Cooked daily- 1 scone- plain or date served with jam, cream or butter $ 3.00
Eggs benedict- poached eggs, ham or bacon or smoked salmon w/ baby spinach hollandaise sauce served on english muffins (ham/ smoked salmon) $ 14.50/ $ 16.50
Eggs & Toast - your choice of two poached, scrambled or fried eggs with sourdough toast $11.9 / w bacon add $3.50 / w smoked salmon add$4.
Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
Quiche - classic Quiche Lorraine served with a garnish salad $11.90
Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90
The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
Chicken Strips Breast of crispy chicken seasoned and rolled in sesame seeds and served on a bed of wedges in a baked tortilla shell with a side of sour cream and sweet honey chilli sauce. $25.90
Pescado Platter (Substitutions allowed all served with rice and frijoles) -
Yucatan (vegetarian) Rolled flour tortilla filled with frijoles, cheese, onions and chilli sauce, topped with more cheese and sour cream, served with rice and salad. $22.90
Sour Cream $3.50
Burrito Del Mar A mixture of seafood, cheese and guacamole, wrapped in a flour tortilla and baked with cheese, onion and a mild chilli sauce. $28.90
Side Salad $5.90
Tostada Corona Toasted burrito crown with a mountain of rich beef, salad, sauce, cheese, sour cream (and guacamole when available) $25.90
Mexicale Meringo Tantalise your tastebuds on our lemon meringue. $9.90