Thai Paragon in North Strathfield Menu

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Thai Paragon in North Strathfield has no menu available, but can choose from many other options such as Dubujeon pan-fried tofu or Gyeranjjim steamed eggs from Bakehouse Garden. Pho Noodle House offers many options including Vietnamese spring rolls (6) and Summer rolls (3) - Rice paper rolls with vermicelli, prawn, pork and mint. Liu Rose Restaurant includes a wide range like Short Soup (Wunton) or Long Soup (Noodles). Cheese Chips - Chips topped with Aussie Jack and Cheddar cheeses, bits of fresh chopped bacon and served with a spicy ranch dressing and Crispy Calamari - Seasoned calamari lightly breaded and fried until tender and crispy. Served with our homemade marinara sauce and chive aioli from . Outback Steakhouse offers Zenobia Lebanese Cuisine and Traditional Banquet - Hommus/Baba Ghannouge/Tabouli Salad/Fatoush Salad/Veg Vine Leaves/Falafel/Fried Eggplant/Potato Coriander/Lamb Sambusic/BBQ Lamb, Chicken, Kafta Skewers.

Nearby Sample Menus

BBQ dishes are served with a full set of Korean side dishes, including Kimchi, assorted vegetables and sauces, according to availability $14 - $23
Yachae-bibimbab boiled rice and mixed summer veges with chilli sauce $12
Dubu-kimchi fried tofu and kimchi $25
Kimchi-jeon savoury kimchi pancake $12
Yukgaejang spicy beef and leek soup $13
Pan fried crispy dumplings, BBQ (chicken marinated in spicy sauce, thick strips of pork belly, marinated beef short ribs, scotch fillet) $40 pp
Gyeranjjim steamed eggs $7/$12
Haemul-pajeon savoury seafood and shallot pancake $15

Boluclac - black pepper scotch fillets - Tender cubes of scotch fillets beef with black pepper sauce $16.90
Thit kho tieu - pork clay pot - Sliced pork neck slow cooked in special fish sauce, garlic and pepper served in clay pot $14.90
Stir fried mixed vegetable $8.50
Com bo luc lac - Tender cubes of scotch fillet beef with black pepper sauce $11.00
Cua rang muoi-salt & pepper soft shelled crab - Deep fried soft shelled crab tossed with chilli, salt and pepper $21.00
Salt & spicy king prawn with shell (4) $8.80
Bho nung giam-beef fondue with vinegar - Raw tender beef slices to cook with vinegar dipping sauce in hot pot served with wraps $35.00
Chicken cream corn soup $4.50

King Prawns with Almonds or Cashew Nuts $21.50
Flaming Pork Ribs $18.00
Spicy Seafood Supreme (Hot and Spicy) $21.50
Chilli Sliced Beef (Hot) $16.00
Spirit Pork Ribs (Hot and Spicy) $18.00
Sizzling Seafood Supreme - Choice king prawns, scallops, coral trout fillet and calamari, tossed with white sliced mushrooms, carrots and shallot served on a hot iron platter $21.50
Curried Beef and Rice $16.00
Har Gow (Prawn Dumplings Fried/Steamed) 1/2 doz $9.00

The Big Bugga - A traditional burger, served with bacon, egg, cheese, beetroot, lettuce, tomato, grilled onion & Outback’s special BBQ sauce $18.45
Affogatto - Our house speciality. Rich vanilla ice cream served in a martini glass with a shot of espresso and Frangelico liqueur on the side $12.95
Outback Special - Our signature sirloin is seasoned with bold spices and seared just right. 250g (9oz)- $26.95 / 340g (12oz) - $32.95
Today's Homemade Soup Cup $5.95/Bowl $ 7.95
Dressed Jacket Potato $5.95
Soup and Salad - A bowl of our Homemade Soup of the Day and one of our Signature Side Salads $12.95
One Grilled Lobster Tail $15.95
Rice Pilaf $5.95

Lamb cutlets - (3 pieces of marinated lamb cutlets in spices served with stuffed vine leaves, rice and minced lamb with Middle Eastern Truffle) $33.00
Turkish delight (per piece) $3.50
Bbq Kafta skewers - (Plate of 4 minced kafta skewers mixed with parsley and onion) $23.00
Fatoush salad - (Seasonal vegetables, with crispy bread and special dressing) $16.00
Chef’s salad - (Rocket, dates, goat cheese, walnuts tossed with honey dates and walnut oil dressing) $16.50
Shankleesh - (Dried yogurt topped with chopped tomato, onion and parsley with olive oil) $16.00
Kebbeh nayeh - (Raw meat with wheat and our special blend of spices) $21.00
Vegetarian cabbage rolls - (Four hand rolled cabbage rolls stuffed with tomato, parsley, chickpeas) $15.00

Creamy mash $7.00
Fish w/ salad & chips $12.00
400g Sirloin Steak - served w/ a choice of chips & salad or mash & vegies with sauce of your choice $30.00
Chicken Schnitzel Burger - w/ lettuce, avocado, tomato, cheese & sweet chilli sauce $16.00
Chicken Schnitzel w/ salad & chips $12.00
Chips w/ aioli $8.00
Mediterranean Damoer - w/ salami, olives, sun dried tomatoes & feta cheese $12.00
Gravy $2.00