Thai In A Box in Parramatta Menu

Thai In A Box in Parramatta has no menu available, but can choose from many other options such as The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins from Royal Oak Hotel. Romano's Pizza & Pasta offers many options including Garlic bread and Herbs & garlic pizza crust. Lake Parramatta Cafe includes a wide range like Homemade Vegetarian Lasagne - served with chips and garden salad or Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges. Plain, Raisin, Cinnamon, Sourdough or Turkish Toast and - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey from . Nadia's Cafe offers Buddha Boy and Pad Thai vegetable tofo.

Nearby Sample Menus

  • King Prawn Tempura (6pcs) $17.00
  • Assorted Tempura $11.00
  • Magma - spicy cooked tuna roll, spicy grilled salmon on top $16.00
  • Large (8pcs each) $23.00
  • Chicken Karaage (6pcs) - deep fried marinated chicken $7.00
  • Chicken Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Chicken / Beef / Veggie / Seafood (+$3.50) (Stir Fried Wheat Noodle in Teriyaki Sauce) $10.00
  • Medium (18pcs) $23.00
  • Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
  • The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
  • Crispy chips - served w/ japanese aioli $8.9
  • Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
  • Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
  • Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
  • The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
  • Coconut tapioca - w/ mango puree & pistachio foam $9.9
  • - Bacon / Sausages / Mushrooms / Baked Beans / Hash Brown / Grilled Tomato $3.50
  • Bruschetta - tomato, spanish onion and basil drizzled with our own balsamic reduction $9.50
  • Scotch Fillet topped with a mushroom sauce served on a bed of garlic mash and salad $22.50
  • Chicken Breast Schnitzel with chips and salad $18.50
  • - with jam and butter $5.00
  • - Cream and Syrups $0.60
  • Chicken breast or Leg ham $7.00
  • Smoked salmon $8.90
  • Mushroom Risotto: with parmesan cheese, garlic, parsley and a touch of cream $25.00
  • Cooked Oysters: Momay or kilpatrick, half/ dozen $20.00 / $34.00
  • Bacio Romantico: rich chocolate gelato $12.00
  • Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00
  • Vegetarian Plate: please ask wait staff for today’s meal $28.00
  • Bowl of Steamed Mixed Seasonal Vegetables $8.00
  • Barnaby’s Fish and Chips : with home made tartare sauce $26.00
  • Garlic of Herb Bread $4.00
  • Asahi $6.50
  • Southern comfort / Wild Turkey / Jim Beam / Jack Daniel / Midori / Malabu / Whisky (Black or Red) / Bacardi Rum / gordon Gin / Vodka / Vodka Cruisers from $6.00
  • Ice Tea $3.50
  • Gru-Niku Steak (Eye Fillet with Garlic) $22.00
  • - Fresh Salad / Miso Soup / Spring Roll / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice / Ice Cream -
  • Rosemount Estate Diamond Semillon Chardonnay n/a / $20.00
  • Killawarra Brut n/a / $19.00
  • - Fresh Salad / Miso Soup / Yakitori chicken & Veg. Tempura with Spring Roll / King Prawn / Scallop / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice / -
  • Spring Rolls (4pcs) - crispy fried spring rolls containing vegetables, vermicelli, mushroom & onion $6.90
  • Thai Fish Cake (4pcs) - fish cakes blended in mild curry paste, herbs & eggs, then deep fried $6.90
  • Hokkien Noodles - stir fried hokkien noodles with vegetables with and sesame sauce with vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Crispy Cashew Nut - stir fried with chilli jam, fresh herbs, onion, vegetables & cashew nuts (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Green & Gold - steamed mixed vegetables served with peanut sauce & topped with cashew nut (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Sizzling Seafood - stir fried mixed seafood with garlic, chili jam & basil served on a sizzling hot plate $18.90
  • Green Curry - thai green curry flavoured with coconut milk, fresh vegetables, green peppercorns, garden hearbs & basil leaves (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Green Papaya Salad - this North Eastern Thai salad is a classic. created with shredded green papaya tossedd with tomatoes, peanut, chilli & lemon juice dressing $10.90
  • Lamb Loin Chops $12
  • Greek Salad $6
  • Gravy $1
  • Steak Sandwich $12
  • 400gm Rump Steak $15
  • SUNDAY: New York Steak $10
  • Chicken Schnitzel $10
  • Fish & Chips $10
