Thai Tukka in Melbourne Menu

Thai Tukka in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Melbourne Hwaro Korean Barbecue offers many options including Korean Soybean Paste Soup (Mild / Spicy) and Vegetarian. Walker's Doughnuts includes a wide range like HOTDOGS or (add $1 for KRANSKY). Garlic Bread and Herb Bread from . Waiters Restaurant Pty Ltd offers Crystal Jade Restaurant and Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga.

Nearby Sample Menus

  • 152. Deep Fried Calamari with Spicy Salt & Chilli $22.00
  • 97. Steamed Half Chicken with Bone & Vegetables $22.00
  • 38. Soya Sauce Chicken Egg Noodles Soup $13.00
  • 74. Vegetarian Spring Roll (2) $7.00
  • 108. Lemon Grass Chicken $22.00
  • 7. Beef with Tomato Sauce on Rice $12.00
  • 120. Satay Beef $24.00
  • 107. Mongolian Chicken $22.00
  • Beef Yakitori three skewers of marinated grilled beef $9.70
  • Spicy Tofu Itame tofu stir-fried with vegetables served on a bed of jasmine rice $16.70
  • 1783 Schweppes Lemonade 300ml bottle $3.90
  • Spicy Beef Itame succulent strips of marinated beef tenderloin with vegetables and served on a bed of rice $18.30
  • Half Tea-stained Egg $1.00
  • Chicken Katsu Curry chicken fillet deep fried in crispy panko breadcrumbs $18.20
  • Ginger Chicken udon ?teppan-fried udon noodles with chicken marinated in ginger, garlic and lemongrass. $20.60
  • Wok Tossed Asian Greens wok tossed seasonal asian greens $8.60
  • Soft bean curd Stew (small pot) $17.50
    • Soft bean curd stew with seafood, egg, onion
  • PORK
  • 1. Deep Fried Tofu Salad $9.50
    • Deep fried tofu & mixed salad with WT special dressing
  • Kimchi Cheese pancake $15.50
  • Main $38.00
  • Beef Scotch fillet (220g)
  • Fried Scallop (6pcs) $17.50
    • Deep fried scallop
  • SEAFOOD
  • Kaiserfleisch $6.50
  • Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
  • Roasted tomatoes $5.00
  • Pan fried fish of the day, coconut oil roasted sweet potato, coriander & chilli salsa $28.50
  • Homemade chilli jam $2.00
  • Soup of the day $14.00
  • Free range chicken cotoletta, colcannon & watercress $26.00
  • Red quinoa, chia and almond milk bircher muesli with yoghurt, fresh apple, crushed pistachio $12.00
  • Pork Schnitzel
  • Tiramisu 13.00
  • Caprese, Tomato, Buffalo Mozzarella, Basil, Capers, Olives 25.00
  • Soup of the Day 22.00
  • San Daniele Prosciutto 16.00
    • Buffalo mozzarella
  • Mirto di Sardegna 11.00
  • Penfold's Grandfather Port 14.00
  • Roasted Garlic, Parmesan and Herb Bread 9.00
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Pearl Barley, Pork, Prawn & Chinese Mushroom Shu Mai (3) $8.80
  • Stir Fried Chicken With Egg Noodles, Bean Sprouts & Snow Peas $13.80
  • Prawn, Shallot, Wood Ear Mushroom, Sesame & Bamboo Dumplings In a Spring Onion Dressing (6) $10.80
  • Mixed Asian Veggies - Stir-Fried String Beans, Carrots, Barley, Wood Ear Mushroom, Bok Choy, Edamame & Baby Corn Studded With Goji Berries & Roasted Black Rice $14.80
  • Raindrop Cake With a Fresh Fruit Tea Syrup, Served With Roasted Soy Bean Powder $9.80
  • Crackling Roast Pork Belly on a Bed of Cucumber & Pickled Veggies $15.80
  • Ginger Prawn Dumplings (3) $8.80
  • Chicken Dumplings, Quinoa Salad, Leafy Greens, Broad Beans, Red Onion & Pickled Daikon In Tangy Ginger Dressing (5) $10.80
  • ‘Steak Frites’ - Grilled Aged Porterhouse Steak with Shallots, Parsley and Pommes Frites $38.00
  • Gnocchi à la Provençale - Home-made Potato Gnocci with Tomato and Herbs, Gratinated with Parmesan (Entree/Main) $16.00/$26.00
  • To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
  • Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00
  • Jensen’s Red, Gippsland Blue, Top Paddock & Maffra Chedda $22.00
  • Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
  • Mashed Potatoes OR French Fries $8.00
