Thai Hutt in Liverpool Menu

Thai Hutt in Liverpool has no menu available, but can choose from many other options such as Garlic Bread Classic or Garlic Bread with Cheese from Collingwood Hotel. Cucina 105 offers many options including Bruschetta - oven baked bread topped with diced tomato, shaved parmesan & basil and Garlic/Herb - oven baked bread with your choice of garlic or herb butter. Pizza Inn includes a wide range like 4 Seasons -(Family / Large/ Regular/Gluten free base) 4 flavours combining delicious fresh strips of premium Ham, juicy Cabanossi, beautiful tasty Prawns and the freshest of sliced Mushrooms or All Meat -(Family / Large/ Regular/Gluten free base) Fresh strips of premium Ham, diced Bacon, juicy Cabanossi, minced Beef & spicy Pepperoni sausage – a meat lover's feast!. Antipasto - Cold meats, grilled vegetables, black olives and cheese to the chef’s mood. Served with Italian bread (for one) and Prosciutto San Danielle e Grana Padano - Prosciutto San Danielle served with Grana Padano cheese and crostini from . Rocco's Ristorante offers Fiji Style Desi Dhaba and Fried Eggs - 2 roti served with fried egg.

Nearby Sample Menus

  • Schnitzels served with Chips & salad or mash & veg - Chickenor veal $17.50
  • Greek - Tomato, Fetta, Cucumber Spanish Onion & Olives $7
  • Spaghetti - Bolognese $14.50
  • Caesar Classic $11
  • Mixed Grill - Lamb loin chop minute steak, bacon, two sausages, grilled tomato & egg $21
  • The collo 400g - Rib eye $28
  • Pan Fried - Garlic Prawns creamy Tomato sauce, A hint of chilli, served with chips & salad $19.50
  • Garlic Bread with Cheese $6
  • Risotto al salmone affumicato e gamberi - italian arborio rice with smoked salmon & prawns in pink sauce $24.9
  • Affogato con liquore - vanilla ice-cream with espresso and frangelico liquor $11.9
  • Rucola e pere - rocket leaves and pear tossed with shaved parmesan, balsamic & extra virgin olive oil $9.9
  • Insalata mista - mixed leaves with tomato, cucumber, onion and olives with a balsamic & olive oil dressing $9.9
  • Coniglio in umido - rabbit baked in claypot with vegetable and tomato sauce $29.9
  • Café Latte $4
  • Tortino al cioccolato dal cuore tenero - dark chocolate fondant served with hazelnut ice cream $11.9
  • Arancini vegetariani - vegetarian rice balls filled with tomato sauce, peas and mozzarella cheese in a rocket pesto $14.9
  • All Meat -(Family / Large/ Regular/Gluten free base) Fresh strips of premium Ham, diced Bacon, juicy Cabanossi, minced Beef & spicy Pepperoni sausage – a meat lover's feast! $24.90 / $18.90 / $13.90 / $21.90
  • Oreo Crush - A soft pizza base smothered with chocolate hazelnut spread, topped with crushed Oreo biscuits and white chocolate and dusted with icing sugar. 11 inch base: $14.90
  • Ham & Pineapple - (Family / Large/ Regular/Gluten free base) Our most popular choice, especially with the kids with fresh Shredded Ham and juicy Pineapple chunks $24.90 / $18.90 / $13.90 / $21.90
  • Pizza Base Garlic Bread - (Per serve / With cheese) - Pizza Inn's snack favourite the Pizza Base Garlic Bread is a medium sized thicker style base, spread with garlic butter and parsley and baked to a $8.90 / $10.90
  • Ravioli Our Ravioli is supplied by multi-award winning Sydney pasta manufacturer Pasta Italia, who make a delicious traditional Italian ravioli with either a tasty Beef filling or their outstanding S $11.90
  • Streets Viennetta Dessert Enjoy this Streets' party classic with the whole family! No one can resist a Streets Viennetta, with layer upon layer of creamy ripples and choc delight. (Vanilla - 600ml) $8.90
  • Spaghetti With choice of Bolognaise, Boscaiola or Napolitano sauce. Per serve: $10.90
  • Chicken - (Family / Large/ Regular/Gluten free base) Blending fair dinkum Aussie flavour with traditional Italian comfort food – Another favourite with delicious Roast Chicken pieces, diced Bacon, fre $24.90 / $18.90 / $13.90 / $21.90
  • Italian - Mixed mesculin leaves, tomato, cucumber, Spanish onion dressed with balsamic vinegar and extra virgin olive oil $11.9
  • Prosciutto San Danielle e Grana Padano - Prosciutto San Danielle served with Grana Padano cheese and crostini $19.9
  • Oysters Romonov - Topped with smoked salmon, sour cream and black caviar ½ dozen: $26.9, 1 dozen: $36.9
  • Gamberi con Pesto e Tomato - Tomato base, fior di latte mozzarella, sliced tomato, prawns and drizzled with a basil pesto $27.9
  • Rustica - Tomato base, fior di latte mozzarella, salami, toasted pine nuts and ricotta, cooked and then topped with baby spinach leaves $24.9
  • Calamari Sale e Pepe - Deep fried baby calamari covered in a lightly salted and cracked pepper flour coating. Served with rocket and a chili lime sauce for dipping 1 dozen: $17.9
