Thai Riffic Newtown in Newtown Menu

Are you the owner? Manage this listing for free.

THAI STYLE SLOW COOKED PORK BELLY - Braised pork belly with sweet soy sauce, cinnamon and star anise served with stir fried bok choy $20.90
CRISPY PORK WITH SWEET CHILLI AND KAFFIR LIME - Crispy pork pieces stir fried with thai riffic’s special curry paste, onion, green beans, and kaffir lime leave $19.90
CHILLI JAM SOFT SHELL CRAB - Famous Thai cuisine dish, battered soft shell crab topped with special homemade chilli jam sauce, shallot, sweet basil and sliced red chilli $22.90
NAM TOK WAGYU SALAD - Char grilled marinated Wagyu beef with spicy salad of Thai herbs, roasted rice and dry chilli dressing $19.90
GANG PHED PED YANG - A rich red curry of roasted duck with luchee, pineapple, cherry tomato and vegetable $29.90
MASSAMUN LAMB SHANKS (2 Shanks) - Eight Hour braised NSW riverina region lamb shank in our massamun sauce and baby potato $22.50

FIVE SPICE DUCK - free range braised duck with five spice, shitake mushroom served with chinese broccoli $24.50
GREEN CURRY OF WILD BARRAMUNDI - A famous Thai curry with green chilli paste, kaffir lime leaves and basil in green curry sauce $26.00
GINGER WILD BARRAMUNDI - Barramundi fillets steamed with fresh ginger, shallots,chilli and black fungus topped with ginger sauce $26.00
SALT & PEPPER SQUID - Crisp Salt and pepper squid served with crispy noodles and sweet chilli sauce $22.90
BBQ PORK RIBS - Grilled marinated pork spare ribs in Thai Riffic’s homemade sauce served with vegetables, relish and cherry tomato $24.00
PAD THAI SOFT SHELL CRAB - Crispy soft shell crab with stir fried thin rice noodles in our homemade sauce wrapped in an egg net $24.00

CRISPY SOFT SHELL CRAB FRITTER - Battered soft shell crab served with sweet chilli sauce $14.90
CRISP CRAB DUMPLINGS - House made dumpling og blue swimmer crab, Thai Herbs, cucumber and bean curd skin with plum sauce $12.00
DUCK ROLL - House made spring roll of peking duck, shitake mushroom, waterchest nutserved with plum sauce $12.00
SPICY TOFU BETEL LEAF - Diced spicy tofu with Thai herbs on fesh betel leaf with lime and chilli dressing $7.90
CURRY PUFFS (4 Pieces) - Puff pastry filled with mixed vegetables served with sweet chilli sauce $7.90
SPRING ROLLS (4 Pieces) - Crispy vegetarian spring rolls served with plum sauce $8.00
PETITE SATAY CHICKEN (8 Skewers) - Grilled marinated chicken sticks served with homemade peanut sauceand cucumber relish $10.00
CHICKEN PANDANS (4 Pieces) - Succulent deep fried chicken thigh fillet marinated and wrapped in fragrant pandan leaves served with homemade tamarind sauce $10.00
MONEY BAGS (4 Pieces) - Crispy “money bags” filled with crab eat, minced chicken, sweet corn, peas and peanuts wrapped with pastry $8.90
THAI RIFFIC CRAB TARTLET (4 Pieces) - Home made black sesame tart filled with crab, chicken, sweet corn and lotus seeds $12.00
BETEL LEAF PRAWN (4 Pieces) - “Miang Kum Koong” Betel leaf topped with prawn, Thai herbsand chef’s special sauce. Try to eat it one mouthful $12.50
PRAWN CAKES (4 Pieces) - Golden Patties of minced prawn and pork with white pepper,served with plum sauce $12.50
PRAWN SKEWERS (3 Pieces) - Golden Patties of minced prawn and pork with white pepper,served with plum sauce $9.90

TOM-YUM SOUP A Classic Thai spicy soup with roasted chilli jam, fragrant lemongrass,galangal and kaffir lime leaves. $9.50/mushroom $13.50/prawn
TOM-KHA CHICKEN SOUP - Mild coconut milk soup flavoured with galangal, lemongrass and kaffir lime leaves $11.50

