Thaiger Temple in Terrigal Menu

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Thaiger Temple in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
Napoletana Sauce (LG) $1.95
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Corn on the Cob (LG) $2.95
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95

Scallop, Asparagus & Snow Pea - Stir fried Scallop, Asparagus, Snow Pea, Garlic & Vegetable with Oyster Sauce $12.50
Satay King Prawn $10.50
Sweet & Sour Fish $11.50
Chicken or Beef with Vegetables $10.50
Beef & Snow Pea - Stir fried Beef, Snow Pea & Garlic $11.50
Garlic Chicken or Beef $10.50
Prawn Toast (4) $5.00
Fried or Steamed Dim Sim (4) $7.00

CANALONI - / $19.20
CHICKEN SCHNITZEL SERVED WITH SALAD AND CHIPS $23.80
TOAST TURKISH, PANE DI CASA, CRUMPETS, BROWN BREAD WITH VEGEMITE, PEANUT BUTTER OR JAM $5.60
FETTUCINE AI PRAWNS RIBBON PASTA COOKED IN A RED SAUCE WITH KING PRAWNS, TOMATOES, BASIL, CHILLI & GARLIC $19.20 / $25.80
MARGHERITA CHEESE, TOMATO SAUCE AND OREGANO $14.70 / $17.30 / $18.60 / $23.10
OMLETTE OF YOUR CHOICE $13.40
ITALIAN SALAD CAPSICUM, ONIONS, OLIVES, CUCUMBER, LETTUCE, TOMATO AND ITALIAN DRESSING $9.80
VEAL PIZZAIOLA ESCALLOPS OF VEAL PAN FRIED WITH FRESH TOMATOES, OLIVES AND CAPERS $30.10

Risotto Roast Pumpkin w/ fetta cheese & olives $19.00
Risotto King Prawn w/ semi dried tomato & baby spinach $20.00
Steamed Asian Greens w/ steamed rice & oyster sauce $13.00
Pad Thai w/ rice noodles & chinese bbq duck $19.00
Rib Eye Steak Burger w/rocket & tomato salad $15.00
New York Cut Sirloin 350grams $24.00 / $27.00
Crumbed Calamari w/avocado salsa & cocktail sauce $16.50
Chicken Schnitzel Parmiagina Grilled w/ rich red tomato sauce, baby spinach & mozzerella $19.00

choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi) $12.50
mediterranean prawns - garlic prawns in a rich herb tomato sauce with fetta, olives and served with saffron rice $22.00
fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
spanakopitakia and tiropitakia - six cheese and spinach pastry triangles $10.00
moussaka - baked layers of potato, eggplant, bolognaise & béchamel sauce $20.00
lamb roast - traditional greek style roast served with roast potatoes $20.00
dakos - roma tomatoes, greek fetta and olive oil grilled on vienna bread $10.00
dolmades - six vine leaf rolls with rice and herb filling $8.00

Pla Sarmroth Three Flavor Fish - Deep fried whole napper with special three flavor sauce. $24.90
Prawn Tamarine Stir king prawn, pineapple, tomatoes, capsicum. $19.90
Kang Dang Ped Red curry duck boneless with pineapple, lychee and cherry tomatoes, fresh chilli & basil with coconut milk. $19.90
Iced Tea Lemon Bottle $3.50
Duck Salad Spicy Duck Salad - Roasted duck with Special Thai herbs & lemon juice. $19.90
Fanta Can $3
Pad Moo Grob Caramelized pork with five spices & chilli jam. $16.90
Chicken in Banana Leaves - Marinated tender chicken served in banana leaves with sweet chilli sauce. $9.90

Pla Lard Prek Crispy whole Barramundi coated with chilli, garlic in three flavours sauce. $28.50
Boo Nim On Shore Crispy soft shell crab with Thai dressing and garden salad. $21.90
Yellow Curry Mild curry with carrot, onion and potatoes. Mild $20.90
Massaman Beef Curry A mild and aroma curry comes with potato, onion and cashew nut. Nuts Gluten Free $18.90
Beef Salad Grilled sliced beef with Thai dressing, tomato, cucumber, onion & mints. $17.50
Nest Roll Crab meat and Chinese mushroom wrapped in specialty pastry. $7.50
Panang Curry Medium hot curry with carrot, pumpkin and capsicum. Medium $20.90
Prawn Shooter Steamed king prawns with a medium hot chilli and lime dressing coriander. Gluten Free $10.90

Strirfry cashew Nut - cashew nuts, shallots, capasicum and mushroom N/A
Mineral Water - Still/ sparkling/ flavoured N/A
Satay Sauce full $8.50
Veg & Tofu $14.50
Pad Spice - Flat rice noodles with egg, chilli, garlic, basil and vegetables N/A
Citrus Prawns - Crispy Potato spun Prawns in citrus Sauce $19.90
Pad kwatiew- Egg noodles stir fried with vegetables N/A
Veg & Tofu $14.50

Salad Verte Vinaigrette $6.90
Escargots à la Crème D?ail Escargots with garlic, tomato, chili, lardons, parsley and served with brioche -
Purée Parisienne $6.90
Crêpe Suzette French crêpes flamed with Grand Marnier and orange syrup with malt toffee ice cream -
Please select your choice of 2 or 3 Courses and enjoy a complimentary glass of??French wine -
L?isle de France Poached meringue with crème anglaise and berry coulis -
- Beaume de Venise f ½ bottle $48.00
Côte de Porc à la Crème de Cognac Pork cutlet with cognac cream, Parisienne purée and wilted spinach -

Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
Herb & Garlic Ciabatta $5.50
Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). Medium 11 Inch :$13 / Large 13 Inch : $16