Thai Noodlist in Sydney Menu

Thai Laksa Thai Laksa
  • Hainam Chicken Laksa $10.00
  • Curry Chicken Laksa $10.00
  • Rendang Beef Laksa $10.00
  • BBQ Pork Laksa $9.50
  • Meat Combinatio Laksa (Chicken, Beef, BBQ Pork) $10.00
  • King Prawn and Mix Veg Laksa $11.50
  • Crispy Chicken Laksa $10.00
  • Mix Veg Laksa $9.50
  • Mix Veg and Tofu Laksa $10.00
  • Wonton Mix Veg Laksa $9.50
  • Chicken Laksa $9.50
  • Beef Laksa $9.50
  • Seafood and Mix Veg Laksa $11.50
  • Fried Fish Laksa $10.00
Thai Special Order Thai Special Order
  • Singapore Noodle Chicken $11.50
  • Thai Veg Fried Rice $11.50
  • Thai Fried Rice (Non-Spicy) $11.50
  • Nasi Goreng $11.50
  • Thai Chicken Fried Rice $11.50
  • Thai Beef Fried Rice $11.50
  • Thai King Prawn Fried Rice $12.50
  • Thai Seafood Fried Rice $12.50
  • Mee Goreng $11.50
  • Mix Veg Fried Rice $11.50
  • Mix Veg Tofu Fried Rice $11.50
  • Pad See Eew Chicken $11.50
  • Pad See Eew Combo $12.00
  • Pad Kee Mao Chicken $11.50
  • Pad Kee Mao Combo $12.00
  • Pad Thai Chicken $11.50
  • Chow Kway Teaw $12.00
Thai Express Cooking Thai Express Cooking
  • 3 Steps to order -
  • Choose your Noodles or Rice: Flat Rice Noodle / Vermicelli Noodle / Egg Noodle / Hokkien Noodle / Pad Thai Noodle / Steam Rice (Dish on top) / Fried Rice Cook with Egg -
  • Choose your proteins -
  • Mix Veg $11.50
  • Mix Veg and Tofu $11.50
  • Chicken and Mix Veg $11.50
  • BBQ Pork and Mix Veg $11.50
  • King Prawn and Mix Veg $12.50
  • Seafood Combination and Mix Veg $12.50
  • Combination and Mix Veg: Choose up to 3 of the following: Chicken, Beef, BBQ Pork, Prawn, Wonton, Fish Ball, Fish Cake, Tofu, Seafood Stick, Squid $12.00
  • Extra -
  • - Prawn $1.20 each
  • - Meat $1.50 each
  • - Mix Veg $1.00
  • - Wonton $0.50 each
  • - Egg $1.00 each
Soup Soup
  • Tofu Veg Wonton Noodle Soup $10.00
  • Mix Veg Wonton Soup $9.50
  • Mix Veg Noodle Soup $9.50
  • Mix Veg Wonton and Noodle Soup $9.50
  • Chicken Noodle Soup $9.50
  • Chicken Wonton Soup $9.50
  • Beef Noodle Soup $9.50
  • BBQ Pork Noodle Soup $9.50
  • Combination Wonton Soup $10.00
  • Combination Noodle Soup $10.00
  • Combination Long and Short Soup $10.00
  • Fish Ball Noodle Soup $9.50
  • Crispy Chicken Noodle Soup $10.00
  • Soya Chicken Noodle Soup $10.00
  • Hainam Chicken Noodle Soup $10.00
  • Fried Fish Noodle Soup $10.00
  • King Prawn Noodle Soup $11.50
  • King Prawn Wonton Soup $11.50
  • Seafood Wonton Soup $11.50
  • Seafood Noodle Soup $11.50
Tom Yam Tom Yam
  • Tom Yam Mix Veg Noodle Soup $9.50
  • Tom Yam Mix Veg Tofu Noodle Soup $10.00
  • Tom Yam Wonton Veg Noodle Soup $9.50
  • Tom Yam Fried Fish Noodle Soup $10.00
  • Tom Yam chicken Noodle Soup $9.50
  • Tom Yam Beef Noodle Soup $9.50
  • Tom Yam Pork Noodle Soup $9.50
  • Tom Yam Combination Noodle Soup $10.00
  • Tom Yam Hainam Chicken Noodle Soup $10.00
  • Tom Yam Crispy Chicken Noodle Soup $10.00
  • Tom Yam King Prawn Noodle Soup $11.50
  • Tom Yam Seafood Noodle Soup $11.50

