Thai Style Restaurant in Richmond Menu

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Thai Style Restaurant in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00

Heo Xao Ot - chilli pork $11.90
Ca Chien Gion - crispy fried fish (Flounder) $24.00
Pho Tai - rice noodle soup with sliced beef $9.00
Pho Bo Vien - rice noodle soup with beef ball $9.00
Banh Hoi Nem Nuong - grilled pork balls with fine rice vermicelli $14.00
Cha Gio Rau Cai (10) - vegetarian spring rolls (10 rolls) $9.00
Tom Xao Hot Dieu - braised prawns with cashew nuts & vegetables $14.90
Kem Trai Chom Chom - rambutan with ice cream $5.00

BBQ Stuff Calamari $12.00
Prawn/Seafood Garlic Sauce $16.00
Soya Noodle - Prawns $12.00
Pad Thai - Prawns $12.00
Prawn/Seafood Satay Sauce $16.00
BBQ (Chicken/Beef/Pork) $18.00
Thai Crispy Porks $15.00
Prawn Crackers $5.00

Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00
Slow roasted pork belly w chilli, ginger, caramel & apple slaw $27.00
Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50
W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
Lamb rump w dutch carrot, kipfler potato, balsamic reduction & whipped fetta $29.00
500gm cape grim rib eye $37.00
Baked honey custard pot w crumbled meringue $12.00
House made dip plate w turkish bread, marinated olive, artichoke & fetta $15.00

Tamal de Maiz Sweet corn tamal steamed in a corn husk. Served with sour cream, coriander, hot salsa and salad $15.00
Del Mar Prawns and scallops cooked in a mexican tomato cream salsa served with rice and salad $26.00
De Pollo Grilled chicken, pico de gallo, onion and cheese $17.00
Queso Fresco $3.50
Baja Vegetariano (v) Enchilada de espinaca, quesadilla de tinga, taquito de hongo, frijoles negros and rice $22.00
Hot Salsa $3.00
De Carne Mexican style shredded beef, onions and cheese served with salsa ranchera $9.00
Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces) $16.00

Choice of chicken, beef, pork or vegetable with steamed rice $8.50
Seafood, hot and sour $6.50
Choice of satay, curry or black bean sauce $13.50
With cashew nuts $14.50
Sweet and sour sauce (in batter) $19.00
Garlic, ginger, lemongrass and chilli sauce $13.50
Satay skewers (2) - chicken, beef, pork, tofu $8.00
Tran tran marinated sauce (in batter) $14.50

Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
Mini beef pies with house-made relish $15
Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
Cheese board with chef’s selection of two cheeses (30g each) seasonal fruits, house-made bread and honeycomb $19
Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
Creamy mash $8
Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15

AMERICAN STYLE BUTTERMILK PANCAKES w FRESH MANGO, CRÈME FRAICHE, GREEN TEA JELLY & DRIZZLED w BLUEBERRY INFUSED PURE CANADIAN MAPLE SYRUP $15.50
DAILY TART DRESSED GREENS - ASK YOUR WAITER $12.50
LARSEN AND THOMPSON - ENGLISH BREAKY , BLUSH PINK ROSEBUD, EARL GREY , OOLONG IRON,GREEN, MINT, LEMONGRASS & GINGER $4.00
+ POACHED SHREDDED CHICKEN $3.50
BLACK COFFEE - ALL BLACK COFFEES ARE MADE USING OUR DAILY SINGLE ORIGIN $4.00
GRILLED FISH BURGER ON A SQUID INK BRIOCHE BUN w A CARROT & RADISH SLAW, BURNT LIME AIOLI & KIPFLER POTATO ROUNDS $22.00
PRANA HOUSE BREWED CHAI W SOY $6.00
VIOLET - APPLE, STRAWBERRY, BANANA , BLUEBERRY, VIOLET COCONUT $8.00