Thai Tukka in Melbourne Menu

Thai Tukka in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Melbourne Hwaro Korean Barbecue offers many options including Korean Soybean Paste Soup (Mild / Spicy) and Vegetarian. Walker's Doughnuts includes a wide range like HOTDOGS or (add $1 for KRANSKY). Garlic Bread and Herb Bread from . Waiters Restaurant Pty Ltd offers Crystal Jade Restaurant and Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga.

Nearby Sample Menus

  • Stir Fried Beef with Capsicum & Onion in Mongolian Sauce $22.80
  • Honey Coated Battered Chicken $20.80
  • Shredded Pork in Szechuan Chilli Sauce $19.80
  • B3 Signature Steamed Juicy Bao (Crab & Pork Xiao Long Bao) - 8pcs $13.80
  • Stir Fried String Bean with Minced Pork $15.50
  • Lemon Crispy Chicken $19.80
  • Stir Fried Scallop with Seasonal Vegetables $28.80
  • B1 Signature Steamed Juicy Bao (Pork Xiao Long Bao) - 8pcs $11.80
  • Coleslaw $4.00
  • -Butter
  • Reuben $14.00
    • Thick cut, smoked pastrami with swiss cheese, sauerkraut & thousand island dressing
  • Bacon, maple & banana
    • Toasted blueberry bagel with grilled bacon, sliced banana & mascarpone, topped with maple syrup & popcorn
  • Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
  • Grilled chorizo $15.00
    • Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde
  • Blueberry & lemon cheesecake (V)
    • A toasted blueberry or rainbow bagel filled with a fresh blueberry & lemon cream cheese rolled in a biscuit crumble
  • -Add beef brisket $5.00
  • Chicken Pesto - spinach, cheese, sundried-tom, roasted almond $10.00
  • Virginia Ham - cheese, tomato or pineapple $10.00
  • Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
  • Extra: Smoked Salmon $4.00
  • Chicken Spring Rolls $10.00
  • Salami - fetta, spinach, capsicum, sundried-tom, pesto $10.00
  • Thai Cashewnut (Prawn/Chicken, Beef, Veg) $15.00/$13.00
  • Scrambled Salmon - eggs with cheese, smoked salmon & chives on toast $12.00
  • Keema naan $7.00
  • Daal Makhani $12.90
    • Balck lentils cooked in traditional way
  • -Small $3.00
  • Onion salad $4.00
  • Aloo baingan $14.90
    • Couliflower and eggplant tossed together with hand-picked indian spices
  • Palak paneer $16.90
    • Indian cottage cheese in smooth and vibrant pureed spinach
  • Yellow daal $12.90
    • Yellow split lentils cooked with spices
  • Jeera rice $8.00
  • Junior Belgian Spoil 9.00
    • Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
  • Junior Hot Chocolate 4.00
    • Our famous Belgian hot chocolate. served warm, not hot. GF NF
  • Add warm chocolate or salted caramel sauce NF 1.00
  • Chocolate Spectacular 9.50
    • Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
  • Homemade Dr. Marty's Crumpet 5.00
    • Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • Cheese Soldiers 5.00
    • Toasted cheese finger sandwiches. NF
  • NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
    • Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
  • NEW Chicken & Avocado 7.50
    • Pulled chicken with smashed avocado and mozzarella cheese. NF
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • Sugar Peas $8.00
    • Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
  • Fairy Tail $18.00
    • Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
  • Pipi-Sake Mushi $15.00
    • Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
  • Requiem for a Dream $18.00
    • Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • Tsukune $15.00 (4pcs)
    • Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
  • Tebasaki
    • Japanese Deep Fried Chicken wings
  • Urban smash $11.00
