Thamarind Thai Restaurant in Connolly Menu

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Currently there is no menu available for Thamarind Thai Restaurant in Connolly. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Connolly below.

Nearby Sample Menus

Braised King Prawn with Cashew Nuts $17.80
Beef with Black Bean Sauce with Fried Rice $9.00
Mixed Vegetable $11.80
Honey King Prawn $17.80
Braised Beef with Beans Sprouts $13.80
Szechuan Pork $13.30
Chilli Seafood $16.80
Garlic Squid $15.50

Chicken Parmigiana - crumbed breast topped with napolitano sauce, melted cheese served on chips $23.50
Battered Fish and Chips - beer battered fish on chips with tartare sauce and lemon $22.50
Chicken nuggets and chips (Includes salad bar & ice cream with toppings and sprinkles) $9.50
Scotch Fillet 300gm $32.00
Bruschetta - 2 slices of garlic bread topped with tomato, red onion, fresh basil and balsamic glaze $9.50
Chicken Kiev - herb butter filled and crumbed breast on mash potato with asparagus $24.50
Grilled Fish of the Day - on mashed potato, saute Asian style vegetable drizzled with lemon butter sauce (Please ask our friendly wait staff or check special board for fish and price) MP
Fillet Mignon 250gm $36.00

Squid fritter Small $7.00/ Large $14.00
Combination mein fun (wet or dry) $15.50
Chicken and asparagus soup $4.90
Scallops garden supreme - Imported white scallops cooked with fresh seasonal vegetables and button mushrooms $21.50
Sweet and sour prawn fritter $17.90
Scallop fritter Small $9.00/ Large $18.00
Honey chicken (chilli or plain) $15.50
Chips Large $6.00

Una Don $15.00
Kani Roll (inside out) 10 pieces: $10.00
Salmon Don $15.00
Steamed Rice $1.50
Chicken Udon $9.00
Chicken Katsu $10.50
Grilled Scallop $8.50
Shoga Yaki $10.50

Lasagna (Home Made) - Layers of pasta filled with meat, bechamel cheese and tomato sauce $20.00
Scaloppine alla Boscaiola - Pan fried veal medallions with a mixed mushroom sauce. Served with vegies $26.00
Spaghetti Vongole - With olive oil, white wine, garlic, chilli, cherry tomatoes $27.00
Veal Parmigiana - Crumbed veal topped with cheese and tomato served with vegies $22.00
Scaloppine Marsala - Pan fried veal medallions finished with sweet marsala and a touch of cream. Served with vegies $22.00
Scaloppine Pizzzaiola - Pan fried veal medallions with garlic, olives, capers, tomato, parsley, oregano. Served with rice and vegies $22.00
Napoletana - Tomato, anchovies, olives, basil and oregano and cheese $15.00
Linguine N/A