Thai On Wok in Caboolture Menu

 DINNER MENU

• Thai Tempura: Prawns or Fish - Battered deep-fried and served with sweet chilli sauce. 2. Spring Rolls (4 pcs) $8.50
• Spring Rolls (4 pcs) - Minced pork, vegetables, vermicelli noodles wrapped in Spring Roll pastry and served with sweet chilli sauce. $6.50
• Prawn Rolls (5 pcs) - Prawn wrapped in Spring roll pastry and served with sweet chilli sauce $8.50
• Curry Puffs (4 pcs) - Mince chicken cooked with sweet potatoes and herbs, rolled in puff pastry and served with sweet chilli sauce $7.50
• Satay Chicken (4 sticks) - Grilled chicken on skewers served with homemade peanut sauce $7.50
• Money Bags (5 pcs) - Pastry bags filled with minced chicken mixed with vegetables and Thai herbs served with sweet chilli sauce $7.00
• Fish Cakes (5 pcs) - Minced fish seasoned with Red Curry paste, lime leaves and green beans. Deep fried and served with sweet chilli sauce or cucumber sauce $7.50
• Thai Calamari - Fresh calamari coat in lemon and black pepper flour and deep-fried. Served with sweet chilli sauce or honey chilli sauce $8.50
• Coconut Prawns (5pcs) -King prawns coated with shredded coconut, deep fried and served with sweet chilli sauce $8.50
• Pork on Bread - Deep-fried minced pork on bread served with Thai salad and special cucumber sauce. $7.50
• Mixed Entree - Includes: Spring Roll, Curry Puff, Satay Chicken, Money Bag and Fish Cake $8.50

 Soup

• Tom Yum (Hot and Sour Soup) -Chicken / Prawns / Seafood - The most famous Thai soup of lemongrass, lime leaves, mushrooms, lime juice, coriander and chilli paste with your selection of: $7.50 / $8.50 / $9.00
• Tom Kha (Coconut Soup) -Chicken / Prawns / Seafood - An exotic coconut milk soup of lemongrass, coconut milk, lime leaves, lime juice, mushrooms and coriander with your selection of: $7.50 / $8.50 / $9.00
• Tom Yum Wanton with Egg Noodles - Wanton: pastry filled with minced chicken and prawns, Thai herbs and vegetables $8.50

 Salads and Seafood

• Thai Beef Salad (Yam Neua) - Refreshing salad of grilled beef, flavoured with mint leaves, coriander and tossed in lime and chilli honey soy sauce $14.50
• Suid Salad (Yum Pla-muck) - Squid tossed with chilli, fresh herbs, lime juice, lemongrass, onion and coriander $16.00
• Prawn Salad (Yum Goong) - King prawn tossed with lemongrass, lime juice, onion, spring onion, coriander and spicy dressing. $16.00
• Seafood Salad (Yum Talay) - Mixed seafood tossed with lemongrass, onion, spring onion, coriander and spicy dressing $17.00
• CHEF’S SPECIAL - Som Tam Thai with Coconut Rice and Grilled Prawns - Grated green paw paw, tomatoes, green beans, carrots served with grilled prawns and coconut rice $14.50
• Minced Chicken Salad (Larb Gai E-san) - Minced chicken tossed in lime and chilli dressing of mint leaves, coriander and roasted grounded rice. $14.50
• Thai Chicken Salad (Yum Gai) - Refreshing salad of grilled chicken flavoured with mint leaves, coriander, tomatoes, cucumber, red onion, carrots and tossed in Thai dressing $14.50
• Vermicelli Salad (Yam Woonsen) - A special salad of glass noodles with chicken and prawns tossed with in spicy dressing. $16.00

 Curry

• Chicken, Beef or Pork $14.90
• Lamb $15.50
• King Prawns $16.50
• Seafood $17.50
• Green or Red Curry Green or red curry paste, coconut milk, vegetables and sweet basil N/A
• . Panang Curry Panang curry paste, coconut milk, vegetables and peanuts N/A
• Yellow Curry Yellow curry paste, coconut milk, potatoes and onion. N/A
• Mussaman Curry with Beef Tender beef with potatoes and sweet potatoes and peanuts N/A
• Chiang Mai Style Red Curry with Beef (Gang Hung-lay) Red Curry without coconut milk N/A
• Roast Duck Curry (Gang Ped) - Roast duck with Red curry paste, coconut milk, lychees, tomatoes, pineapple, red capsicum and sweet basil. $17.00
• Choo Chee Curry: King Prawns or Fish Deep fried king prawns or fish topped with Choo Chee sauce N/A

