Egg and bacon wrap (W1)- egg, bacon, tomato, cheese and BBQ sauce $ 12.50
Half serve $ 8.50
GF breads available $ 1.00
Build your own sandwich (most common ingredients available) mustard, chutney, mayo and other sauces/ condiments are available, all sandwich can be toasted. take away available. (extra) $ 5.50/ $ 0.50
2 pancakes- banana and walnut with maple syrup and 2 scoops of ice-cream $ 12.50
Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60
Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70
LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
Smokey Bacon Dip A creamy blend of sour cream, crispy fried bacon, chilli sauce and corn chips. $11.40
Bean Crisp $4.50 / Soft $5.00
Tostada Corona Toasted burrito crown with a mountain of rich beef, salad, sauce, cheese, sour cream (and guacamole when available) $25.90
Pescado Platter 2 Pieces of lightly crumbed fish, 12 tiger prawns sautéed in garlic and sweet chilli sauce with delicious mouth watering crumbed calamari, served on a mountain of french fries with a s $58.50
Pepito (vegetarian) A deep fried vegetable parcel served on a bed of rice with honey and chilli sauce. $10.40