Address
Shop 12, 123 Liverpool St, Sydney, NSW, 2000, Australia
Thai Passion in Sydney Menu
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Thai Passion in Sydney has no menu available, but can choose from many other options such as THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. or THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. from The Naked Duck. Zilver Restaurant offers many options including Steamed king prawns dumplings (4pcs) and Live lobster with dry scallop in supreme broth. Cup Cakes On Pitt includes a wide range like Lemon or Mango & Coconut. Olive Miste and Sicilian Green Olives from . Intermezzo Italian Restaurant offers King St Brewhouse and Beer battered chips - Beer battered chips with aioli.
Nearby Sample Menus
- Snapper $31.00
- Champinones al Ajillo - Garlic Mushrooms $20.50
- Mixed salad $6.50
- Chicken Chorizo $15.50
- Cafe Cortado $4.50
- Garfish $29.50
- Sopa del Dia - Soup of the day $11.50
- Sardinas - Sardines Grilled $14.50
- Zilver loofah topped with king prawn & salmon roe in hot glass pot $28.80
- Live lobster with dry scallop in supreme broth Market Price
- Deep fried salt and pepper king prawns $31.80
- Deep fried vegetarian spring rolls with sweet and sour sauce (4pcs) $8.80
- Steamed oysters with XO chilli sauce and vermicelli Market Price
- Wok seared diced beef fillet with black pepper sauce $28.80
- Live king crab, deep fried with salt and pepper Market Price
- Stir fried crab meat and crab roe with egg white $26.80
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Crispy cider battered red emperor, fries, tartare $29
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Marinated sicilian olives $7
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Italian sopressa, salami, black olive, artichoke $23
- Pumpkin, caramelised onion, fetta, parmesan $22
- Mini steak, chips and salad $12
- Lunchtime - Choose from Brewhouse Burger, beer battered fish and chips, Workers Pasta. Includes Brewer's choice of a small beer or glass of house wine $15
- Beer Battered Chips $6
- Chicken Supreme - sundried tomatoes, mashed potato with sauteed spinach and garlic butter $23
- Spaghetti with Napoli sauce $12
- Red Tape Brewing Tasting Paddle - choice of four fresh craft beers brewed on site $16
- Mushroom Risotto - mushroom, sundried tomato and spinach $24, add chicken: $4
- Pepper Sauce $4
- Extra Gravy/Cheese/Bacon/Egg $1.00
- Slice of Sweet $2.50
- Grilled Chicken/Chicken Schnitzel/Roast Chicken -
- Yoghurt $4.80
- - Tuna Mix/Walnut Chicken/Smoked Salmon/Schnitzel $2.00
- - Add Ham/Bacon/Turkey/Salami/Roast Beef/Chicken $1.50
- Burger Meat/Grilled Chicken/Schnitzel/Fish -
- Garden Salad $6.00
- Crispy cider battered red emperor, fries, tartare $29
- With lavosh, fruit compote, apple $14.50
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Smoked scamorza, sliced potato, rosemary, maple $21
- Mesculin, tomato, red onion $7
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Marinated sicilian olives $7
- Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) $19.90
- Grilled Haloumi Cheese $13.60
- Vegetarian Moussaka (layers of zuchinni, silverbeet, lentiels, eggplant and potato topped with bechamel sauce) $19.50
- Chicken Santorini (grilled chicken breast strips with a creamy tomato sauce on a bed of mashed desiree potatoes served with steamed vegetables) $25.70
- Fried Eggplant (served with home made garlic sauce) $8.80 / $16.10
- White Bair (white bair lightly floured and fried) Small $15.10 / Large $22.90
- Fried Tasmanian Scallops (lightly floured and fried) Small $15.20 / Large $24.00
- Stuffed Tomatoes (whole tomatoes filled with minced mear, rice and herbs) $19.50
- Marinated sicilian olives $7
- Capsicum, fetta, herb arancini, tomato chutney $13
- Salt and pepper calamari $15.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Garden fries, aioli $9.50
- Mesculin, tomato, red onion $7
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Spicy Chicken Wrap with spinach & cucumber served with minted yoghurt $14
- Flavoured Chai tea/ Arabian Mint/ Sencha $4
- Mediterranean Omelette haloumi cheese, tomato & mint $12
- Selection of Italian Biscotti, Tarts & Slices (please see display window) from $4
- Harissa Chicken Burger with salad & lemon aioli served with chips $18
- Smoked Trout with kipfler potato, witlof, ruby grapefruit, fennel & almonds $22
- Italian still water 500ml $5
- Spicy Lamb Tagine served with fragrant rice & minted yoghurt $23
- CASA'S MARINARA (CREAM, TOMATO OR MIXED SALSA) : Spaghetti and garlic with mussels, clams & seafood and your choice of cream or tomato sauce. N/A
- PIMIENTOS ASADOS Sweet red papers, roasted and pickled our own style N/A
- MEJILLONES A LA ASTURIANA : Local mussels cooked in red wine, tomato and garlic. N/A
- Seafood Platter (for 2 people) : Combination of lightly buttered fresh fried fish fillets, calamari, king prawns, octopus, scallop etc... Served with roasted potato & salad N/A
- CHULETA Grilled T Bone Cutlet served with home made tomato sauce N/A
- ENSALADILLA RUSA Traditional potato salad mixed with tuna, prawns, olives, and peas in mayonnaise dressing N/A
- FABADA ASTURIANA : The traditional hearty Asturian bean stew. White beans, pork & chorizo are slowly cooked together with Morcilla-blood sausage, garlic, paprika & olive oil. N/A
- GARDEN SALAD Mixed leaf and vegetable salad with cheese, olive oil & vinegar. N/A
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Grilled chorizo, sherry, lemon $10
- Salt and pepper calamari $15.50
- With lavosh, fruit compote, apple $14.50
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Italian sopressa, salami, black olive, artichoke $23
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Deluxe Burger $8.00
- Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
- Steak Sandwich $7.50
- Hamburger $6.00
- Chicken Burger $7.00
- Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
- Turkey Breast cranberry sauce, avocado, alfalfa $7.80
- - egg / cheese / pineapple $0.50
- VEGIE SNACKS $4.50
- THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50
- YOGHURT, MUESLI $5.00
- TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
- CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
- FRUIT AND NUT CUPS $4.90
- - CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
- FRUIT SALAD $4.50 / $5.50
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- Chicken caesar salad – the classic with golden croutons and egg $16
- French fries with tomato sauce $7
- Ham – Leg ham, mushroom, spanish onion and parmesan $16
- Garlic bread $5
- Beef and bourguignon pie with creamy mash, tomato relish and gravy $16
- Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16
- Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15
- Roasted Lamb – with beetroot, roasted capsicum, feta and tzatziki $16
Thai Passion
Phone
0292645665
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Asian , Thai
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
Shop 12, 123 Liverpool St, Sydney, NSW, 2000, Australia
- Sydney Asian Menus
- Sydney Thai Menus
- Inner Sydney Asian Menus
- Inner Sydney Thai Menus