BBQ BEEF - North Eastern Thai style char grilled marinated thick sliced beefserved with stir fried mixed vegetables and a Thai style dressing “Nam Jim Jeaw” $18.90
BBQ BABY OCTOPUS - Char grilled baby octopus served with stir fried mixed vegetables and chilli lime dressing $19.90
BBQ CHICKEN - Char grilled marinated chicken thigh fillets with Thai herbs and spices served with stir fried mixed vegetables and sweet chilli sauce $18.90

THAI BEEF SALAD - Thai Riffic’s style char grilled marinated beef served withsliced cucumber, mint, red onion,coriander and carrots.Drizzled with chilli and lime dressing $18.90
CHICKEN SALAD - Thai Riffic’s style char grilled marinated chicken with sliced cucumber,mint, red onion,coriander and carrots. Drizzled with chilli and lime dressing $18.90
OCTOPUS SALAD - Char grilled octopus with sliced cucumber, mint, red onion,coriander and carrots.Drizzled with chilli and lime dressing $19.90
DUCK SALAD - Roasted duck with sliced cucumber, mint, red onion, coriander and carrots.Drizzled with chilli lime and dressing $21.90
PAPAYA SALAD - Green papaya pounded in the mortar and pestle with fresh lime juice,roasted peanuts,green beans, chilli and cherry tomatoes $18.90

SIZZLING GARLIC AND PEPPER BEEF - Stir fried beef, shallots, mushroom and onion with lemongrass,garlic and pepper sauce served on a sizzling hot plate $18.00
SIZZLING PAD CHA SQUID - Stir fried New Zealand Squid, shallots, lemongrass, Thai ginseng, kaffir lime leaves, peppercorn, Thai basil served on a sizzling hot plate $20.00
SIZZLING SEAFOOD - Stir fried mixed seafood, shallots, enoki mushrooms and onion with sweet and tangy sauce served on a sizzling hot plate $22.00

GREEN CURRY A famous Thai curry flavoured with green chilli paste, kaffir lime and basil leaves in green curry sauce (Vegetable/Vegetables & Tofu/Chicken,Grain Fed Beef/Prawn/Seafood) $15/$16/$16.90/$19.90/$20.90
PANANG CURRY A delicious light curry served with red capsicum, snow peas,green beans and broccoli cooked in red curry sauce (Vegetable/Vegetables & Tofu/Chicken,Grain Fed Beef/Prawn/Seafood) $15/$16/$16.90/$19.90/$20.90
MASSAMUN CURRY (Beef only) Stewed tender beef cooked with massamun curry sauce served with grilled baby potatoes. $16.90

OYSTER SAUCE A classic oyster sauce, sprinkled with fried onion (Vegetable/Vegetables & Tofu/Chicken,Grain Fed Beef/Prawn/Seafood) $15/$16/$16.90/$19.90/$20.90
SATAY SAUCE Originally from the south of Thailand, Satay is universally popular with a stir fried peanut sauce and Thai aromatic spi (Vegetable/Vegetables & Tofu/Chicken,Grain Fed Beef/Prawn/Seafood) $15/$16/$16.90/$19.90/$20.90
CASHEW NUT SAUCE Famous Thai cuisine, stir fried roasted cashew nuts with mild chilli jam (Vegetable/Vegetables & Tofu/Chicken,Grain Fed Beef/Prawn/Seafood) $15/$16/$16.90/$19.90/$20.90
CHILLI BASIL SAUCE Stir fried crushed garlic and red chilli infused with basil (Vegetable/Vegetables & Tofu/Chicken,Grain Fed Beef/Prawn/Seafood) $15/$16/$16.90/$19.90/$20.90
GARLIC AND PEPPER SAUCE A healthy dose of goodness, this stir fry sauce is soy and oyster sauce based with a highlight of fragrant g (Vegetable/Vegetables & Tofu/Chicken,Grain Fed Beef/Prawn/Seafood) $15/$16/$16.90/$19.90/$20.90
AROMATIC MILD CURRY SAUCE Stir fired egg and cream sauce with aromatic mild curry powder and dash of chilli (Vegetable/Vegetables & Tofu/Chicken,Grain Fed Beef/Prawn/Seafood) $15/$16/$16.90/$19.90/$20.90