    • Poached eggs with smashed avocado & feta on multigrain toast
  • Till 1:30pm
  • Salmon, avocado $3.50
  • Eggs benedict (ham) $11.50
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Vegetarian $10.50
    • Poached eggs with tomato, balsamic rocket on sourdough
  • Bacon & eggs on toast $9.90
  • Urban breakfast wrap $9.50
    • Scrambled eggs with mashed avocado & tasty cheese
  • Fruit Toast $5.50
  • Toast $5.00
  • Eggs Benedict $12.00
  • Eggs On Toast $10.00
  • Spanish Omellete $13.50
  • Avo Mash $14.00
  • Fruit Salad $5.50
  • Toaster Muesli $6.50
  • Aussie parmigiana $24.50
    • Fried egg, bacon, melted mozzarella cheese, napoli sauce
  • Add on seasonal vegetables or mashed potato $1.50
  • Salt & pepper squid $23.00
    • Served with a side salad, chips, lemon wedge & homemade tartare sauce
  • Deluce parmigiana $24.50
    • Feta cheese, melted mozzarella cheese, salami, ham, napoli, sauce
  • -Mushroom sauce
  • Sticky date pudding $10.00
    • Served with butterscotch sauce & vanilla ice cream
  • Dr. Watson's favourites hand crumbed chicken schnitzels with your choice of 6 different toppings, served with chips & side salad
  • Chicken schnitzel $23.00
    • Plain chicken schnitzel with your choice of sauce
  • Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
  • Prawn & Chicken $13.90
  • Chicken & Wonton $11.90
  • Tofu & Vegetable $10.90
  • Chicken $10.90
  • Seafood $13.90
  • Vegetable Combo $10.90
  • Seafood Combo $13.90
  • -Non members $9.00
  • Cuban sandwich, pulled pork, ham and cheese
  • 200G steak of the day with mashed potato + spinach (GF)
    • Choose from red wine, peppercorn or mushroom sauce
  • -Members $7.00
  • Bright ale beer battered fish & chips with tartare sauce
  • Roast of the day (GF)
  • -Non members $3.00
  • Beef burger, cheese, pickles, lettuce, burger sauce
  • Fried Bean Curd with Selected Vegetables $17.80
  • Lo Han Vegetarian Mix with Bamboo Pith $24.80
  • Stir Fried Chicken Breast Fillet Chiu Chow Style $20.80
  • Braised Duck Fillet with Mixed Mushrooms $27.80
  • Traditional Sweet and Sour Pork $22.80
  • Sliced Beef with Oyster Sauce $19.80
  • Steamed Assorted Dumpling (4 pieces) $10.80
  • Garlic King Prawn $27.80
  • Chargrilled asparagus, parmigiano, balsamic $12.00
  • 75% dark Valrhona chocolate fondant, variegato amarena ice cream $19.00
  • Sangiovese slow braised beef cheek, parsnip puree, purple kale $33.00
  • Affogato - House made vanilla ice cream, espresso with your choice of House made Vov (Marsala zabaglione) or Arancello (organic orange liqueur) $18.00
  • Pan seared Yellowfin tuna, caponata, sautéed green beans, black olives $34.00
  • 12 hour braised Wahgunyah lamb, creamy orzotto, savoy cabbage, brunette cheese $34.00
  • Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $34.00
  • House made strozzapreti with clams, mussels, prawns & calamari $30.00
  • 044. Sizzling Beef Rib in Mandarin Onion Sauce $22.90
  • Won Ton Spicy Sauce (8 pcs)
  • 091. Braised Spicy Pork Intestine with Spring Onion $19.80
  • 003. Fresh Mango and Juicy Pearl $7.80
  • 023. Deep-fried Squid in Salt & Pepper $23.90
  • 112. Deep-fried Bean Curd Cube in Salt & Pepper $16.80
  • 118. Sweet & Sour Tofu $18.80
  • 043. Stir-fried Diced Beef with Eggplant & Chilli $22.90
Thai Tukka

Thai Tukka

location

Address

ShopC/ 1 Healeys St, Melbourne, VIC, 3000, Australia

phone

Phone

0396060922

clock

Opened hours

price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash

Location
ShopC/ 1 Healeys St, Melbourne, VIC, 3000, Australia
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