Thai Viet in Melbourne Menu

MENU MENU
  • Curry Chicken Sushi Roll $ 2.70
  • Teriyaki Chicken Sushi Roll $ 2.70
  • Spicy Pork Sushi Roll $ 2.70
  • Spicy Prawn Sushi Roll $ 2.50
  • Hot Meals
  • Teriyaki Beef $ 9.00
  • Bulgogi Pork $ 9.50
  • Spicy Pork $ 9.50
  • Cold Meals
  • Raw Salmon $ 10.50
  • Chicken Bibimbap $ 9.50

Nearby Sample Menus

  • Cauliflower, Sweet Pea & Cumin Fritters (V) with pepperonata & salsa verde $19.00
  • Salad Sandwich (V) with tasty cheddar, crushed avocado spread, sliced beetroot, tomato, cucumber, shredded carrot & lettuce on multigrain $13.00
  • Pan-fried Scallops (G/F) with grilled asparagus & chipotle mayonnaise, accompanied with salad greens & crispy Jerusalem artichokes $21.00
  • Coffee - Cappuccino, Cafe Latté, Flat White Short/Long - Black, Macchiato - Short/Long Affogato, Vienna Coffee N/A
  • What A Pear - Green tea & pear N/A
  • Ploughman’s Lunch of homemade chicken liver pâté with a saffron & white wine poached pear, hardboiled egg, brie cheese & a salad of Julienne champagne ham, dill cucumbers, parsley & toasted flake $24.00
  • Mince & Cheese on Toast - Rich house-made mince, aged Australian cheddar, poached eggs & baby cos lettuce $18.00
  • Snow White - Apple, white tea, hibiscus flowers, rosehip, mango N/A
  • Curry katsu don $10.50
    • Deep fried crumbed pork or chicken on japanese curry on rice
  • Tsukimi udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • Ebi ramen $11.90
    • Fresh king prawn on special ramen noodle soup
  • Teriyaki chicken don $10.50
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • Teriyaki beef don $10.50
    • Beef cooked with vegetables in teriyaki sauce on rice
  • Chicken katsu udon $11.50
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • Oyako don $10.50
    • Chicken cooked with egg on special sauce served on rice
  • Umr bento set 1 $12.50
    • Select your choice of 7c. 7b. 26 to setup your bento box
  • 55 Beef brisket on rice 11.00
  • 86 Fish ball noodle soup 10.50
  • 18 Combination with vegetables on rice 11.50
  • 96 Fried wonton (4 pieces) 5.00
  • 67 Special fried kuiteow 11.00
  • 44 Eggplant and minced chicken on rice 11.00
  • 50 Beef with egg gravy on rice 10.50
  • 102 Vegetarian omelette on rice 11.00
  • H8 Zhajiangmian - Noodle with Minced Pork in Soy Sauce $10.80
  • A15 Dry Bean Curd with Coriander (Spicy or No Spicy) $6.80
  • Sweet & Sour Prawn with Capsicum & Pineapple $28.80
  • H12 Stir Fried Thick Rice Noodle with Beef $13.80
  • B1 Signature Steamed Juicy Bao (Pork Xiao Long Bao) - 8pcs $11.80
  • B2 Traditional Steamed Juicy Bao (Chicken & Prawn Xiao Long Bao) - 8pcs $12.80
  • H14 Fried Rice with Salted Fish & Diced Chicken $13.80
  • Signature Shanghai Stewed Pork Belly in Sweet Soy Sauce $26.80
  • Home Made Chicken Dim Sim (Steam or Fried) $1.50each
  • Vegie Pancake $2.50each
  • Prawn Only
  • Beef HoFun $11.00
    • (Beef & Bean Spout- Dry)
  • $5.50 (Small)
  • Satay Chicken Skewer $2.50each
  • $6.50 (Large)
  • (Small) (Large)
  • Aloo Paratha / Gobi Paratha / keema Naan / Paneer Naan / Kashmiri Naan $4.25
  • Jalebi $2.50
  • Beef Curry / Vindaloo / Madras Pepper $11.90
  • Maidu Vada (4 pc) $9.00
  • Paper Masala Dosa $10.90
  • Raita
  • Dosa Combination $12.50
    • 1 Masala Dosa, 1 pc Iddly, 1 pc Vada
  • Chicken Butter Cream $12.90
  • Pumpkin five spices $14.90
    • Roasted pumpkin, sauteed in five aromatic spices and flavoured with mango powder and crushed jaggery resulting in mingling of flavours - spicy sweet tangy and salty
  • Cucumber raita $4.00
  • Plain yoghurt (dahi) $4.00
  • -Small $3.00
  • Jeera rice $8.00
  • Kashmiri naan $7.00
  • Ajwaini laccha paranatha $5.00
  • Umami chick-pea curry $14.90
    • Chickpeas with heady flavours prepared with aromatic spices adding a sumami punch
  • Saganaki (V, GF) $14
    • Pan Fried Cheese With A Balsamic Reduction And Caramelized Lemon