PAD THAI Stir fried thin rice noodles with egg, crushed peanuts and tofu in Thai Riffic’s Pad Thai sauce. Recommended with King praw (Vegetable/Vegetables & Tofu/Chicken,Grain Fed Beef/Prawn/Seafood) $15/$16/$16.90/$19.90/$20.90
PAD SEE EW Stir fried flat rice noodles with egg and sweet soy sauce (Vegetable/Vegetables & Tofu/Chicken,Grain Fed Beef/Prawn/Seafood) $15/$16/$16.90/$19.90/$20.90
CHILLI BASIL NOODLE Stir fried flat rice noodles with egg and chilli basil sauce (Vegetable/Vegetables & Tofu/Chicken,Grain Fed Beef/Prawn/Seafood) $15/$16/$16.90/$19.90/$20.90
CASHEW NUT NOODLE Stir fried flat rice noodles with roasted cashew nuts and egg in mild chilli jam (Vegetable/Vegetables & Tofu/Chicken,Grain Fed Beef/Prawn/Seafood) $15/$16/$16.90/$19.90/$20.90
FRIED RICE Stir Fried rice with vegetables, egg and seasoning (Vegetable/Vegetables & Tofu/Chicken,Grain Fed Beef/Prawn/Seafood) $15/$16/$16.90/$19.90/$20.90

STEAMED CHINESE BROCCOLI WITH CHILLI GINGER SAUCE $9.00
ASSORTED VEGETABLES STIR FRIED - Stir fried bok choy, asparagus, shiitake mushroom, tofu, capsicum in oyster sauce and topped with macadamia nuts $16.90
STIR FRIED ASAIN GREEN’S - Fresh Asian green vegetables quickly stir fried with tofu, garlic and oyster sauce $16.90
PUMPKIN STIR FRIED - Stir fried pumpkin, snow peas, capsicum, mushroom, tofu, egg and coriander with Chef’s special vegetarian sauce $16.90
CHILLI PEPPERCORN TOFU - Stir fried mixed vegetable with oyster mushroom, snow pea, chilli paste,green peppercorn, ka-chai (Thai herb), topped with crispy kaffir lime leaves $16.90
PUMPKIN RED CURRY - Aromatic curry with pumpkin, broccoli and deep fried soft tofu topped with red chilli and basil $16.90

STEAMED JASMINE RICE $3.00
STEAMED JASMINE RICE WITH PEANUT SAUCE $4.50
ROTI $3.50
BROWN RICE $5.00

Nearby Sample Menus

QUAILS - grilled and drizzled in olive oil, oregano and lemon, served with baked potatoes and vegetables $26.50
GREEK SALATA - tomato, cucumber, and red onion , topped with fetta and olives in an oregano and olive oil dressing $16.00
AFFOGATO - vanilla ice-cream drowned in espresso coffee with sideshot of either Baileys, Kahlua, Tia Maria, or Frangelico $13.00
3 DIPS - taramosalata, tzatziki, and melizana, served with warm pita bread $13.50
Mezethes - GRILLED HALOUMI / TIROPITAKIA Home-made cheese filo parcels / DOLMADES Vine leaves filled with rice and drizzled with olive oil, lemon, and dill / MUSSELS Cooked in salsa -
SALT AND PEPPER KALAMARI - lightly fried and served with skorthalia (garlic dip), chips and salad $24.50
MOUSSAKA MELIZANA - baked layers of eggplant, potatoes, salsa, white cheese sauce and served with Greek salad $24.50
HALOUMI - drizzled with olive oil $13.50

Pumpkin Salad - Roast pumpkin, chic peas, spinach, cherry tomatoes, mint, spanish onion with a citrus dressing and grilled bread $14.50
Free Range Eggs on Toast N/A
Marinated Lamb Salad - Chargrilled Lamb, Mixed Lettuce, Tomato, Mint Sheeps Fetta, Olives, Cucumber, Spanish Onion with a Balsamic Dressing and Grilled Bread N/A
Planet Newtown - Free Range Eggs, Bacon, Sausage, Balsamic and Rosemary Mushrooms, Roast Toms and Toast N/A
All Eggs are Free Range Organic -
Corn and Chive Fritters (Glutten Free) - with Tomato Relish, Salsa Verde, Roast Tomato, Sour Cream, Dressed Rocket -
Potato Stack (Gluten Free) - Crispy Potato Cakes with Scrambled Eggs, Roasted Tomatoes, Grilled Eggplant, Rocket Relish N/A
- Bacon Sausage Potato Cake Spinach Beans Ham N/A