  • Crème Brûlée - Flavoured with Vanilla Bean and Served with Berry Compot $16.50
  • CHICKEN CATALAN RISOTTO 16.90
    • Roasted chicken, & capsium sauteed with Arborio rice, tomatoes & oregano. Finished with roquette & parmesan
  • ZORBA THE GREEK 14.00
    • Marinated lamb, olives, feta, Spanish onion, tomato, mozzarella, wild roquette & tzatziki
  • POTATO WEDGES (v) 9.00
    • Served with sour cream & sweet chilli sauce.
  • PUMPKIN & MACADAMIA RISOTTO (v/gf) 16.90
    • Roasted pumpkin, macadamia nuts & caramelised onion sauteed with Arborio & wild rice finished with hint of cream. Garnished with roquette & parmesan
  • FISH OF THE DAY Market Price
    • See our Chef's Specials
  • BEER BATTERED FISH & CHIPS 19.90
    • Beer battered flathead fillets, served with chips, a garden salad & tartare sauce.
  • BBQ CHICKEN PIZZA 14.00
    • Chicken, capsicum, pineapple, Spanish onion, mushroom & BBQ sauce
  • CHILLI BEEF PIZZA 14.00
    • Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
  • -Steamed scallop dumpling served in a banana leaf $18.50
  • Line caught atlantic salmon fillet $35.00
  • Chancellor fruit platter $15.00
    • Selection of seasonal fruit
  • Garlic and herb bread $6.00
  • Pan seared scallops served in their shell $18.50
  • Macadamia nut and honey parfait $15.00
    • With pear, tangerine pearls and toffee praline
  • Red wine jus $1.50
  • Brioche ash crumbed prawn tacos $18.50
  • Da pork bao $4.00
    • Egg, shiitake mushroom & chinese sausage
  • Pork Floss Bao $5.00
    • (deep fried mantou w/pork floss)
  • Ice Cream Bao $4.90
    • (ask for available flavours)
  • Mushroom - Black Sesame Rye Bao $10.00
    • (cheesy portobello mushroom w/roasted sesame mayo)
  • Choi bao (v) $2.70
    • shiitake mushroom / tofu and veggies
  • Braised Pork Belly Gua Bao $5.20
    • Pickled mustard and crushed peanuts
  • Sauces $0,50
    • Sweet chilli mayo / yuzu aioli
  • Fried Silky Tofu Gua Bao (V) $5.20
    • Pickled mustard / sweet soy sauce and crushed peanuts
  • Chicken-Avocado Sandwich $6.00
  • Brie Cheese Sandwich $6.00
  • Apple Triangle $4.00
  • Tuna Sandwich $5.00
  • Salted Pretzel $3.50
  • Smoked Salmon Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Poppyseed Pocket $4.00
  • Deep Fried Crumbed Oyster serve with Japanese Mayonaise 4 pieces) $6.20
  • Green Tea Ice Cream $4.50
  • Stir Fried Beef in Black Pepper Sauce with Spaghetti Noodle $10.90
  • Steamed BBQ Pork Bun (2 pieces) $5.20
  • Shophouse Asian Roast BBQ Selection - 1 combination / 2 combinations/ 3 combinations -serve with a bowl of chicken broth $10.90 / $11.90 / $12.90
  • Grilled Eel on Rice - Fillet of eel grilled with a touch sweet soya marinate $11.90
  • Wonton Noodle Soup $9.90
  • Macaroni Soup with Egg, Ham, Luncheon Meat and Sliced Beef (option Instant Noodle) $9.50
  • Minced beef with whipped egg with rice $10.00
  • Braised chicken fried noodle $12.80
  • Salted chicken with rice (on the bone ) $10.00
  • Chicken and salted fish fried rice $12.00
  • Spring onion pancake $6.50
  • Braised pork fried noodle $12.80
  • Char kuay teow (fried rice noodles-spicy) $12.80
  • Fish congee $9.80
  • Pot of prawns, marie rose (GF) $16.00
  • Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
  • Fried green tomatoes, goats curd and hot sauce (V) $9.00
  • Bloody mary shooter (GF) $6.00
  • Six piece $24.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • -150g clams $12.00
  • Katie´S Fried Chicken - Ask About Our Daily Specials
  • French fries with old bay, & blue cheese sauce $9.00
Thai Tukka

Thai Tukka

location

Address

ShopC/ 1 Healeys St, Melbourne, VIC, 3000, Australia

phone

Phone

0396060922

clock

Opened hours

price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash

Location
ShopC/ 1 Healeys St, Melbourne, VIC, 3000, Australia
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