Thai Rose Restaurant in Sutherland Menu

ENTREES ENTREES
  • Chicken Wings (6pcs) - marinated chicken wings with special sauce, deep fried and served with sweet chilli sauce $9.00
  • Spring Rolls (4pcs) - stir fried minced chicken with vermicelli, carrot, cabbage, folded into spring roll pastry, deep fried and served with sweet chilli sauce $9.00
  • Curry Puffs (4pcs) - stir fried minced chicken in coconut milk with curry powder, sweet potato, onion, folded into light puff pastry, deep fried and served with cucumber sauce $9.00
  • Satay Chicken (4pcs) - marinated tender pieces of chicken in special sauce, grilled on skewers and served with peanut sauce $9.00
  • Crab Rolls (5pcs) - minced shrimp and prawn in net spring roll, deep fried and served with sweet chilli sauce $9.00
  • Tao Hoe Tod - deep fried bean curds and served with peanut sauce $9.00
  • Pak Tod - deep fried vegetables in light batter and served with sweet chilli sauce $9.00
  • Crying Tiger - marinated beef slices lightly grilled and served with home made sauce $9.90
  • Fish Cakes (4pcs) - Thai fish cake blended with mild curry paste and Thai herbs, deep fried and served with sweet chilli sauce $10.00
  • Mixed Entree - one of each: spring roll, chicken wing, curry puff and satay chicken $10.00
  • Lady Blanket (2pcs) - king prawn wrapped with minced chicken in a light pastry sprinkled with sesame seeds, deep fried and served with sweet chilli sauce $10.00
  • Pla Muek Yang - marinated calamari with special home made sauce, grilled and served with sweet chilli sauce $10.50
  • Deep Fried Seafood - deep fried mixed seafood in a light batter and served with sweet chilli sauce $11.00
  • Snowy King Prawn (6pcs) - king prawn in a light batter coated in dry coconut shredded, deep fried and served with sweet chilli sauce $12.00
  • Rose Scallop - scallop simmered in red curry garnished with kaffir lime leaves and fresh chilli $12.00
SOUP SOUP
  • Tom Kha - light coconut milk soup with Thai herbs and mushrooms, garnished with shallots and coriander (Vegetable and Tofu/Chicken/Prawns) $9.00/$10.00/$11.00
  • Tom Yum - traditional hot & sour soup with lemongrass & mushrooms, garnished with shallots and coriander (Vegetable and Tofu/Chicken/Prawns) $9.00/$10.00/$11.00
MAIN COURSE MAIN COURSE
  • Green Curry - cooked in coconut milk with green curry paste, green beans, bamboo shoots, capsicum, basil and kaffir lime leaves (Vegetable & or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $14.00/$16.00/$20.00
  • Red Curry - cooked in coconut milk with red curry paste, green beans, bamboo shoots, capsicum, basil and kaffir lime leaves (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $14.00/$16.00/$20.00
  • Panang Curry - cooked in coconut milk with panang curry paste, fresh chilli, basil and kaffir lime leaves (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $14.00/$16.00/$20.00
  • Massaman Curry (Beef only) - beef in coconut milk with massaman curry paste, potato and onions $16.00
  • Pad Kra Prao (Chilli Basil) - stir fried with chilli basil leave, garlic and vegetables (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $14.00/$16.00/$20.00
  • Pad Prig Sod (Fresh Chilli) - stir fried with fresh chilli with vegetables (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $14.00/$16.00/$20.00
  • Pad Khing (Fresh Ginger) - stir fried with gingers and vegetables (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $14.00/$16.00/$20.00
  • Pad Med Ma Moung (Cashew Nut) - stir fried cashew nut with vegetables in chilli jam (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $14.00/$16.00/$20.00
  • Pad Nam Mun Hoi (Oyster Sauce) - stir fried oyster sauc with broccoli, snow peas, capsicums, baby corn, onions, shallots and cashew (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $14.00/$16.00/$20.00
  • Pad Pak (Mixed Vegetables) - stir fried mixed vegetables with oyster sauce and soy sauce $14.00
  • Pad Preo Warn (Sweet & Sour) - stir fried with sweet and sour sauce, cucumbers, pineapples, tomatoes and vegetables (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $14.00/$16.00/$20.00
  • Pad Prig Khing Tua (Lime & Ginger) - stir fried with red curry paste, green beans, kaffir lime leaves (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $14.00/$16.00/$20.00
  • Pra Ram Long Song - meat of choice steamed with vegetables and topped with vegetables and topped with peanut sauce (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $14.00/$16.00/$20.00
  • Pad Sai Roong - stir fried with vermicelli, eggs and vegetables (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $14.00/$16.00/$20.00