North african style slow roasted lamb with chermoula N/A
American style pumpkin pie N/A
Vegetable & lentil with potato top N/A
Specialty tea pot $3.50
‘Slice o’Pie’ thickshake $11.00
Maltesers pie N/A
Homestyle potato mash N/A
Sunday lamb roast pie kipfler potato, pumpkin & mint gravy N/A

Chicken Parmigiana - chicken schnitzel topped with Napoli sauce & cheese, served with chips & salad $15.95
Greek Salad - Spinach, olives, tomato, cucumber & fetta cheese with a balsamic dressing $12.50
250G Rump - 250g rump steak served with chips & salad with a choice of gravy, mushroom or pepper sauce $16.50
Chips - beer battered chips served with tomato sauce & aioli $7
Courthouse Club Sandwich - chicken, bacon, tomato , mesculin, cheese & avocado on Turkish bread. Served with chips $17.50
Chicken Breast - chicken breast wrapped in prosciutto served with chat potatoes & a semi dried tomato & fetta cheese salad $23
Fillet Mignon - 200g eye fillet wrapped in bacon & served with rosemary roasted chat potatoes and field mushroom with a pepper sauce $28.50
Arancini Balls - three mushroom arancini balls served with aioli $7.50

Cucumber Roll $3.00
Teriyaki Chicken & Avocado $4.50
Harumaki (spring roll) $3.50
Amaebi (sweet prawn) $3.50
Ika (squid) $3.50
Asparagus Roll $3.50
SALMON PLATTER 38PCS $49.00
Kakiage Udon Vegetable & Prawn Tempura $8.50

Smoked salmon Avocado, mesculin leaves and garden vegetables served with a lemon olive oil dressing $18.9
Mushroom Mushroom and baby English spinach in a white wine and cream sauce $16.9
Pork rib rack Served with a fresh Greek salad and wedges $25.9
Roast pumpkin Tossed with coriander, capsicum, chilli & balsamic $16.0
Mediterranean lamb With lettuce, tomato, cucumber & tzatziki on Turkish toast $16.9
Juicy beef* Add the lot [second pattie, cheese, pineapple, bacon & egg] $16.9
Napolitana Traditional tomato, basil and garlic sauce $14.5
Pesto and parmesan $6.5

French Toast - with Glazed Strawberries, Caramelized Walnuts and Maple Syrup $10.00
Eggs & Bacon - Poached, Fried or Scrambled Eggs and Bacon with a side of Toast $10.00
Eggs & Avocado - Poached, Fried or Scrambled Eggs and Fresh Avocado with a side of Toast $9.50
Smoked Salmon Bruschetta - Poached Eggs, Dill and Lemon Cream Cheese, Capers, Mixed Leaves and Shaved Onion Pickle on Sourdough $13.50
Grilled Steak Sandwich - with Chimichurri, BBQ Onions, Mixed Leaves, Tomato and Beetroot on Turkish Bread with side Roast Potato $14.50
Toast - Country White, Soy and Linseed, Sourdough, Turkish Bread, Fruit Toast or Banana Bread with house made jam and marmalade $4.00
Corn Fritters - Poached Eggs, Bacon, Tomato, Chilli Relish $13.00
Big Cordial Breakfast - Bacon, Hashbrown, Chorizo or Italian Sausage, Roast Tomato, Mushrooms, Eggs with Toast $15.00

Splash Hot & Cold Platter for Two A selection of fresh and grilled seafood with a variety of seasonal fruit $110.00
Calamari & Chips $12.00
Catch of the Day Grilled, battered or crumbed fish served with chips or rice & salad $25.90
Lobster Thermidor Lobster medallions mixed through mornay sauce, fresh mushrooms and hot English mustard topped with melted cheese, accompanied with your choice of chips or Half $39.00 / Whole $75.00
Whole Snapper Grilled, served with chips or rice & salad Market Price
(All kids meals served with soft drink & ice cream) $12.00
Rocket Salad $10.80
Mixed Grilled Platter Fillet of fish, prawns, calamari, tassie scallops, octopus & mussels served with your choice of chips or rice & salad $35.00 / $68.00

MUDDLED DRINKS A variety of classic drinks including Mojito's, Caproiska's and Caipirinha's. N/A
PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A