  • Our Char Grilled Steaks Take Time To Cook And Rest; Med -25 Minutes
  • Apricot/Banana Bread $ 8
  • Scotch Fillet (GF*) $ 36
    • 300Gram Grass Fed Yearling Steak Cooked To Your Liking Served With Your Choice Of Mushroom, Peppercorn Or Red Wine Jus, Bad Boy Chips And Salad
  • Open Breaky Wrap $ 14
    • Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap
  • Salt And Pepper Calamari (DF, GF*) $ 23
    • Salt And Pepper Calamari Served With A Vietnamese Fresh Mint Salad And A Spicy Pineapple Vinaigrette Dipping Sauce
  • Crispy Skin Salmon (GF)(DF*) $ 28
    • Caribbean Spiced, Cooked Pink With A Chorizo, Capsicum, Red Onion And Broccolini Saffron Paella
  • Yenda Pale Ale, Schooner $ 8.40
  • Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
  • Soupe à l’Oignon - French Onion Soup with Cheese Croûtons $10.00
  • Ravioli de Crabe - Home-made Crab Ravioli with a Blue Swimmer Bisque (Entree/Main) $18.00/$32.00
  • Soupe de Poisson - Mediterranean Fish Soup with a side dish of Croûtons, Grated Cheese and Rouille $12.00
  • Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50
  • French Goats’ Cheese Plate (hard, soft & buche) $18.00
  • Green Salad with a French Dressing $7.00
  • Ratatouille (Mediterranean Vegetable Stew) $8.00
  • Urban breakfast wrap $9.50
    • Scrambled eggs with mashed avocado & tasty cheese
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • Urban smash $11.00
    • Poached eggs with smashed avocado & feta on multigrain toast
  • Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
  • Urban breakfast burger $8.50
    • Fried egg with bacon, hash tasty cheese & BBQ sauce
  • Salmon, avocado $3.50
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Dry Cooked Szechuan Chilli Beef $20.80
  • Pumpkin and Dried Goji Berries Soup $9.80
  • Wonton Soup $6.80
  • Stir Fried Chicken Breast Fillet Chiu Chow Style $23.80
  • Chicken Fried Rice $17.80
  • Traditional Sweet and Sour Pork $22.80
  • Pan Fried Shanghai Pork Dumpling (3 pcs) $9.80
  • Sweet Corn Soup $4.80
  • Twice cooked pork belly, pickled ginger, crispy nahm jim $28.00
  • Thai jasmine white rice $3.00pp
  • - Selection of sorbet -
  • Cone Bay barramundi, coconut broth, lemongrass, galangal $32.00
  • Your choice of: -
  • - Betel leaf, pomelo,mint, green papaya, peanuts, coconut -
  • Betel leaf, smoked river trout, green papaya, mint $6.00 ea
  • Penang curry Cape Grim beef, roasted peanuts, Thai basil $35.00
  • OTHER STYLE OF SUSHI
  • Tsukemono Moriawase $9.50
    • A variety if pickled vegetables
  • Ebi Shumai $22.00
    • Steamed prawn dumplings (4)
  • Starters
  • Large $115.00
  • Sake $6.00 each
    • Salmon
  • Medium $80.00
  • Wafu Salad $15.00
    • Green salad with seaweed and mushrooms
  • 40. Beef in Hot Chilli Oil with Rice $9.80
  • 6. Peking Duck (6 Pieces) $13.80
  • 13. Pan Fried Dumplings (6 Pieces) $7.80
  • 12. Vegetarian Dumplings (3 Pieces) $5.80
  • 14. Spring Onion Pancake $4.80
  • 41. Beef in Black Bean Sauce with Rice $9.80
  • 42. Satay Beef with Rice $9.80
  • 23. Vegetables & Bean Curd with Rice $9.80
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
  • Kumara Sticks $10.00
    • Sweet potato chips with chipotle aioli
  • Spiced Chicken Salad $12.00
    • Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • Il Pavone $15.00
    • Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • Mi Amore $15.00
    • Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
Thai Viet

Thai Viet

location

Address

Shop 4, 113 Swanston St, Melbourne, VIC, 3000, Australia

phone

Phone

(03) 9654 4555

clock

Opened hours

Mon 10:30 AM to 4:30 PM Tue 10:30 AM to 4:30 PM Wed 10:30 AM to 4:30 PM Thu 10:30 AM to 4:30 PM Fri 10:30 AM to 4:30 PM Sat 10:30 AM to 4:30 PM Sun Closed
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 4, 113 Swanston St, Melbourne, VIC, 3000, Australia
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