Nearby Sample Menus

  • Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
  • “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
  • W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
  • “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
  • Green beans, thyme and sake butter $15
  • Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
  • Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
  • Poached Dutch cream potatoes in kelp and parsley $15
  • Friday: Beef Burrito - with basil oil, lemon and chive mayonnaise, avocado, tasty cheese, roma tomatoes, lettuce and rocket $10
  • Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
  • Tuesday: Meat Rissoles - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Monday: Wild Oregano Roast Beef - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Croissant with jam $3.00
  • Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10
  • All sandwiches (vienna, bread or wraps) -
  • 400G Rummy $35.00
    • 400G Rumye
  • Choose Your Style $25.00
    • Chicken Char- Grilled
  • Fish Of The Day $36.00
    • Fresh Daily From The Sydney Fish Markets, Ask About Our Latest Catch, Ask About Our Latest Catch, Ask Your Server For Choices Of Sides
  • Hurricane's Rib Medley $60.00 / $96.50
    • A Selection Of All The Hurricane's Famous Ribs, Served With A Small Salad And Your Choice Of Side. Single / Family
  • Boerewors $19.00
    • Traditional South African Beef Sausage, Mildly Spiced And Served With Mashed Potato And Spanish Sauce
  • Steak Ribs $49.50
    • Top Sirloin(200G)With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
  • Beef $21.00
    • Beef
  • Chicken $32.00
    • Chicken
  • SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00
  • - Add salad + $4.50
  • PUMPKIN, QUINOA & CHICKPEA BURGER with roasted tomato & tomato relish. $15.50
  • LARGE PLATE - Two Main & Any Three Sides $15.90
  • - Add beer battered chips + $3.50
  • - Tasmanian smoked salmon / sausages / bacon $4.50
  • ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
  • CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00
  • Seafood Beancurd Hot Pot Queensland Coral Trout Fillet, Prawns, Scallop & Calamari $38.80
  • Beef and Egg Flower Chow Hor $25.80
  • Lemon Chicken Fillets of Chicken Breast in Batter with Lemon Sauce on side $23.80
  • Nasi Goreng Malaysian Spicy Fried Rice with Prawns and Beef Mince $19.80
  • Penang Kapitan Prawns Prawns in Fresh Chilli, Herbs and Coconut Milk $32.80
  • Dry Curry Prawn Sauteed Prawns in Malaysian Aromatic Curry Paste $32.80
  • Tom Yum Prawn Thai Style Hot and Sour Prawn Broth $15.80
  • Vegetables Hokkin Mee Hokkin Egg Noodle Fried with Mixed Vegetables in Black Sauce $25.80
  • Chicken & Avocado - Chicken Breast Fillets, Cheese, Roasted Capsicum, Spanish Onions and Avocado $ 8.40
  • Roast Potato and Sweet Potato - Cheese, Oven Roasted Potatoes, Roasted Capsicum, Oven Roasted Sweet Potato, Kalamata Olives, Fetta and Fresh Basil $ 7.90
  • Pepperoni - Cheese, Spanish Onions, Fresh Capsicum, Pepperoni, Ground Beef, Olives, topped with Sweet Chilli Sauce $ 8.40
  • Supreme - Ham, Pepperoni, Italian Sausage, Roasted Mushroom, Cheese, Fresh Capsicum, Spanish Onions, Pineapple and Kalamata Olives $ 8.90
  • Smoked Salmon $ 8.40
  • Peri-Peri - Chicken Breast Fillets, Cheese, Roasted Capsicum, Roast Onions, Avocado, Bocconcini, topped with peri-peri sauce $ 8.40
  • Mexican - Chorizo, Cheese, Spanish Onions, Roasted Red Capsicum, Jalapenos, Spicy Red Kidney Beans and Avocado $ 8.40
  • Classic Spud - Bacon, Corn, Coleslaw, Cheese and Sour Cream $ 8.00