  • Shark's fin, dried scallop, bean sprout stirred fried with scramble egg $26.80
  • Chef Home Made Lamb Hotpot and Vegetable $48.80
  • Wok fried sea cucumber with ginger, shallots and prawn roe $35.80
  • Cantonese style beef fillet with broccoli $28.80
  • Mango pudding $6.00
  • Salt and pepper pork spare ribs $21.80
  • Eggplant in a light batter topped with roast garlic $18.80
  • Live green lipped abalone shabu shabu, cooked and served at your table Market Price
  • Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
  • Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
  • Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
  • Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
  • Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
  • Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
  • Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
  • Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
  • Sausages Makanek Spicy sausages with a hint of lemon juice $21
  • Mezza - Mixed dips, fatoush, mixed pickles, kibbi nayeh, combination shawarma and hot chips $44 per person
  • Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
  • Garden saladFatoush Tomato, cucumber, lettuce, radish, parsley, onion and mint, tossed with grilled bread, lemon and extra virgin olive oil $19
  • Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
  • Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
  • Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9
  • Lentils & Rice BMujadara Slow cooked lentils and rice served with caramelised onions $15
  • Vegetarian Omelette with tomato, mushroom, spinach & feta served with sourdough toast $14.00
  • Warm Hot Chocolate $3.30
  • Chorizo Sausage $4.50
  • Soup of the day served with sourdough toast $9.50
  • Aioli or Tartare Sauce $1.00
  • Roasted Mushroom $3.00
  • Two Eggs poached, scrambled or fried & served with sourdough toast $9.00
  • Wedges served with sour cream & sweet chilli sauce (extra sour cream 80c) $8.00
  • Feta Cheese $8
  • Greek Meatballs w/ fresh tomato & basil salsa, spaghetti & grated haloumi cheese $16
  • Fries $6
  • Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
  • - Tyrocafteri blended feta, semi-dried tomatoes, ricotta & sweet chili -
  • Char-Grilled Quails w/ fries & tzatziki $32
  • - all $14
  • Dips $9 each or a selection of 3 for $16 served w/ Greek pita bread $9 each
  • Caprese Salad $13
  • Irish (Whiskey) $8
  • Tea $4
  • Hot Chocolate $4.4
  • Garlic Prawns in a hot tomato puree with olive oil & rosemary $17
  • Pollo Pepperoncino chicken with mushroom, chilli, roast capsicum in a light cream sauce $25
  • Lamb Shanks with sweet potato mash & caramelised onion $26
  • John Dory Fillets pan-fried on a potato garlic olive oil mash with english spinach $30
  • Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
  • Short breads layered with berries and creme chantilly berry compote $9.00
  • Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
  • Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
  • Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
  • Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
  • Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
  • Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
  • Cosimo - san daniele prosciutto, mozzarella,marinated eggplant, origano & basil T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
  • Linguine frank sinatra - vongole, scallops & mussels with your choice of sugo di pomodoro or olive oil, garlic & parsley (chilli optional) $30.9
  • Ferrara - marinated eggplant, mushrooms,roasted capsicum, semi-dried tomatoes,red onions, mozzarella, artichokes & olives T: $27 / 0.5M: $54 / 1M: $81 / 2m: $162 / 3M: $243
  • Margherita - bufala mozzarella & basil T: $24 / 0.5M: $48 / 1M: $72 / 2m: $144 / 3M: $216
  • Pollo e funghi - chicken, mushrooms, shallots, cream & white wine $26.9
  • Pollo superiore - marinated grilled chicken breast $29.9
  • Spaghetti pompei - prawns, vongole, mussels, chilli, cherry tomatoes, tossed with olive oil & toasted bread crumbs $29.9
  • Calzone rina rosa - double smoked ham, mushrooms, mozzarella & ricotta $26.9
Thai In A Box

Thai In A Box

location

Address

318 Church St, Parramatta, NSW, 2150, Australia

phone

Phone

0296333681

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
318 Church St, Parramatta, NSW, 2150, Australia
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