Thai Viet in Melbourne Menu

MENU MENU
  • Curry Chicken Sushi Roll $ 2.70
  • Teriyaki Chicken Sushi Roll $ 2.70
  • Spicy Pork Sushi Roll $ 2.70
  • Spicy Prawn Sushi Roll $ 2.50
  • Hot Meals
  • Teriyaki Beef $ 9.00
  • Bulgogi Pork $ 9.50
  • Spicy Pork $ 9.50
  • Cold Meals
  • Raw Salmon $ 10.50
  • Chicken Bibimbap $ 9.50

Nearby Sample Menus

  • BUTTER CHICKEN CURRY YOGURT & GREEN CHILLI 26.50
  • RENDANG CURRY OF WAGYU BEEF CUMIN, CORIANDER & TOASTED COCONUT 25.50
  • STIR FRIED GREEN BEANS & SHREDDED COCONUT, BURNT CHILLI & CASHEW SAMBAL 12.50
  • GREEN PAPAYA SALAD SCUD CHILLI, PRAWN FLOSS, PEANUTS & TAMARIND DRESSING 18.50
  • CARAMELISED STICKY PORK SOUR HERB SALAD & CHILLI VINEGAR 27.50
  • SPICY ISAAN DUCK LARB GROUND ROAST RICE & LIME 22.50
  • RED CURRY OF BRAISED DUCK THAI BASIL, SON IN LAW EGG & COCONUT RICE 33.50
  • CRUNCHY SCHOOL PRAWNS 18.50
    • ROAST TOMATO & TURMERIC NAHM PRIK RAW VEGETABLES
  • Minimum order for BBQ is 2 serves An additional serve per person over 2 people (Excluding 'Pork Skin' and/or 'Mushrooms')
  • Ice Cream 8.00
    • Green Tea or Black Sesame
  • B2 Ox Tongue (Thin / Thick cut) 21.90
  • B4 Marinated Rib Fillet 24.90
  • B7 Gal-Bi 26.90
  • Soybean Paste Beef Rib Soup S:12.00
  • B14 Wagyu Scotch Fillet 39.90
  • B1 Brisket 16.90
  • ORGANIC SILKEN TOFU 7.00
    • ginger mirin dressing, cucumber and mint
  • THAI FISH CAKES 17.00
    • with peanut & chili dipping sauce
  • CHOCOLATE DULCE DE LECHE
    • orange granita, malt biscuit
  • KOREAN FRIED 8.00 each
    • chicken bun with spicy gochujang
  • ALL 16.00
  • 7 PLATES 68 Per Person
  • GREEN PAPAYA SALAD WITH BEANS 17.00
    • tomato, peanuts, dried shrimps & hot chili
  • TEMPURA ORGANIC TOFU 18.00
    • & seasonal vegetables with tomato chili dipping sauce
  • Chicken avocado salad $18.90
    • Chicken tenderloins with bacon and pinenuts in a balsamic and marsala dressing served on a roquette and tomato salad
  • -Lentil & veggie
  • Middle eastern eggs $17.90
    • Hand rolled meatballs cooked in a mildly spiced sauce, served with baked eggs and crusty bread
  • Prosciutto pizza $18.90
    • Thin crust pan pizza with prosciutto, fennel seeds, buffalo, mozzarella, cherry tomatoes and roquette
  • -Dips & bread
  • Housemade muesli $11.90
    • Stewed rhubarb served with greek style yoghurt, strawberry coulis & lemon balm
  • -Prosciutto
  • Housemade porridge $9.90
    • Served with stewed rhubarb crushed walnuts and honey
  • Mint chutney $3.00
  • Pumpkin five spices $14.90
    • Roasted pumpkin, sauteed in five aromatic spices and flavoured with mango powder and crushed jaggery resulting in mingling of flavours - spicy sweet tangy and salty
  • Tandoori plain roti (no butter) $3.00
  • Peas pulao $10.00
  • Kashmiri naan $7.00
  • Lamb roganjosh $16.90
    • Spring lamb slow cooked with aromatic spices resulting in a bearty curry
  • We cannot guarantee that your order will be free of nuts and other allergens due to the nature of commercial cooking and likely cross-contamination
  • Mango chutney $3.00
  • -Side chips $4.00
  • Chicken
  • -Miss moose $10.00
    • Lean chicken thigh, lettuce, tomato, aioli, relish
  • Fish & chips $15.90
  • -With jam, vegemite, honey, peanuts butter $4.00
  • -Lamb $7.00
  • -Smoked salmon $5.00
  • Avocado $1.00
    • Each
  • NEW Chocolate & Salted Tart 8.50
    • 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
  • Chocolate Cherry Royale 4.00
    • Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
  • Junior Hot Chocolate 4.00
    • Our famous Belgian hot chocolate. served warm, not hot. GF NF
  • Babyeino 2.50
    • Frothy milk served with a milk chocolate Teddy Pop. NF GF
  • All sandwiches are served on white Vienna bread
  • NEW Dessert Degustation 29.50
    • The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
  • + Add a scoop of ice cream to any dessert 4.00
  • Belgian Spoil 17.00
    • The hero Koko Black tasting platter: Chocolate Cherry Royale, Chocolate Alchemy Gateau, Chocolate Mousse, two pralines and Chocolate Ice Cream.
  • Chicken Parma $19.90
    • Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
  • R.D.C Beef Burger $18.50
    • 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
  • Add Yoghurt & Muesli $10.50
  • French Toast $14.00
    • Bacon & Maple, Berry & Maple
  • Extras $3.50
    • Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
