Thai Spice in Grange Menu

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Thai Spice in Grange has no menu available, but can choose from many other options such as Garlic Bread (2 Pieces) or Garlic Pizza Bread (9 Inch Base) from Grange Jetty Cafe. Wok On Water offers many options including Thai Spring Rolls - Homemade crisp spring rolls filled with vermicelli and vegetables and Curry Puffs - Puff pastry filled with a curry of potato, corn and peas. New Taste Noodle Bar includes a wide range like Satay Chicken or Beef Skewers (3 skewers) or BBQ Chicken Roll.

Nearby Sample Menus

Steak Sandwich with the lot $8.50
Flake $5.00
Hot Pack - ¼ chicken, peas, carrots, gravy, roast potatoes or chips $10.50
Lamb Yiros $10.00
Butterfish Party Pack - 6 butterfish, 2 salads (coleslaw, pasta, potato or rice), jumbo chips, 1.25 litre schweppes drink $35.00
Dim Sim $1.50
Chicken Schnitzel Burger $6.50
Hot Dog $4.00

Arabian Mint Exotic Cup $4.00/Pot $6.00/$5.00
New York Steak - porterhouse, blue vein cheese, bacon, pickle, salad $ 19.00
Fresh Pressed Juice by Besa (Adelaide Hills) - Orange, Apple, Pineapple, Apple & Strawberry, Apple & Pear, Apple & Cherry) N/A
The Big Liquid - beef patty, bacon, egg, cheese, salad, tomato sauce $ 17.00
Schnitzel & Chips $ 8.00
Spudinis - baby potatoes, rosemary, sea salt $ 8.00
Milkshakes - Chocolate, Strawberry, Banana, Lime, Caramel, Vanilla N/A
Pull the Wool - marinated lamb cutlets, pumpkin, feta and baby spinach salad $ 26.00

Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00

Htapothi Toursi - Pickled Octopus $19.90
Ftera Kotopoulo - Chicken wings marinated & chargrilled $14.00
Dips and Pita - Home made Greek dips (4) served with warm Pita $18.00
Keftedes - Oven baked meatballs in a fresh tomato sauce served with potatoes $24.00
Kalamari Salata - Lightly floured and fried calamari served on salad $26.00
Dolmades - Home-made stuffed vine leaves (vegetarian) $14.90
Patates - Hand cut potatoes fried $10.00
Kotopoulo Salata - Grilled chicken breast salad $26.90

Large (2 people) $4.00
Pad Prik - Basil & Chilli with seasonal vegetables and tangy sauce - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Thai Laksa - Hokkien noodles with chicken and tofu in a spicy coconut soup with chicken broth - Combination Chicken and Prawn / Vegetarian Seasonal Vegetables / Seafood Laksa or King Prawns $13.00 / $13.00 / $16.00
Grilled Thai Satays served with Thai style peanut sauce - Chicken or Beef Satays (2) / Prawn Satays (2) $6.00 / $8.00
Singapore Noodles - Vermicelli stir fried with chicken, prawns, egg and seasonal vegetables $12.00
Noodle Dishes $13.00
Pandan Chicken - Marinated chicken wrapped in pandan leaves, served with sweet chilli sauce $9.00
Spicy Grilled Prawns - with lemon juice, garlic, chilli, coriander, onion and mint $17.00