  • Polpetti al Sugo - Nonna’s home made Italian meatballs cooked in a napoletana sauce. Served with Italian bread (4 per serve) 1 dozen: $16.9
  • Scampi dell’Adriatico - Grilled scampi served on a bed of mesculin lettuce and topped with a tomato salsa and drizzled with olive oil $47.9
  • Vegetable Thali - 2 vegetable curries, dhal, chutney, rice & roti $12.50
  • Barfi From $18.50/Kg
  • Fish Curry - fresh fish curry, chutney, rice & roti $22.50
  • Raita - plain yoghurt seasoned with cumin seeds & coriander $5.50
  • Iddli n/a
  • All Chicken, Goat, Lamb Thali's $10.00
  • Frozen / Farm Fresh Chicken From $18.50
  • Prawn Chopsuey - boneless prawns marinated in soysauce & chinese herbs mixed with fresh vegetables served on steamed rice $22.50
  • Rice vermicelli salad with Vietnamese spring roll $9.50
  • Stir fried seafood with ginger, onion and shallot $9.50
  • Chinese mushroom omelet $10.00
  • Rice vermicelli salad with braised lemon grass beef $9.50
  • Stir fried king prawns with snow peas in oyster sauce $11.00
  • Stir fried fish with garlic sauce $10.50
  • Tofu & vegetables omelet $10.00
  • Stir fried pork with ginger onion and shallot $9.50
  • Eggs benedict on ciabatta- poached eggs & bacon topped w/ homemade hollandaise sauce $ 17.90
  • Tamanian smoked salmon salad- avocado, cucumber, truss tomato and mix lettuce, ricotta cheese with chilli lime dressing $ 19.90
  • Ratatouille lamb- char grill lamb fillet cooked medium to rare serve with pumpkin mash, ratatouille, garnish with green pea puree and sweet potato crisp $ 29.80
  • ENTREE- Garlic prawns in a rich tomato base garlic chilli sauce served with garlic bread $ 17.90
  • Omelette with toast- ham, mushroom, cheese, tomato, onion & spinach $ 19.90
  • ENTREE- Soup of the day with crispy wood fire bread (Small/ Medium) $ 14.90/ $ 19.90
  • Raisin or cinnamon toast $ 5.90
  • Balkan style- Mixed grill for hungry wolf- char grilled mixed plate with daily selection of meat with salad & chips $ 38.90
  • Onion Uthapam $8.50
  • Mysore cheese Dosa $13.50
  • Mix- Vegetable Biryani Served with Mix- vegetable korma and Raita. $10.50
  • Papadams 5 pcs $2.50
  • Tomato Sauce $1.00
  • Sambar Vegetable and lentil stew with tamarind and spices. $7.00
  • Mixed- Vegetable Curry Assorted vegetables cooked in mildly spiced creamy gravy. $12.00
  • PURAN POLI $2.50
  • 3 chicken skewers & garlic in box $17.00
  • LAMB WRAP lamb cubes, hommous, parsley, onion, tomato, red pickles $11.00
  • GARLIC SAUCE $1.00 / $3.00 / $6.00 / -
  • CABBAGE ROLL $2.00ea
  • FRUIT PLATTER with ashta nuts & honey -
  • PICKLES $5.00 / - / $8.00 / -
  • VEGETARIAN PLATTER eggplant, cauliflower, potato coriander, vine leaves, falafel & cabbage roll $19.00
  • - * rice with mince, topped with chicken, pine nuts served with yogurt $20.00
  • Italian - Mix leaf salad, tomatoes olives, Spainish onions, cucumbers and balsamic dressing. $9.00
  • Spaghetti aolio gamberetti - Sautéed prawns in olive oil, fresh herbs, garlic, chilli and cherry tomatoes. $19.00
  • Enzo Mushrooms, olives, onions, spinach and capsicums. $11.90 / $14.90
  • Spaghetti Nonna - Tomato based sauce with bacon, spinach, chili and garlic. $14.90
  • Extras -
  • Chicken schnitzel - Served with chips and salad with a choice of mushroom, gravy or hollandaise sauce. $15.00
  • Antipasto della casa - Selection of cured meats, olives, provolone cheese, arancini, giardiniera, bruschetta and crusty bread. $18.00
  • Capone Chicken, pesto, pine nuts, olives and sundried tomatoes. $14.00 / $18.90
  • Sauce - Sweet Chilli N/A
  • Chicken, Bacon & Egg Twister - $6.95
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Original Tenders SoSalad $7.95
  • Wicked Wings 6 pieces $5.95
  • Nuggets Go Bucket $3.75
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Hash Brown - 1 x Hash Brown $1.00
  • Tandoori Prawn (6 Pcs) - King Prawns Marinated in Yoghurt and Special Spices & Roasted in Tandoor $15.90
  • Prawn Masalaedar (Medium) - King Prawns Cooked with Onion, Tomato, Green Chilli, Spices & Coriander $18.90
  • Jeera Rice - Basmati Rice Cooked with Cumin Seeds $5.00
  • Paneer Tikka - Home made Cheese marinated in Spices & roasted in Tandoor $10.90
  • Chilli Lamb (Med/Hot) - Lamb Cooked with Capsicum, Onion, Green Chilli, Tomato & Special Sauce $15.90
  • Ice Cream - Chocolate, Vanilla & Strawberry $3.50
  • Paneer Dosa $12.00
  • Chat Papri - Crispy Vegetable brushed with Yoghurt special Sauce and Spices $6.90
Thai Hutt

Thai Hutt

location

Address

228 Northumberland St, Liverpool, NSW, 2170, Australia

phone

Phone

0298243086

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
228 Northumberland St, Liverpool, NSW, 2170, Australia
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