Address
Shop 6/ 68-70 Liverpool St, Hobart, TAS, 7000, Australia
Thai Veggie Hutt in North Hobart Menu
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Stir Fry Menu- Siam Pad Thai $12.50
- Singapore Noodles $12.00
- Mushroom with Fresh Crunchy Greens Stir Fry $12.00
- Tom Yum Stir Fry $12.50
- Spicy Noodle $12.50
- Veggie Hutt Suki Stir Fry $12.00
- SpeciaL Thai Veggie with Gravy $11.90
- Fresh Garden Veggies $12.00
- Thai Veggie Hutt Crispy Noodles $12.00
- Thai Veggie Hutt Stir Fry $11.90
- Crispy Vegetarian Duck with Noodles $12.50
- Crunchy Fresh Veggie with Thai Veggie Sauce $11.90
Rice Dish Menu- Thai Crispy Vegetarian Duck with Rice $12.00
- Soy Mince with Basil $12.00
- Thai Fried Rice $11.90
- Crispy Vegetarian Chicken with Rice $12.00
- Thai Herbal Fried Rice $11.90
Entrees – Hot and Cold Finger Food Menu- Rice Paper Roll (2) $4.90
- Spicy Veggie Duck Roll and Rice Paper Roll Combo $5.90
- Home Made Mushroom Dumpling $2.00
- Thai Soy Cake $2.00
- Thai Veggie Buns $1.50
- Thai Fancy Skewers $2.50
- Thai Soy Drumsticks $2.50
Soup Menu- Thai Laska Soup $12.00
- Thai Herbal Soup $12.00
- Thai Tom Yam Soup $12.00
- Thai Noodle Soup $12.00
- Thai Suki Yaki Soup $12.00
- Thai Galanga Soup with Lemon $12.00
- Thai Veggie Hutt’s Veggie Duck Curry Soup $12.00
Seasonal Salad Menu- Fresh Tofu Salad $10.00
- Thai Veggie BBQ Salad $11.50
- Thai Soy Seaweed Salad $12.00
Bain-marie Selections (with Noodles or Rice)- Veggie BBQ with Roasted Sesame N/A
- Thai Masaman Curry with Soy Meat N/A
- Green Curry with Soy Nuggets and Soy Meats N/A
- Red Curry with Soy Nuggets and Soy Meats N/A
- Small $6.50 (t/a)
- Medium $8.00(t/a) $8.80 (dine in)
- Large $10.00 (t/a) $10.80 (dine in)
Nearby Sample Menus
- Bowl of Vegetables - Selection of three seasonal fresh vegetables lightly steamed $8.80
- Classic - Smoked Salmon - Tomato base, smoked salmon, onions, capers, mozzarella, basil & olive oil S: $18.20, M: $20.40, L: $23.30
- Ripiena - Focaccia Ripiena Ricotta - Ricotta cheese, spinach, basil and olive oil S: $18.30, M: $20.40, L: $25.50
- Tiramisu - Coffee & liqueur infused biscuit cake with fresh mascarpone cream and sprinkled chocolate $7.90
- Mushroom - Tomato base, mozzarella with freshly sliced mushrooms S: $13.50, M: $15.00, L: $18.60
- Ripiena - Focaccia Ripiena Cheese - Mozzarella, garlic, basil & olive oil S: $15.00, M: $17.20, L: $19.40
- Fried Calamari - Tender breadcrumbed calamari rings lightly cooked until golden $25.70
- Focaccia (Garlic or Herb) - Fresh crushed garlic or herbs (oregano & basil) S: $7.80, M: $10.60, L: $12.40
- Stir Fried Hokkien Noodle with Seafood Combination $19
- Home Make Green Tea Ice Cream $6.50
- Black TeaGreen Tea, Peppermint, Earl Grey, English Breakfast(per person) $3
- Honey King Prawn (8pcs) $26
- Sautéed Lamb Fillets - (Served with Cucumber, carrot and Mandarin Pancakes, 8pcs) $26
- Kung Pow Chicken - (Sautéed Chicken Breast with Cashew Nuts, Long red chilli and Sichuan Peppercorns) $22
- Seafood Combination - (King Prawns, Scallops, Squid, Fish Fillets & Vegetables) $32
- DragonwellWulong, Tieguangyin, Dahongpao(per person) $3
- Turkish Meatballs - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $24.00
- BAKED STUFFED MUSHROOMS Filled with selection of Tasmanian cheese, walnuts and herbs $15.00
- TURKISH DELIGHT $7.00
- BAKLAVA Homemade traditional dessert $8.00
- DUCK CONFIT Authentic Mediterranean style Tasmanian wild duck glazed in sherry served with duck consommé risotto and a fresh garden salad $32.00
- Chicken Sish - served with fresh salad and rice. They are made from mouth-watering Tasmanian meats marinated to perfection with the finest Turkish and Mediterranean aromatic spices $25.00
- SÜTLAÇ Turkish Rice Pudding $10.00
- SOUP OF THE DAY Mediterranean style tasty soup. Served with hot Turkish pide bread $10.00
- Mushroom Risotto - Shitake Forest and Swiss Mushrooms Finished with Herbs & Aged parmesan $27
- BBQ Glazed Pork Ribs - Slow Cooked in BBQ Baste , Finished in a Tamarind Glaze , Served with Champ potatoes and Chopped House Salad $35
- Mac & Cheese $9
- Salads - Chopped House salad W/ Huon Valley Apples , Pears , Walnuts , Iceberg , Lettuce and our house Mayonnaise $10
- Grilled Bread - or with Garlic & Fresh Butter ) $7
- Eye Fillet - The most tender, melt in the mouth steak $36/48
- Tasmania's Finest Chees - Choose 1, 2 or 3 From our Selection , Served with local quince paste ,Dried Fruit and Crackers $12 /21 / 28
- Share Platters - For Groups of 4 or more , You can enjoy a generous taste of each of the roaring entrees. Choose from our Pork Belly , Sausage , Ribs , Wings , Calamari , Oysters , or Croquettes 3 Di $18
- Dips - Chilli - A spicy tomato based sauce, tossed with onions, capsicum, tangy beef & mixed with mexican spices $11.00
- Side Orders - Rice $3.00
- Enchiladas - A corn tortilla wrapped around matured cheese, onions & capsicum, seasoned potato, mushrooms & spinach, then oven baked & covered with Mexican sauce, shallots & sour cream $21.00
- Gulf Fajitas - Tiger prawns, fish & scallops in a traditional Accapulco marinade of rum, lime juice, chilli & garlic, served on a sizzling plate with onion & capsicum, accompanied by a side plate of $25.00
- Verduras Fajita - A mix of salad & garden vegetables done in a subtly spiced marinade served on a sizzling platter with a side plate of tortillas & salsa, sour cream & guacamole (also vegan option) $22.00
- Side Orders - Sour Cream $3.00
- Side Orders - Corn Chips $3.00
- Fireballs - entree / main - A combination of pork and beef in meatballs then done in a fiery sauce of roasted vegetables and chillies, served in a bubbling cauldron along with side of Mexican rice a $12.00 / $22.00
Thai Veggie Hutt
Phone
0362311270
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Thai
Features
Dine in , Takeaway , Cash
Shop 6/ 68-70 Liverpool St, Hobart, TAS, 7000, Australia
- North Hobart Thai Menus
- City of Hobart Thai Menus