  • Yakimeshi (Egg Fried Rice) $6
  • Gyu Niku Miso Yaki (Eye Fillet Marinated In Miso Sauce, 240G) $29
  • Maguro Teriyaki Steak (Tuna) $31
  • Tempura (Wrapped In Light Batter), Choice Of - Yasai (Mixed Veggies) $16
  • Sakana (Fish In Season, 250G) $27
  • Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea $56 / p
  • Tempura (Wrapped In Light Batter), Choice Of - Ebi (Prawn) $18
  • Chilli Ebi (Spicy Prawn) $12
  • Spiced chicken wings, hot sauce $13
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Crispy cider battered red emperor, fries, tartare $29
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Brocollini, pickled red onion $8
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • The garden’s baked mac and cheese $9.50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • With lavosh, fruit compote, apple $14.50
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Salt and pepper calamari $15.50
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Apple Triangle $4.00
  • Tuna Sandwich $5.00
  • Salted Pretzel $3.50
  • Brie Cheese Sandwich $6.00
  • Smoked Salmon Sandwich $6.00
  • Poppyseed Pocket $4.00
  • Spinach Cheese $4.00
  • Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
  • Reef & Beef flame grilled 250gm angus rump steak & grilled prawns w/ thick cut chips $18.90
  • Pepperoni Pizza roasted capsicum, chilli & onion $13.90
  • Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
  • Spicy Chicken Wings w/ Asian style dipping sauce $12.90
  • Don't forget to add your favourite sauce $2.00 extra
  • Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90
  • Individual Serve - Seasonal Steamed Vegetables / House Salad $3.00
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Marinated sicilian olives $7
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
  • Salade de saison servi avec une tranche de thion tiede perfumé Au vinaigre de balsamic Seasonal medley of greens served with a slice of warm tuna with balsamic vinegar. $22
  • Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
  • Cotelettes d'agneau grilles aux herbes de provence, beurre a la moutarde a l' ancienne, ratatoville et pomme purée / Char-grilled lamb cutlets with herbs, ratatouille and mash potatoes $35
  • Gratin potato $8
  • GRAND DUC - Caviar -
  • Escargots cuits dans leurs coquilles avec un beurre a l'ail. Snails cooked in their shells with garlic and parsley butter ½ doz $14 / 1 doz $26
  • ORDINARY (2 eggs) $11.00
  • Ensalada con Queso - Lettuce, roasted red capsicum, goat’s cheese, olives. Small: $9.5, Large: $14.00
  • Tortilla Española - Omelette with potato and onion (2 or 4 eggs) $8.5, $13.5
  • Supreme A bit of everything except Seafood S: $15, M: $18, L: $21
  • Arroz Negro - Rice with squid cooked in its own ink. (min. 2 person / allow 45 min) Dinner only, $25.00 per person
  • Bolognese Beef Mince · Tomato · Onion $13.5
  • Pernod King Prawns · Sun dried tomato · Pernod · Cream $19.5
  • Pollo a la Catalana - Chicken fillets sautéed in sherry, pine nuts and raisins $23.5
  • Pollo Chicken · Mushroom · BBQ Sauce · Sesame Seeds S: $15.5, M: $18.5, L: $21.5
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • With lavosh, fruit compote, apple $14.50
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • The garden’s baked mac and cheese $9.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Thai Noodlist

Thai Noodlist

location

Address

Level 1, Sydney, NSW, 2000, Australia

phone

Phone

0292327887

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Level 1, Sydney, NSW, 2000, Australia
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