  • B.L.A.T $14.50
    • Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
  • Toast & Spreads $5.00
    • Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
  • R.D.C Omelettes $14.00
    • Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
  • Cheesy garlic bread (V) $12.00
  • Lamb $18.00
    • Marinated lamb, ricotta, fresh tomato, onion & mint
  • BURGERS All served with beer battered steak fries
  • Chips (V) $10.00
    • Aioli
  • Marinated olives (V) $12.00
    • With turkish bread
  • Beef brisket (GF) $26.00
    • Slow cooked beef brisket, potatoes, slaw & pickles
  • Hot stuff $20.00
    • Pepperoni, peppers, chorizo, pickled jalapeño, onion, mozzarella & napoli
  • Chips & gravy $11.00
  • Chilli Pork, Beetroot & Sesame Dumplings (6) $9.80
  • Golden Lemongrass Chicken Dumplings (3) $7.80
  • Duck Spring Rolls (3) $8.80
  • Shitaki & Bok Choy Mini Buns (5) $9.80
  • Signature White Chocolate Dumplings - Steamed & Topped With Coconut & Peanut Praline (3) $8.80
  • Raindrop Cake With a Fresh Fruit Tea Syrup, Served With Roasted Soy Bean Powder $9.80
  • Lucky Prawn & Chive Dumplings (3) $8.80
  • Plain Jane Steamed Rice (1) $3.00
  • FOCACCIA BREAD (v) 7.00
    • Garlic & & cheese, or pesto & cheese
  • ATHENA SALAD (v) 19.90
    • Greek salad made with crisp cos lettuce, tomato, cucumber, Spanish onion, marinated feta & Kalamata olives. Drizzled with a herb-infused olive oil & lemon dressing.
  • BBQ CHICKEN PIZZA 14.00
    • Chicken, capsicum, pineapple, Spanish onion, mushroom & BBQ sauce
  • CHICKEN PARMAGIANA 19.90
    • Chicken breast schnitzel topped with virginian ham, napoli sauce & mozzarella. Served with chips & a garden salad
  • ADD: lemon pepper calamari, marinated lamb kebabs or char-grilled chicken breast.
  • ORECCHIETTE ARRABIATA (v) 16.90
    • Small ear-pasta sauteed in slow-braised Napoli sauce with garlic, fresh herbs, tomato, bell peppers & fresh chilli
  • LEMON PEPPER CALAMARI (gf) 15.90
    • Lemon pepper calamari, flash fried & served with garden salad, tartare sauce & a wedge of lemon.
  • SWEET POTATO CHIPS (v/gf) 6.00
  • Super Meat (9”/13”) $20/$32
    • Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham
  • Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
  • Linguine Or Fregola $38
    • King Prawns, Mussels, Calamari Sauce, Fish of the Day.with a baked Focaccia lid
  • Calabrese (9”/13”) $15/$22
    • Antonella Tomato, Mozzarella, Hot Salami,
  • Pancetta $6
  • Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
  • Fish of the day
  • Parmigiana(9”/13”)(V) $15/$29
    • San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano
  • Ferdy Charcuterie board $25.00
    • smoked and cured meats pate two cheeses house pickles & toasted bread
  • Honey Roasted Brussell Sprouts $10.00
    • spiced apple and walnut dressing
  • Ferdy Garden Greens $8.50
    • with purple kale crisps radish & buttermilk vinaigrette
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • Beef Chili cheese potatoes $11.00
    • roast jalapenos & fried onion(vegetarian option available)
  • Roast Black mushroom $14.50
    • kale & blue cheese salad shiitake walnut butter
  • Coney Island $11.00
    • topped with kraut cheese chow & horseradish aioli
  • Mushroom Cheesesteak $13.00
    • garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
  • - Chicken $12.90
  • 211. Lychee Slices, Lychee Jelly, Grass Jelly, Mango Slices $6.50
  • 180. Creamy Garlic Vegetable Rice $12.90
  • - Chargrilled Beef $13.50
  • 170. Chiang Mai Egg Noodle Soup $12.50
  • - Soft Shell Crab $14.50
  • 108. Tom Yum Fried Rice
  • 164. Pad Thai $12.90
  • Antipasto Platter $15.00
    • Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
  • Mi Amore $15.00
    • Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
  • Soft Shell Crab (3) $12.00
    • Green papaya, mango & nam jim
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
Thai Viet

Thai Viet

location

Address

Shop 4, 113 Swanston St, Melbourne, VIC, 3000, Australia

phone

Phone

(03) 9654 4555

clock

Opened hours

Mon 10:30 AM to 4:30 PM Tue 10:30 AM to 4:30 PM Wed 10:30 AM to 4:30 PM Thu 10:30 AM to 4:30 PM Fri 10:30 AM to 4:30 PM Sat 10:30 AM to 4:30 PM Sun Closed
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 4, 113 Swanston St, Melbourne, VIC, 3000, Australia
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