  • Pad Kra Tiam (Fresh Garlic) - stir fried with garlic, shallots and onions (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $14.00/$16.00/$20.00
  • Pad Ped - stir fried with red curry paste, vegetables and a dash of coconut milk (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $14.00/$16.00/$20.00
  • Honey Rard Ha (Honey Sauce) - meat of choice deep fried in a light batter and onions topped with honey sauce (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $14.00/$16.00/$20.00
SALAD and GRILL SALAD and GRILL
  • Larb - choice of minced chicken, beef or pork and mixed with onions, shallots, corianders in lemon juice, fish sauce and chilli $16.00
  • Gai Yang - grilled chicken marinated in special sauce with sweet chilli sauce $16.00
  • Thai Beef Salad - slices of tender beef grilled and served with fresh salad dressing $16.00
  • Lemon Pork - grilled pork slices topped with spicy lemon sauce and fresh garlic chilli $16.00
  • Satay King Prawn - marinated king prawns in special sauce, grilled and served with Thai Rose satay sauce $20.00
  • Thai Rose Prawn Salad - grilled king prawns and served with Thai Rose salad dressing $20.00
  • Lemon King Prawn - grilled king prawn and topped with spicy lemon, garlic and chilli $20.00
RICE and NOODLE RICE and NOODLE
  • Pad Thai Noodle - rice noodle, egg, vegetable & grounded peanut, mixed with pad thai sauce (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $13.50/$14.50/$18.50
  • Pad See Ew - rice noodle with black soy sauce, egg, vegetables (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $13.50/$14.50/$18.50
  • Pad Kee Mao - rice noodle with black soy sauce, egg, basil and fresh chilli (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $13.50/$14.50/$18.50
  • Hokkien Noodle - stir fried of Hokkien noodle with soy sauce, eggs and vegetable (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $13.50/$14.50/$18.50
  • Laksa - noodle with meats of choice in laksa soup (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $13.50/$14.50/$18.50
  • Pad Sen Satay (Satay Noodle) - stir fried rice noodle with egg and vegetables in satay sauce (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $13.50/$14.50/$18.50
  • Pad Sen Prik Prao 9Chilli Jam Noodle) - stir fried rice noodle with cashew nuts and vegetables in chilli jam sauce (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $13.50/$14.50/$18.50
  • Thai Fried Rice - steamed rice stir fried with vegetables and eggs (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $13.50/$14.50/$18.50
  • Hawaiian Fried Rice - steamed rice stir fried with pineapple, egg, butter, onions and cashew nuts (Vegetable &/or Tofu/Chicken, Beef or Pork/Prawns or Mixed Seafood) $13.50/$14.50/$18.50
  • Steamed Rice (Small/Large) $2.50/$3.00
  • Garlic Rice (Small/Large) $3.20/$3.70
  • Coconut Rice (Small/Large) $3.20/$3.70
  • Satay Sauce (Small/Large) $3.50/$5.00
DUCK and LAMB LOVER DUCK and LAMB LOVER
  • Basil Duck - stir fried chilli basil leaves with duck and vegetables $19.00
  • Duck Curry - duck in coconut milk in red curry paste, tomatoes, pineapples and basil leaves $19.00
  • Duck Salad - duck served with a fresh salad dressing $19.00
  • Duck Garden - duck stir fried with pineapples, gingers and vegetables $19.00
  • Royal Lamb - lamb slices marinated with a special sauce and Thai herbs, deep fried with sweet chilli sauce $19.00
  • Massaman Lamb - lamb in coconut milk with massaman curry paste, potato and onions $19.00
OUR HOUSE SPECIAL OUR HOUSE SPECIAL
  • Moo Krob Prig Khing (Crispy Pork Belly with Lime and Ginger) - stir fried with lime and ginger curry paste, green beans, capsicums and kaffir lime leaves $17.00
  • Kha Naa Moo Krob (Crispy Pork Belly) - stir fried chinese broccoli and crispy pork belly $17.00
  • Snow Peas King Prawn - stir fried king prawns with fresh garlic and snow peas $20.00
  • Gang Kua Suppaross King Prawn - king prawns in coconut milk with curry paste, pineapple, tomato, basil and kaffir lime leaves $20.00
  • Hor Mok Talay - mixed seafood simmered in coconut milk with mild curry paste served on a bed of steamed carrot, broccoli and cabbage $20.00
  • Basil Seafood - stir fried mixed seafood with chilli, basil and vegetables $20.00
  • Chu Chee - king prawns or fish fillet in creamy chu chee curry paste, capsicum, basil and kaffir lime leaves $20.00
  • Thai Rose Paradise - king prawns or fish fillet in creamy mild curry paste, lychee, rambutan, pineapple, tomato, basil leaves, fresh chilli and kaffir lime leaves $20.00
  • Thai Rose Sam Ross - king prawns of fish fillet deep fried and topped with sweet chilli sauce $20.00

