Thai Lemongrass in Darlinghurst Menu

Satay Chicken - Grilled marinated chicken skewers served with peanut sauce $7.90
Chicken Wing - Deep fried marinated chicken wings served with sweet chilli sauce $7.90
Curry Puff - Deep fried vegetarian curry puffs served with sweet chilli sauce $6.90
Fish cake - Minced fish mixed with curry paste deep fired served with sweet chilli sauce $9.90
Prawn cake - Deep fried marinated minced prawn serve with plum sauce $9.90
Spring Roll - Deep fried vegetarian spring rolls served with plum sauce $6.90
Peking Duck Pancake - Roasted Duck, cucumber and shallot in chef’s special sauce wrapped with pastry $10.90
Mixed Entrée - Combination of spring roll, curry puff, fish cake, satay chicken and chicken wing $9.90
Salt & Pepper Calamari $9.90

Thai Beef Salad - Tender grilled beef cooked with fresh mixed vegetable and chef’s special dressing $15.90
Chicken Salad - Grilled boneless chicken cooked with fresh mixed vegetable and chef’s special dressing $15.90
Seafood Salad - Mixed seafood cooked with fresh mixed vegetable and chef’s special dressing $18.90
Duck Salad - Roasted duck cooked with fresh mixed vegetable, chili jam, coconut milk and chef’s special dressing $16.90
Soft Shell Crab Salad - Deep fried marinated soft shell crab cooked with fresh mixed vegetable and chef’s special dressing $17.90
Som Tum - Green papaya salad served with dried shrimp, carrot, bean and peanut $13.90
Som Tum Pu Nim - Green papaya salad served with deep fried marinated soft shell crab $17.90

Crying Tiger - Tender grilled beef served with tamarind & roasted rice-chili sauce $14.90
B.B.Q Pork neck - Grilled marinated pork neck served with tamarind & roasted rice-chili sauce $15.90
Lemongrass Chicken - Grilled lemongrass-marinated boneless chicken served with tamarind & roasted rice-chili sauce $14.90
B.B.Q King Prawn - Grilled king prawn served with stir fried mix vegetable and tamarind & roasted rice-chili sauce $19.90
B.B.Q Lamb Cutlet - Grilled marinated lamb cutlets served with seasonal vegetables, stir fried in garlic & pepper sauce $18.90

Choice of: Vegetables and Tofu $12.90
- Chicken, Beef or Pork $13.90
- Crispy pork or Duck $14.90
- Prawn, Fish, Calamari or Mixed Seafood $16.90
Cashew nut sauce Roasted cashew nut and vegetables stir fired in chili jam -
Chili Basil sauce Fresh red chili with crushed garlic and basil -
Oyster sauce Classic stir fried of vegetables in oyster sauce, sprinkled with fried onion -
Satay sauce Mix vegetables stir fired with oyster sauce and peanut sauce -
Garlic and Pepper sauce Crunched garlic and pepper sauce with vegetable -
Sweet and sour sauce Stir fried sweet and sour sauce with vegetables and pineapple -
Ginger sauce Vegetables and mushroom stir fried with ginger and black bean sauce -
Mixed mushroom - Vegetarian dish with variety of mushrooms and vegetables $12.90
Snow pea Prawn - Stir fried oyster sauce with snow pea and prawn $16.90
Pad Prik Khing - Crispy pork belly stir fried with chef’s special sweet and chili sauce $14.90
Pad Kana - Stir fried Chinese broccoli and crispy pork belly $14.90
Sizzling Beef - Stir fried beef with vegetable and black pepper sauce served with hot plate $14.90
Sizzling Seafood - Stir fried mixed seafood served with hot plate $16.90

