Thai Style Restaurant in Richmond Menu

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Thai Style Restaurant in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00

Heo Xao Gung - braised pork with ginger $12.90
Hu Tieu va Mi Tom Thit - rice & egg noodles with prawn & pork $9.00
Hu Tieu / Mi Do Bien - rice or egg noodles with Seafood $9.50
Bo Xao Tau Xi - braised beef with black bean sauce $11.90
Ga Xao Hanh Nhan - braised chicken with almond & vegetables $12.90
Pho Tai - rice noodle soup with sliced beef $9.00
Ca Xao Bot Sot Chua Ngot - sweet & sour fish in batter $14.90
Sup Ga Bap Ga - chicken sweet corn soup $5.00

Prawn/Seafood Sweet Basil $16.00
Vegetarian Curry (Red/Green/Panang) $12.00
Prawn Crackers $5.00
Stir Fried Crispy Pork with Red Curry $14.00
BBQ (Chicken/Beef/Pork) $18.00
Red Curry - Prawns $16.00
Thai BBQ Beef Pork Salad $15.00
Soya Noodle - Prawns $12.00

Potato gnocchi w asparagus, zucchini, pancetta & parmesan $21.00
Chocolate pudding w ice cream & chocolate sauce $12.00
Atlantic salmon fillet lentil, onion, tomato, rocket w herb salad & white anchovy $27.00
Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
300gm cape grim porterhouse $31.00
Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00
Roasted half chicken w kipfler potato, asparagus & marsala jus $28.50

Chocolate Taco Crisp chocolate tortilla filled with decadent chocolate brownie, chocolate mousse and warm chocolate sauce. Served with cream and ice cream $9.00
Pastel de Elote Warm flourless corn cake drizzled with agave nectar. Served with cream $9.00
Al Pastor Grilled achiote pork, pineapple, red onion, coriander and fresh lime $7.00
De Mexico con Pollo Mixed leaf, grilled chicken, black turtle beans, corn, avocado, marinated capsicum, tomato and red onion. Served with a balsamic dressing $22.00
Jalisco Carne Enchilada de carne, taco de carne, taquito de carne, frijoles negros and rice $23.00
Rice $4.00
De Frijoles con nopales (v) Black beans, cactus strips, pico de gallo, onion and cheese $15.00
Baja Vegetariano (v) Enchilada de espinaca, quesadilla de tinga, taquito de hongo, frijoles negros and rice $22.00

Garlic, ginger, lemongrass and chilli sauce $17.00
With fried beef $9.00
With vegetables $14.50
Fried bean curd with bean shoots $13.50
Birthday banana - choice of chocolate, strawberry, caramel or maple syrup topping $10.00
With cashew nuts $17.00
Combination crispy fried noodles of soft egg noodles $15.00
Lychee or rambutan with ice cream $5.50

Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
Prawn and chicken spring rolls with nuoc cham sauce $13
Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30
Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
Beets salad with goat curd $15

ELECTRIC LEMONADE - HOUSE BREWED LEMONADE w FRESH MINT , LEMON, GINGER, SPARKLING WATER, ICE $8.00
GLUTEN FREE BREAD $1.50
SAMPLE $8.50
MINI CAPRESE SALAD $8.00
+POACHED EGG +$2.50
HOUSE MADE PAPPADELLE PASTA w SHREDDED RADICCHIO & A WALNUT, BASIL & PECORINO PESTO V $18.50
SMASHED AVOCADO w POACHED EGGS, SAUTÉED TUSCAN CABBAGE, MARINATED BURRATA , TOASTED PINE NUTS, ORGANIC HEMP SEEDS & CYPRIOT VOLCANIC BLACK SALT, ON TOASTED DARK RYE V $16.50
SLOW COOKED BEEF CHEEK TACOS w A CHARRED CORN & TOMATO SALSA , AVOCADO SOUR CRÈME, FRIED JALAPEÑO’S, CACTUS, SALTED RICCOTTA & A SIDE OF JK’S FAMOUS HOT SAUCE $19.00