Nearby Sample Menus

  • Sliced beef garlic sauce $ 12.20
  • Mongolian lamb on pancakes (8) $ 14.80
  • Chicken chow mein $ 11.50
  • Mongolian chicken on pancakes (8) $ 14.80
  • Combination long & short soup $ 10.20
  • Long soup $ 3.30
  • Stir fried mixed vegetables $ 8.30
  • Satay beef skewer (4) $ 8.80
  • Sizzling Seafood Combination with Mustard Sauce $20.80
  • Capital Soup (Hot & Sour) / Shredded Duck and Mushroom Soup $6.00
  • Shredded Pork & Chinese Mushroom with Bok Choi $12.80
  • Grandma Bean Curd (veg or minced pork) $12.80
  • Shredded Fillets of Steak Peking Style $15.80
  • Veg Gau Gee (Steamed or Fried) (4) $5.20
  • Seafood Chow Mein $15.80
  • King Prawn Fried Rice $12.80
  • Tonno e Funghi tuna, mushroom, onion, cream & tomato sauce $15.00
  • Deep Fried Calamari & Salad $16.00
  • Mexican - pepperoni, onions, chilli & capsicum (Small /Medium /Large / Extra Large / Large GF) $13.00 / $16.00 / $19.00 / $22.00 / $21.00
  • Supreme - ham, pepperoni, cabanossi, mushrooms, onions, capsicum, pineapple & olives (Small / Medium /large / Extralarge /Large GF) $13.00 / $16.00 / $19.00 / $22.00 / $21.00
  • Garlic Pizza )Medium /Large) $8.00 / $12.00
  • Bolognese - bolognese sauce & cheese (medium / large/ Large GF) $22.00 / $24.00 / $26.00
  • Marinara (Fresh Selection of Seafood) octopus, prawns, crab, calamari, mussels, fish, shallots & garlic (medium / large/ Large GF) $22.00 / $24.00 / $26.00
  • Meatlovers - salami, pepperoni, cabanossi, bacon, ham, beef & BBQ sauce(Small / Medium /large / Extralarge /Large GF) $13.00 / $16.00 / $19.00 / $22.00 / $21.00
  • Beef, Pork, Lamb, Chicken $8.00
  • All with sauce or gravy Salad: $1.00 extra
  • ½ Chicken $8.00
  • Whole Chicken $15.00
  • Regular N/A
  • Roast Beef, Pork, Lamb & Chicken Rolls $8.00
  • Beef Dinner - Deluxe Dinner - 3 vegies $12.00
  • Small N/A
  • Reg. Roll Lettuce, tomato, onion & sauce $9.00
  • Extras: -
  • Doner Combo $13.00
  • Plate $13.50
  • - Meat $1.50
  • Plate $13.00
  • Plate $14.00
  • - Meat $1.50
  • Tuna - etc tuna salad with capsicum,dill pickle , snow pea, sprouts & lemon mayonnaise $6.50
  • Bottled juice $2.80
  • Mocha N/A
  • Hot chocolate N/A
  • Short black N/A
  • chicken - etc poached chicken breasts with oven roasted tomato,avocada & mayonnaise $6.50
  • Cafelatte N/A
  • Milk shakes - chocolate, vanilla, strawberry & caramel $4.50
  • - Small / Large
  • Laprego Burger - chicken, lettuce, cheese, tomato, onion and prego sauce Small $5.90 / Reg $7.90
  • Lago Kids Burger - chicken, lettuce, cheese and tomato sauce $4.90
  • Mixed Vegetable Curry (med) $7.90 / $9.90
  • Euro Burger - chicken, lettuce and mayo Small $4.90 / Reg $6.90
  • Meat and Vegetable Curry $8.90 / $10.90
  • Big Lago Burger - extra chicken fillet, extra cheese, lettuce and mayo $7.90
  • Big Lago Hot Burger - extra chicken fillet, extra cheese, lettuce, mayo and chilli sauce $7.90
  • Crispy skin spatchcock with black peppper sauce , ga don thit - Boneless spatchcock stuffed with mushroom, lemongrass $18
  • Shiitake mushroom, bean curd, snow pea and baby corn $12
  • Bo luc lac - Cube beef tossed in flaming wok with garlic, sesame and black pepper $19
  • Set for 4 $45pp
  • Ice chocolate $4.50
  • Fried coconut ice cream with passion fruit sauce $8
  • Cha gio-spring roll (also in vegetarian )(3) $7.90
  • Ca kho to - Salmon or barramundi fillet braised cook in clay pot $25
Thai Rose Restaurant

Thai Rose Restaurant

location

Address

Shp 1/ 10 Boyle St, Sutherland, NSW, 2232, Australia

phone

Phone

0295455800

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shp 1/ 10 Boyle St, Sutherland, NSW, 2232, Australia
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