Thai Lee La Restaurant in Ipswich Menu

Lunch Menu Lunch Menu
  • Chicken Teriyaki Noodle $12.00
  • Pork Pad See Ew Noodle $12.00
  • Pork Drunken Noodle $12.00
  • Chicken Pad Thai Noodle $12.00
  • Pork Singapore Noodle $12.00
  • Beef Hokkien Noodle $12.00
  • Chicken Laksa Noodle Soup $12.00
  • Stir-fried Pork Sweet and Sour with Steamed Jasmine Rice $12.00
  • Stir-fried Pork Black Beans with Steamed Jasmine Rice $12.00
  • Stir-fried Beef Mixed Veggies with Steamed Jasmine Rice $12.00
  • Stir-fried Beef Garlic and Pepper with Steamed Jasmine Rice $12.00
  • Stir-fried Chicken Chilli and Garlic with Steamed Jasmine Rice $12.00
  • Chicken Yellow Curry with Steamed Jasmine Rice $12.00
  • Chicken Panang Curry with Steamed Jasmine Rice $12.00
  • Beef Red Curry with Steamed Jasmine Rice $12.00
  • Pork Green Curry with Steamed Jasmine Rice $12.00
  • Beef Jungle Curry with Steamed Jasmine Rice (no coconut milk) $12.00
  • Change to Coconut Rice extra $2.00
  • Change to Lamb extra $2.50
  • Change to Prawns or Seafood extra $3.50

Nearby Sample Menus

  • Chips and gravy $ 5.50
  • Kids meals- bowl of noodles $ 4.00
  • Toast- white, m/grain, w/meal buttered or unbuttered x2 slices $ 3.00
  • Egg and bacon wrap (W1)- egg, bacon, tomato, cheese and BBQ sauce $ 12.50
  • Half serve $ 8.50
  • GF breads available $ 1.00
  • Build your own sandwich (most common ingredients available) mustard, chutney, mayo and other sauces/ condiments are available, all sandwich can be toasted. take away available. (extra) $ 5.50/ $ 0.50
  • 2 pancakes- banana and walnut with maple syrup and 2 scoops of ice-cream $ 12.50
  • Tomato Chicken & Rice $10.90
  • Dim Sims - fried or steamed (4) $4.50
  • Prawn Chow Mein $13.90
  • Vegetarian's Delight $8.50
  • Special Omelette $13.90
  • Braised Beef in Satay Sauce $11.90
  • Sesame Prawn on Toast (2) $5.00
  • Beef Chow Mein $10.90
  • Mini Dim Sim (6) $6.00
  • Prawn Crackers $2.00
  • King Prawns in Peking Sauce $15.20
  • King Prawns with Almond Nuts $16.20
  • Curry Chicken $8.00
  • Panang Curry Chicken $12.20
  • Combination with Mixed Vegetables $14.20
  • Large Dim Sim $2.00
  • Stuffed mushroom burger $10.00
    • Mushroom stuffed with tomato and onion with lettuce, cheese and a sweet chilli relish served on a Turkish bun
  • Sundried tomato pesto pasta $8.00
    • Sundried tomatoes, spinach and penne pasta in a creamy sauce
  • Pulled BBQ pork burger $10.00
    • House made BBQ pulled pork lettuce and coleslaw served on turkish bun
  • Bacon & egg roll $5.00
  • Chicken nuggets & chips $6.00
  • -Add hollandaise sauce $1.00
  • Avocado $2.00
  • Toasted chicken, cheese & avocado $5.50
  • Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
  • Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
  • Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
  • Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
  • Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
  • Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
  • Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70
  • LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • - Chicken / 1/2 & 1/2 $58.80
  • Jalapeno Chillies $3.50
  • - Beef $57.80
  • Smokey Bacon Dip A creamy blend of sour cream, crispy fried bacon, chilli sauce and corn chips. $11.40
  • Bean Crisp $4.50 / Soft $5.00
  • Tostada Corona Toasted burrito crown with a mountain of rich beef, salad, sauce, cheese, sour cream (and guacamole when available) $25.90
  • Pescado Platter 2 Pieces of lightly crumbed fish, 12 tiger prawns sautéed in garlic and sweet chilli sauce with delicious mouth watering crumbed calamari, served on a mountain of french fries with a s $58.50
  • Pepito (vegetarian) A deep fried vegetable parcel served on a bed of rice with honey and chilli sauce. $10.40
Thai Lee La Restaurant

Thai Lee La Restaurant

location

Address

Shop 23A/ 66 Highfields Village Shopping Centre Cnr Highfields Rd & Lauder Dr, 2 Plaza Crcle, Highfields, QLD, 4352, Australia

phone

Phone

0746968369

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 23A/ 66 Highfields Village Shopping Centre Cnr Highfields Rd & Lauder Dr, 2 Plaza Crcle, Highfields, QLD, 4352, Australia
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