Thai Noodle Bar in Byron Bay Menu

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Currently there is no menu available for Thai Noodle Bar in Byron Bay. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Byron Bay below.

Nearby Sample Menus

- large chips $8.00
Kangaroo grilled steak, dusted with Tasmanian mountain pepper & Davidson plum jus $22.50
CARAMELIZED ONION TART goat’s cheese & rocket salad $17
- house made baked beans $3.50
Toasted Fresh Bread sourdough, Turkish or whole meal bread with homemade marmalade, jam, peanut butter or vegemite $5.50
Bauern Frühstück -
Eggs Scandinavian 2 free range poached eggs on toasted English muffin, smoked salmon, & sauce hollandaise $16.00
PANFRIED FRESH FISH FILLET catch of the day from the market, with kipfler potato, citrus salad & salsa verde & mudcrab cracker $28

Chicken Nuggets $5.00
Chicken Kickers $4.00
Sea Shantys $1.20
Hamburger Works $6.50
Double Egg $6.20
Sea Scallops $1.20
Pies N/A
Pineapple Fritters $1.10

Pannacotta $3.00
Pepperoni (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Bianca (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- Gluten Free and Spelt options available $7.00 / $8.50 / $9.00 / $9.50 / $14.50 / $11.00
Bocca (on Spelt) (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Garlic Prawns (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Satay Chicken (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Garlic Bread $3.00
Tiramisu $5.50

Crumbed risotto balls - Crushed peas, salsa rossa, parmesan and mint $14
Steamed asparagus - Truss cherry tomatoes, haloumi and herb sauce $19
Chocolate brownie - Candied macadamias, raspberry ripple ice cream $17
Our hamburger - Bread Social brioche bun, tomato ragoût, provolone and slaw $26
Byron pork schnitzel - Japanese breadcrumbs, cabbage slaw and Byron lemon wedge $24
Freshly shucked Pacific oysters - Spanish sherry and shallots $21 / $39
Ploughman's board - Salumi selection, aged cheddar, olives, pickles, mustard and toasted bread $25
Prawn linguini - Chilli, garlic, Alto olive oil and parsley $30

Grilled barramundi - asian coleslaw & lime mayo $15.50
Chamomile $3.80
Steamed jasmine rice $3.00
BBQ australian prawns (gf) - hommus, cherry tomatoes, green olive & parsley salad $18.00/$36.00
Chai tea $4.00
Turkish toast - jam, vegemite or peanut butter $4.00
Smoked salmon $6.00
Big vegetarian breakfast - roast tomatoes, herb and cheddar rosti, field mushrooms, avocado, baby spinach and eggs fried, poached or scrambled on toast $17.00