 Noodles

• Chicken, Beef or Pork $12.50
• King Prawns $14.90
• Pad Thai Thai noodles (rice noodles or vermicelli noodles) stir-fried with bean sprout, egg, spring onion and crushed peanut. N/A
• Pad Kee-mow Flat rice noodles stir-fried with egg, basil leaves, vegetables and chilli N/A
• Pad See-ew Stir-fried flat rice noodles with vegetables, bean sprout and egg N/A
• Lard Nah Flat rice noodles with vegetables in delicious Thai sauce. N/A
• Stir-fried Hokkien Noodles or Egg Noodles Noodles stir-fried with vegetable and a selection of: chilli honey soy sauce / peanut sauce / Thai curry sauce N/A

 Stir-fries

• Chicken, Beef or Pork $14.90
• Lamb $15.50
• King Prawns $16.50
• Seafood $17.50
• Vegetable Stir-fried with Oyster Sauce (Pad Pak) N/A
• Stir-fry with Sweet Basil (Pad Ka-prow) Fresh chilli, garlic, sweet basil leaves and vegetables N/A
• Pad Ped Stir-fry in Red curry paste and vegetables. N/A
• Stir-fry with Ginger (Pad Khing) Ginger, onion, mushrooms and capsicum. N/A
• Pad Nam Prik Pao Stir-fried with chilli paste in soybean oil and vegetables. N/A
• Stir-fry Sweet and Sour Stir-fried with pineapple, cucumber, onion, red capsicuM and sweet and sour sauce N/A
• and sweet and sour sauce. 39. Stir-fry Garlic and Pepper Fresh garlic, pepper corn, onion and capsicum. N/A
• Pad Satay Stir-fry vegetables with peanut sauce N/A
• Stir-fry with Cashew Nuts (Pad Med Ma Muang) Chilli paste, onion, capsicum, baby corn, mushroom and cashew nuts N/A
• Stir-fried Beef with Chilli Plum Sauce Beef stir-fried with tasty chilli plum sauce and served in a hot pot N/A
• Tamarind Prawns Crispy king prawns smothered in tamarind sauce and topped with crispy fried shallots and coriander N/A
• Pla Rad Prik Your selection of Fish or King Prawns lightly coated in flour and deep fried then topped with special chilli sauce and pineapple N/A
• Spicy King Prawns Stir-fried king prawns in Tom Yum paste, lemongrass, onion, capsicum and carrots. Serve in a hot pot. N/A
• Honey Garlic King Prawns Stir-fried king prawns with garlic, honey sauce, fresh chilli, onion, capsicum and broccoli N/A

 Rice

• Chicken, Beef or Pork $11.90
• King Prawns $14.00
• Fried Rice Onion, egg, green peas, carrots and tomatoes N/A
• Spicy Fried Rice Rice stir-fried in chilli paste, onion, egg, green peas, carrots and tomatoes. N/A
• Fried Rice with Yellow Curry Rice stir-fried with Yellow curry powder and pineapple N/A
• Steamed Jasmine Rice $3.50
• Coconut Rice $4.50

 Vegetarian

• Vegetarian Spring Roll (4 pcs) $6.50
• Vegetable Tempura $7.50
• Tom Yum Mushrooms $7.50
• Tom Kha Mushrooms $7.50
• Green, Red or Yellow Curry with Tofu and Vegetables $14.00
• Tofu Ginger - Stir-fried ginger, tofu and vegetables. $14.00
• Pad Pak Tofu - Stir-fried vegetables with tofu $14.00
• Stir-fry Cashew Nuts with Tofu $14.50
• Stir-fry Garlic and Pepper with Tofu $14.00
• Sweet and Sour Tofu $14.00
• Pad Thai with Tofu $12.50
• Pad See-ew with Tofu $12.50
• Pad Kee-mow with Vegetables $12.50
• Stir-fry Noodles with Vegetables - Selection of Hokkien noodles or Egg noodles with: Honey Chilli Sauce / Peanut sauce / Chilli Plum Sauce or Oyster Sauce $12.50
• Vegetarian Fried Rice $10.00

 Desserts

• Deep Fried Ice-cream - Served with lychees and chocolate topping. $5.50
• Ice-cream - Selection of chocolate or vanilla flavours with chocolate topping $4.50

24 King St, Caboolture, QLD, 4510, Australia

Caboolture Restaurants

• Caboolture Asian Menus
• Caboolture Thai Menus

Caboolture Restaurants

• Caboolture Asian Menus
• Caboolture Thai Menus