Thai Saffron Restaurant - Brighton in Brighton Menu

ENTREE (4 Pieces per serve) ENTREE (4 Pieces per serve)
  • Curry Puff Chicken $7.00
  • Curry Puff Vegetable $7.00
  • Spring Roll Pork $7.00
  • Spring Roll Vegetable $7.00
  • Hoy Jor - mix of crab meat, minced pork wrapped with bean curd skin, served with thai sweet chilli sauce $9.00
  • Goong Ma Now - lightly grilled prawns served with lemongrass & coriander dressing $9.00
  • Goong Tod - deep fried prawns with wonton pastry, served with thai sweet chilli sauce $9.00
  • Chicken Satay - marinated chicken served with peanut sauce $9.00
  • Neur Dad Deaw - marinated beef with spices & herbs $9.00
  • Fish Cake $9.00
  • Mixed Entree - spring roll pork, curry puff chicken, hoy jor & goong tod $9.50
SOUP SOUP
  • Tom Yum Gai (Chicken) - hot & sour soup with chicken $7.00
  • Tom Yum Goong (Prawns) or Seafood - hot & sour soup with prawns or seafood $8.00
  • Tom Kha Gai (Chicken) - coconut soup with chicken $7.00
  • Tom Kha Goong (Prawns) or Seafood - coconut soup with prawns or seafood $8.00
SALAD SALAD
  • Beef Salad - thai northeast beef salad with chilli powder, lemon juice & roasted ground rice powder $13.00
  • Minced Chicken Salad - minced chicken with chilli powder, lemon juice & roasted ground rice powder $13.00
  • Squid Salad - squid salad with fresh chilli, red onion, coriander & lemon juice $13.00
  • Moo Nam Tok - thai northeast pork salad with chilli powder, lemon juice & roasted ground rice powder $13.00
FROM THE WOK FROM THE WOK
  • Pad Pet - stir fried chicken or beef with chilli paste, basil & red curry paste $15.00
  • Pad Bai Grapao - stir fried chicken/beef or pork with fresh chilli, garlic, beans & basil $15.00
  • Pad Himaphan - stir fried chicken/beef or pork with chilli jam, vegetables & cashew nuts $15.00
  • Gai Tamarind (Mild) - stir fried chicken with tamarind sauce, onion & vegetables topped with fried shallot $15.00
  • Nuer Pad Khing - stir fried beef with ginger & vegetables $15.00
  • Pad Num Mon Hoy - stir fried chicken or beef with oyster sauce & vegetables $15.00
  • Pad Satay Sauce - stir fried chicken or beef with peanut sauce & vegetables $15.00
  • Gartiem Prig Thai - stir fried chicken, beef or pork with pepper & garlic $15.00
  • Gai Tod - stir fried chicken with lemongrass, dried chilli, fresh chilli & vegetables $15.00
FROM THE WOK (Seafood) FROM THE WOK (Seafood)
  • Pad Pet - stir fried prawn/squid or seafood with chilli paste, basil & red curry paste $17.00
  • Pad Pong Garee - stir fried seafood with curry powder, egg, onion, spring onion & vegetables $17.00
  • Pad Himaphan Goong - stir fried prawns with chilli jam, vegetables & cashew nuts $17.00
  • Goong Pad Khing (Mild) - stir fried prawns with ginger & vegetables $17.00
  • Gartiem Prig Thai - stir fried prawns or squid with pepper & garlic $17.00
THAI CURRIES THAI CURRIES
  • Gang Keo Wan - thai green curry with chicken & vegetables $15.00
  • Gang Dang Neur - thai red curry with beef & vegetables $15.00
  • Jungle Curry (Very Hot) - red hot curry with chicken, chilli & vegetables (No Coconut Milk) $15.00
  • Gang Ka Ri - thai yellow curry with chicken, potato topped with fried shallot & yoghurt (Recommended in The Age Good Food Guide) $15.00
THAI CURRIES (Seafood) THAI CURRIES (Seafood)
  • Gang Dang Goong or Seafood - thai red curry with prawns or seafood & vegetables $17.00
  • Gang Keo Wan Goong or Seafood - thai green curry with prawns or seafood & vegetables $17.00
  • Gang Dang Pla (Fish) - thai red curry with fish & vegetables $17.00
  • Gang Dang Ped Yang - thai red curry with roasted duck (with bones) & vegetables $26.00
NOODLES NOODLES
  • Pad Thai - stir fried rice noodles with egg, tofu, chicken, prawn, squid, bean shoot topped with crushed peanut $13.00
  • Pad See Ew - stir fried rice noodles with egg, sweet soy sauce & vegetables with a choice of chicken/beef or pork $13.00
VEGETARIAN VEGETARIAN
  • Tom Yum Vegetable - hot & sour soup with vegetables & tofu $7.00
  • Tom Kha Vegetable - coconut soup with vegetables & tofu $7.00
  • Gado Gado - mixed vegetables with tofu, egg & peanut sauce $13.00
  • Pad Pug Rummit - stir fried vegetable, tofu & cashew nut with oyster sauce $13.00
  • Pad Pet Pug - stir fried vegetables, tofu with chilli paste, basil & red curry paste $13.00
  • Pad Thai Pug - stir fried rice noodles with egg, tofu, bean shoots & sheared carrot $13.00
  • Pad See Ew Pug - stir fried rice noodles with egg, vegetables & sweet soy sauce $13.00
  • Gang Kew Wan Pug - thai green curry with vegetables & tofu $13.00
  • Gang Dang Pug - thai red curry with vegetables & tofu $13.00
RICE & ROTI RICE & ROTI
  • Fragrant Steam Rice (Small/Large) $2.00/$3.00
  • Coconut Rice (Small/Large) $2.50/$3.50
  • Roti $3.50
  • Kao Pad Moo / Nuer / Gai - thai fried rice with a choice of pork/beef or chicken with vegetables $13.00
  • Kao Pad Goong / Talay - thai fried rice with a choice of prawns or seafood with vegetables $13.00
  • Kao Pad Pug - thai fried rice with egg & vegetables $13.00

