Thai Harrington Restaurant in Harrington Park Menu

 Entrée

• Spring roll - deep fried vegetarian spring roll served with plum sauce $6.90
• Money bag - crispy egg pastry with minced pork served with plum sauce $6.90
• Curry puff - mixed vegetables with currypowder and served with cucumber sauce $7.50
• Chicken satay - marinated chicken fillets with thai herbs served with cucumber sauce $7.50
• Prawn blanket -marinated tiger prawn wrapped in pastry served with plum sauce $8.90
• Fish cake - this style fish patties served with cucumber sauce and grounded peanut $8.20
• Dim sim - steamed dim sims served with chillies and soy sauces $7.50
• Chicken wings - marinated chicken wings served with sweet chilli sauce $7.50
• Mixed entrée - combination each of spring roll puff, chicken satay and two pieces of money bag. $18.20

 Soups

• Tom kha koong - thai style prawn soup with coconut milk (mild) $8.20
• Tom yum koong - thai style prawn soup (medium to hot ) $8.20
• Tom yum kai - thai style chicken soup (medium to hot) $7.50
• Po tak - mixed seafood soup (medium to hot) $8.20
• Tom kha kai - chicken soup with coconut milk (mild) $7.50

 Thai salad

• Thai beef salad - sliced BBQ nump steak mixed with thai herbs (medium to hot) $12.90
• Larb beef/ chicken - minced beef or chicken with thai herbs, lemon juice, grounded rice and grounded chilli (medium to hot) $12.90
• Nam tok - sliced beef with grounded rice, onion, chilli and lemon juice (medium to hot) $12.90
• Duck honey salad - boneless roast duck breast with thai herbs and home made sauce $17.90
• Duck salad - boneless roast duck breast with thai herbs and home- made sauce $17.90

 Curries

• Vegetarian $11.90
• Beef fillet, chicken breast, pork fillet, tofu $12.90
• King prawn $17.90
• Duck $17.90
• Seafood $17.90
• Red curry - bamboo shoots and mixed vegetables N/A
• Green curry - bamboo shoots and mixed vegetables N/A
• Panang curry - beans, capsicum and chopped kaffir lime leaves N/A
• Yellow curry - potato and carrot N/A
• Jungle - (hot and spicy) mixed vegetables, no coconut milk N/A
• Massamun curry (beef only) - tender beef with potato and carrot N/A
• Duck red curry - mixed vegetables, beef and basil N/A

 Stir fry

• Vegetarian $11.90
• Beef fillet, chicken breast, pork fillet, tofu $12.90
• King prawn $17.90
• Duck $17.90
• Seafood $17.90
• Oyster sauce - mixed vegetables with oyster sauce N/A
• Chilli garlic and thai herb - chilli, thai herb with mixed vegetables N/A
• Garlic and pepper - with salad N/A
• Chilli jam - mixed vegetables withchilli jam sauce and cashew nut N/A
• Ginger - fine cut ginger with vegetables N/A
• Cashew nut - oyster sauce with mixed vegetables N/A
• Peanut sauce - mixed vegetables topped with peanut N/A
• Spicy - (hot and spicy) chilli paste mixed with vegetables N/A
• Sweet an sour - tomato sauce , tomato,pineapple, cucumber and vegetables N/A
• Basil(thai style) - beef, pork, chicken(minced), chilli, garlic and vegetables N/A

 Noodle and rice

• Vegetarian $11.90
• Beef fillet, chicken breast, pork fillet, tofu $12.90
• King prawn $17.90
• Duck $17.90
• Seafood $17.90
• Pad see- eew - flat noodles with egg and vegetables N/A
• Pad kee- mao - flat nnodle with egg and chilli, garlic, basil and vegetables N/A
• Pad thai - rice stick noodle with egg, topped with bean sprouts and peanut shallot N/A
• Hokian noodles - mixed vegetables and soy sauce N/A
• Laksa noodle soup - w/coconut milk and mixed vegetables N/A
• Noodle soup - w/shallots and bean sprout and coriander N/A
• Thai fried rice - stir fried jasmine rice with eggs, soy sauce and vegetables N/A
• Tom yum fried rice - jasmine rice stir fried in tom yum paste with eggs, tomato and onion N/A
• Fried rice (egg) L $7.90
• Steamed jasmine rice S $2.50/L $3.00

 Beverage

• Can of soft drinks $2.00
• 1.25l soft drinks $3.50

 Desserts

• Sticky rice with custard $6.90
• Banana in coconut milk $4.90
• Fried ice cream $6.90
• Ice cream $5.90
• Vanilla icecreamw/caramel, chocolate or strawberry topping N/A

 House special

• Pla preaw warn - deep fried fish topped with stir fried sweet and sour vegetables $19.90
• Hoa mok talay - combination seafood cooked in thick curry, coconut milk and thai herbs (med- hot) $19.90
• Sizziling plate - stir- fried combination seafood with thai herbs $19.90
• Choochee pla - crispy fish fillets topped with thick choochee curry(med-hot) $19.90
• Red curry roast duck - sliced boneless roast duck breast with red curry in coconut milk, tomatoes and pineapple $18.90
• Yum pla - deep fried simon with thai herbs salad $19.90
• Tamarind sauce with king prawn - deep fried king prawn, sauce with salad $19.90

 Kid special

• Chicken nuggets and chips S $6.90/L $8.90
• Fish cocktails and chips $8.90

 Banquet special

• Entrée-mixed entrée(everyone)-mains-one selection of any seafood, beef, pork, chicken and vegetable dishes(serve dwith steam jasmine rice for everyone)- drinks- soft drink N/A

Shp12/ 23 Fairwater Drv, Harrington Park, NSW, 2567, Australia

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