Thai Kmer Cuisine in Ipswich Menu

 BANQUETS

• Banquets & Special Functions (For 6 people or more) - Please discuss options with Chef “Ken” N/A
• Banquets for Two - Mixed Entree for Two - Curry of your choice [Chicken, Pork or Beef - Ginger Stir Fried Chicken - Steam Rice for Two $46.00 / $23.00 each
• Banquets for Four - Mixed Entree for Four - Vegetarian Dish - Garlic, Chilli and Basil [Chicken, Pork or Beef - Curry of your choice - Stream Rice for Four $88.00 / $22.00 each

 TRADITIONAL THAI SOUP

• Tom Yum Goong Seafood or Prawn $8.50 / Chicken $6.50
• Tom Tah Lay (Combination Seafood Soup) $8.50
• Tom Kha Gai (Chicken Coconut Soup) $6.50

 ENTREE

• Mixed Entree: mixture of entree items (1 of each) $9.50
• Satay: 4 homemade Satays with the choice of chicken/beef $8.50
• Tod Mun Pla (Fish Cakes): 4 homemade fish cakes $7.50
• Por Pla Tod (Spring Rolls): 4 homemade rolls (Vegetarian) $6.50
• Curry Puffs: 4 homemade curry puffs (Vegetarian) $6.50
• Toong Ton (Money Bags): 3 homemade Money Bags $7.50
• Fried Tofu $6.50
• Dim Sims (4) (Steamed) $7.50
• Coconut Prawns $9.50
• Lemon Grass Beef Skewers (with Khmer pickle) $8.50
• Song Choi Bao (Chicken) (Enough for 2) $12.50

 MAIN COURSES

• Gai Pad Pik Pao - Pan fried chicken in BBQ sauce, roast chilli, palm sugar, crushed almonds, with mixed vegetables Lamb $16.90 / Chicken $14.50
• Kaprao - Pan fried with garlic, chilli, fresh basil and mixed vegetables -
• - lamb $16.90
• - chicken, pork or beef $14.50
• - vegetarian $13.50
• Pad Nammun Hoy - Sliced chicken, beef or pork with oyster sauce, wok tossed with mixed vegetables. -
• - chicken, pork or beef with oyster sauce $14.50
• - Vegetarian $13.50
• Pad Khing - Your choice of Chicken, Pork or Beef, sauteed with ginger, onion, capsicum, mushrooms and shallots (with/out chilli) -
• - Chicken, pork or beef $14.50
• - king prawn $18.90
• - vegetariaN $13.50
• Garlic & Pepper Pork/Chicken/King Prawn -
• - pork or chicken $14.50
• - king prawn or seafood $18.90
• Yum Nua - Grilled beef salad, tossed in a dressing of lime juice, fish sauce, coriander, red onion, shallots & chilli) Beef or Chicken $17.50 / Lamb $18.50
• Larb - (Spiciness: Medium or Hot) Chicken or Pork $15.50
• Panang Chicken - Creamy curry with toasted peanuts, with Thai herbs and vegetables (Spiciness: Mild, Medium or Hot) $16.90
• Choo Chee King Prawn - Thai herbs, red curry paste & coconut cream with Fish or Mixed Seafood $18.90
• Beef Hot Pot (Khmer) - Slow cooked chunky beef with potato, carrot & onions with Khmer herbs $17.50
• Lemon Grass Stir Fried (Lamb, Beef, Chicken or Pork) $14.50
• Sichuan Beef - Very mildy spiced Chinese Beef $16.50

 CURRIES

• Gang Dang - Finely sliced beef, chicken or pork, with red curry paste, coconut milk and vegetable -
• - Red Curry $15.90
• - King Prawns $18.90
• - Vegetarian $14.50
• - Duck $19.90
• Gang Kiew Wahn - Finely sliced with curry paste, coconut milk and vegetables -
• - Chicken, Pork or Beef Green Curry $15.90
• - King Prawns or Seafood $18.90
• - vegetarian $14.50
• Gang Massaman (Medium or Hot only) - A rich aromatic beef curry from the South of Thailand cooked with coconut milk, toasted peanuts, … leaves, cinna -
• - Lamb $16.90
• - Chicken or Beef $15.90
• - VegetariaN $14.50
• Thai Jungle Curry (Medium or Hot only) Beef, Chicken or Pork Traditional hot spicy curry without coconut milk. For spicy food lovers! N/A
• Yellow Curry -
• - Beef, Chicken or Pork $16.90
• - king prawns or seafood $18.90
• - vegetariaN $14.50

 RICE

• Kao Pad Fried Rice, Thai Style - Friend rice with Chicken, Pork or Beef served with tomato $13.50
• - with Seafood $18.90
• Steamed Rice $3.00 (Small) / $5.00 (Large )
• Coconut Rice $3.00 (Small) / $5.00 (Large )

 NOODLES

• Singaporean Noodles - Traditional dish with curry flavour and thin noodle -
• - Chicken, Pork or Beef $13.50
• - Vegetarian $12.50
• - Seafood $18.90
• Pad Thai - Fried soft noodles Thai style with chicken, been and egg and sprinkled with crushed toasted peanut -
• - chicken, pork or beef $13.50
• - vegetarian $12.50
• - seafood $18.90

 CHEF'S SPECIAL

• Duck and Plum Sauce $19.50
• Thai-style Spare Ribs $16.50
• Thai-style Sweet & Sour $14.50
• Chilli Duck $19.50
• Stir Fry Peking Duck $19.50
• Spare Ribs with Plum Sauce $19.50
• Coconut Fried Rice $14.50
• Lemon Chicken $15.90
• Chilli Seafood $18.90
• Garr-ry Moun $17.90

 ITALIAN - THAI PASTA

• Ita – Thai Pasta - Pasta, Fresh Herbs & Vegetables with a spicy tom yum and fish meat sauce $18.50

4 27 Thorn St, Ipswich, QLD, 4305, Australia

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