Nearby Sample Menus

  • Belachan bigi $16.80
  • Singapore mee hoon $12.08
  • Volcano prawns $27.80
  • Honey black pepper beef $17.80
  • Lemon grass chicken $17.80
  • Vegetarian nasi goreng $11.80
  • Roti sayur (per piece) $8.80
  • Hokkien mein $12.80
  • California Roll - Avocado, cucumber, Japanese mayonnaise and sushi rice rolled in seaweed with a choice of: Entree (5 pieces) / Main (10 pieces) -
  • Green Tea Ice Cream $8.00
  • - Uni (sea urchin) / Ikura (salmon roe) $6.00 / piece
  • Unagi Don - Grilled teriyaki eel fillet served with wakame, pickles and sprinkle of Sansho pepper over steamed rice $22.50
  • - Eel / Tempura Prawn - / $6.00
  • Mix Sushi - Tuna, salmon, white fish and prawn nigiri sushi $15.00 / $22.00
  • - Scotch fillet with sweet miso sauce or teriyaki veal jus $32.00
  • Chirashi Sushi - A selection of fresh raw fish and cooked seafood on a bed of sushi rice - / $29.50
  • Greek Salad - Cos lettuce, tomato, cucumber, olives, fetta & Spanish onion drizzled with oregano & olive oil dressing $15, with marinated lamb fillets: $19.5
  • No.2 - Salami, olives, Spanish onion, pesto, spinach, capsicum salsa & mozzarella cheese $16.5
  • Rock Chicken Parma - Chicken breast topped with mozzarella cheese & Napoli sauce served with a caesar salad & chips $18.5
  • Sticky Date Pudding - Warm sticky date pudding with warm butterscotch sauce & vanilla ice-cream $10
  • Sorbet - Flavours available upon request $9
  • Garden salad $7
  • Fish & Chips $9
  • Egg & bacon on sourdough $8
  • Sushi Prawn California Roll $9.00 / $14.00
  • Cooked Tuna Temaki - / $5.00
  • Fish Teriyaki $18.50
  • Unagi Don Grilled eel with special sauce on steamed rice $16.50
  • Vegetable Teppanyaki $14.50
  • Chicken Teriyaki $15.00
  • Tuna Roll - / $5.00
  • Gyoza Japanese-style dim sim $6.50
  • Your choice of 2 side salads with mains add $2.00
  • Homemade pie with salad and relish - Beef or Chicken $14.5
  • The Hulk - Celery, Apple, Pear, Spinach, Cucumberand asqueezeof lime $8.5
  • Quiche of the Day served with salad - Roasted pumpkin, ricotta and spinach $16
  • Butter chicken served with rice $18.5
  • Hot Chocolate $4.5
  • Mug of Coffee $4.5
  • Hungarian beef goulash served with brown rice $18.5
  • Seafood Platter - A combination of calamari, prawns, scallops, mussels and fish Served with chips and a side salad $36.00
  • Chicken Espetada - Char Grilled Chicken Breast Fillets on a skewer with traditional Madeiran Style Trinchado sauce, salad and your choice of chips, savoury rice or mashed potato $28.00
  • Warm Lamb Salad - With mixed lettuce, cucumber, spanish onion cherry tomato and a house dressing $22.00
  • English Breakfast Tea / Earl Grey Tea / Peppermint Tea Ginger and Lemongrass Tea / Rooibos Tea $3.50
  • James Boag Premium Light $5.50
  • Greek Salad - With lettuce, onion, cucumber, tomato, olives and feta with a balsamic oil $15.00
  • Side Plate of Chips $8.00
  • Sangria (also available at $25.00 per litre) $5.00/$15.00
Thai Saffron Restaurant - Brighton

Thai Saffron Restaurant - Brighton

location

Address

135 Church St, Brighton, VIC, 3186, Australia

phone

Phone

0395929097

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
135 Church St, Brighton, VIC, 3186, Australia
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