice
Vegetables $5.80
Chicken, Beef or Pork $6.50
Prawns or Seafood $7.40
10. Tom Kha Soup
- Traditional Thai Soup with Coconut Milk LemonGrass and Lemon Juice
Vegetables $5.80
Chicken, Beef or Pork $6.S0
Prawns or Seafood $7.50
11. Wonton Soup $6.50
- Chicken stock with Worms and Veggies

12. Yum
- Traditional Thai Salad Sauce mixed with Cucumber, Tomato, Red onion & Thai Herbs
Vegetarian $10.50
Beef, Chicken, Pork or Tofu $11.80
Calamari $13.80
Prawns $14.40
Mixed seafood $16.00
Scallops $16.50
Roasted Duck $16.50
13. Thai Gold Singha Special Salad $16.50
- Prawn, Chicken Bean Thread Noodle, Thai Herbs, Tomato, Red Onion, Cucumber mixed with, Thai Traditional Salad Sauce

14. Green
- Thai Green Curry with Coconut Milk and Mixed Vegetables
15. Red
- Thai Red Curry with Coconut Milk and Mixed Vegetables
16. Massaman
- Mild Curly Cooked with, Coconut Milk, Potato onion, Peanuts
17. Yellow
- Mie Thai Yellow Curry with Coconut Milk Onion, and Potato
18. Panang
- Spicy Thick Red Curry with Grounded Peanuts and Vegetables In Coconut Milk
19. Pumpkin
- Thai Red Curry with Mash Pumpkin and Vegetables in Coconut Milk
Vegetarian $10.50
Beef, Chicken, Pork or Tofu $11.80
Fish $13.80
Calamari $13.80
Prawns $14.50
Mixed seafood $16.00
Scallops $16.50
Roasted Duck $16.50

20 Cashew nut
- Mushroom, Capsicum, Green Beans, Broccoli, Baby corns & Onion, stir fried with Cashew Nut
21. Basil
- Capsicum, Zucchini, Green Beans Bamboo Shoots & onion stir fried with Basil Leaves
22. Oyster
- Mixed Vegetables Stir fried with Oyster Sauce
23. Sweet & Sour
- Tomato, Pineapple & Mixed Vegetables stir fried with Sweet and Sour Sauce
24. Garlic & Pepper
- Fresh Garlic & Black Pepper stir fried with Vegetables
25. Honey & Pepper
- Honey & Black Pepper stir fried with Onion, Green Beans, Capsicum $ Baby Corns
26. Spicy
- Red Curry Paste stir fried with Vegetable, and Shrimp Pasta
27. Chili
- Mixed Vegetables with sweet chili sauce
28. Praram
- Steamed Mixed Vegetables topped Peanut Sauce
29. Chinese Style
- Mixed Vegetables stir fried Ginger & Shallot with Soy Sauce
30. Malaysia Style
- Mixed Vegetables stir fried with Special Curry Sauce
Vegetarian $10.50
Beef, Chicken, Pork or Tofu $11.80
Fish $13.80
Calamari $13.80
Prawns $14.50
Mixed seafood $16.00
Scallops $16.50
Roasted Duck $16.50

Pack A $16.00
- Spring Rolls (2pcs), Any Main Course with Meat or Tofu, Small Rice
Pack B $32.00
- Spring Rolls (4pcs) or Curry Puff (4pcs), Any two of Main Courses with Meat or Tofu, 2 Large Rice
Pack C $64.00
- Spring Rolls (4pcs) and Curry Puff (4pcs), Any four of Main Courses with Meat or Tofu, 4 Large Rice

Nearby Sample Menus

RED CURRY - Traditional Thai red curry made with bamboo shoots, peas, carrot, capsicum and basil in coconut cream (Chicken, Beef or Pork/Prawns) $14.90/$15.50
SWEET AND SOUR PORK - Stir fried pork with tomato, cucumber, carrot and pineapple in Thai sweet and sour sauce $14.90
FRIED TOFU - Deep fried tofu topped with satay sauce and crushed peanuts $6.50
CHICKEN WITH GINGER - Stir fried chicken with ginger, mushroom, shallots, onion and carrot $14.90
THAI FRIED RICE - Thai style fried rice with tomato, carrot, onion, broccoli and shallots served with cucumber and lemon (Chicken/Prawns) $12.50/$13.00
CHICKEN COCONUT SOUP - Authentic delicious coconut soup made with creamy coconut, galangal, lime leaves, lemongrass, mushroom, carrot, and coriander $14.50
PANANG CURRY - Classic Thai thick curry paste with lime leaves in coconut cream (Chicken, Beef or Pork) $14.90
STEAMED RICE (Small/Large) $2.50/$3.50