Choice of: Vegetables and Tofu $12.90
- Chicken, Beef or Pork $13.90
- Crispy pork or Duck $14.90
- Prawn, Fish, Calamari or Mixed Seafood $16.90
Green curry Creamy curry & assorted vegetables flavored with green chili paste -
Red Curry Creamy curry & assorted vegetables flavored with red chili paste -
Panang Curry Mind curry & assorted vegetables flavored with red chili paste -
Yellow Curry (chicken only)- Yellow curry with boneless chicken, potatoes, onions, coconut milk & shallot $13.90
Massaman Beef Curry- Tender beef simmered in coconut milk, potatoes, and cashew nuts $13.90
Massaman Lamb Curry- Lamb cutlet simmered in coconut milk, potatoes, and cashew nuts $16.90
Choo-Chee King Prawn- Grilled king prawns served with chef’s special creamy red curry $18.90
Pu Nim Pad Pong Ka Ree- Deep fried soft shell crab served with mild yellow curry $17.90

Pla Rad Prik - Deep fried whole fish served with chef’s special chili sauce $25.90
Crispy Salt & Pepper Soft shell crab - Deep fried marinated soft shell crab served with mix vegetable $16.90
Pla Sam Rod - Deep fried whole fish served with chef’s special three flavors sauce, vegetable and pineapple $25.90
Pla Prew Wan - Deep fried whole fish served with sweet and sour sauce, vegetable and pineapple $25.90
Pla Lui Suan - Deep fried fish served with mixed salad and chef’s dressing $25.90

Choice of: Vegetables and Tofu $12.90
- Chicken, Beef or Pork $13.90
- Crispy pork or Duck $14.90
- Prawn, Fish, Calamari or Mixed Seafood $16.90
Thai style fried rice Stir fried rice with egg and mix vegetable -
Spicy fried rice Stir fried rice with Fresh red chili, crushed garlic and basil -
Pineapple fried rice Special fried rice cooked with curry powder, egg, pineapple and vegetable -
Nasi Gorang Chef’s special chili shrimp paste fried rice with egg and vegetable -
Pad Thai Thin rice noodle stir fried in Pad Thai sauce served with tofu, bean sprout and peanuts -
Pad See Ew Flat rice noodle stir fried in sweet soy sauce, egg and Chinese broccoli -
Pad Kee Mao Flat rice noodle stir fried with chili and basil -
Pad Chili Jam Flat rice noodle stir fried with cashew nut and chili jam -
Pad Hokkien Egg noodle stir fried in oyster sauce, egg and vegetable -
Lad Na Stir fried flat rice noodle with Chinese broccoli and gravy bean sauce -

Nearby Sample Menus

- prawn or seafood $14.80
Curry Puffs (Two pieces) - A savoury filling of vegetables, potatoes, peas, curry powder, deep fried and served with cucumber sauce $4.20
Pad Thai - Traditional wok fried thin rice noodles with egg, bean sprouts, crushes roasted peanut $12.00
Gang Ped - Red Curry - Classic medium mild red chilli curry with vegetables $10.80
Tao Hu Tod - Deep fried beancurd served with sweet plum sauce $4.50
Pharam Pak - Stir fried mixed vegetables, tofu, topped with peanut sauce $11.80
Curry with Rice $8.50
Kao Suay - Steam Jasmine rice $2.50

Poached Chicken Herb mayo, roast tomato, lettuce and rocket $7.50
Espresso, Macchiato, Latte, Cappuccino, Mocha, Flat White Reg $3.00 / Large $3.50
Boiled egg $1.00
Tuna Lemon chive mayo, dill pickles, capsicum, lettuce and rocket $7.50
Tuna $11.50
Roast tomato $1.50
Avocado $1.00
Add any 2 choices $2.00

Buffalo mozzarella (Melb) broadbeans sott olio $15.00
Cheeses 3 for $22.00 / 1 for $10.00
- Woodside 'Charleton Brie' (Barossa) -
Burrawong duck's liver pate with sweet and sour onions $14.00
Fresh marinated sardines, currants, pine nuts and radicchio $12.00
Reiby-farm loquats baked in vanilla and reisling With heirloom mulberries and crème fraiche $9.00
Mixed artisan salamis $15.00
- Pyengana cloth-bound cheddat (Taz) -