Thanh Binh in Newtown Menu

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GOI CUON - fresh rice paper rolls with pork, prawn, vermicelli, lettuce & mint; peanut dipping sauce (3 rolls) $9.00
BI CUON CHAY - vegetarian fresh rice paper rolls with tofu & vegetables;peanut dipping sauce (3 rolls) $9.00
CHA GIO - fried Vietnamese spring rolls (pork);salad greens & fish dipping sauce (3 rolls) $9.00
MUC DON THIT - calamari stuffed with minced chicken & glass noodles, plum dipping sauce $11.00
CUT RANG MUOI - quail in spicy salt with capsicum salsa;lemon dipping sauce (4pcs) $11.00
BANH XEO - Vietnamese rice flour pancake with minced chicken, prawn, mung bean & bean sprouts;salad greens & tangy dipping sauce $12.00
BANH XEO CHAY - vegetarian Vietnamese rice flour pancake with tofu, vegetables, mung bean & bean sprouts;salad greens & tangy dipping sauce $12.00
GOI DU DU TOM THIT - green papaya salad with prawn, pork, mint;sesame rice cracker & crushed peanuts $12.00
GOI DU DU CHAY - vegetarian green papaya salad with tofu & mint;sesame rice cracker & crushed peanuts $12.00

BANH HOI CHAO TOM - steamed rice noodle & sugarcane prawn $24.00
BANH HOI THIT NUONG - steamed rice noodle & lemongrass pork;crushed peanuts $24.00
BANH HOI NEM NUONG - steamed rice noodle & garlic pork meatballs;crushed peanuts $24.00
BANH HOI TOM NUONG - steamed rice noodle & grilled king prawns (in shell) $24.00
BANH HOI BO LA LOT - steamed rice noodle & lemongrass minced beef in wild betel leaves;crushed peanuts $24.00
BANH HOI CHAY - steamed rice noodle & lightly battered tofu & mushroom $24.00
Extra Herb basket/Extra Rice Noodle $4/$3

BO NUONG VI - TOM NUONG VI - NAI NUONG VI - beef or king prawns or venison cooked on a hot plate $32.00
BO NHUNG GIAM - beef fondue with a tangy lemongrass broth $32.00
BO QUANH LUA HONG - campfire beef bowl with braised onion & coriander $32.00
CANH CHUA - traditional Vietnamese sour & sweet soup with fresh pineapple, okra, tomato, bean sprouts;topped with fresh paddy herbs & basil (serves 2-4) Choice of Cod or King Prawns or Seafood $25.00
BO 7 MON - beef cooked 7 ways - fondue, BBQ, salad, diced rump, betel leaf, beef pattie & congee served with rice paper, vermicelli, salad greens & dipping sauce (minimum 2 persons) $30.00
LAU - Vietnamese steam-boat;green vegetables & noodle (minimum 2 persons) Choice of: Combination-chicken, beef & seafood/Seafood/Tofu & Mushroom-Vegan broth on request $28.00

RAU CAI LUOC - steamed green vegetables;garlic soy dipping sauce $14.00
RAU CAI XAO TOI - stir fried green vegetables with garlic $14.00
DAU HU RAU CAI - stir fried tofu & vegetables with soy bean & garlic $16.00
DAU HU NAM XA OT - stir fried tofu & mushroom with lemongrass & chilli $16.00
DAU HU RANG MUOI - tofu in spicy salt with capsicum salsa;tamarind dipping sauce $15.00
NAM RANG MUOI - mushroom in spicy salt with capsicum salsa; tamarind dipping sauce $15.00
DO CHAY XAO LAN - vegetables, tofu in a curried coconut sauce, crushed peanuts $16.00

CA MU KHO TO - caramelised fish in claypot; Vietnamese pickles $23.00
DO BIEN KHO TO - caramelised seafood in claypot; Vietnamese pickles $23.00
CA LINH MUOI XA OT - lightly battered Ling fillets with lemongrass & chilli salt $23.00
CA LINH XAO GUNG HANH - stir-fried battered Ling fillets with ginger & shallots $23.00
CA HOI XAO LAN - salmon with wood-ear mushroom in curried coconut sauce, crushed peanuts $23.00
CA HOI CHUNG TUONG - poached Atlantic salmon topped with salted, bean tofu, shitake mushroom & taro $23.00
TOM RIM CA - stir-fried king prawns in a spicy tomato relish $23.00
TOM THIT XA OT - stir-fried king prawns & pork with lemongrass & chilli $23.00
TOM RANG MUOI - king prawns (in shell) in spicy salt; capsicum salsa $23.00
MUC XAO VIET NAM - stir-fried calamari with fresh tomato; pineapple, cucumber & basil $23.00
DO BIEN XA OT - stir-fried seafood with lemongrass & chilli, Vietnamese mint $23.00
MUC RANG MUOI - calamari in spicy salt; capsicum salsa $23.00
DIEP XAO GUNG HANH - stir-fried scallops with ginger, shallots & snow peas $23.00

SUON HEO MUOI XA OT - lightly battered pork ribs with lemongrass & chilli salt $21.00
HEO RANG MUOI - salt & pepper pork fillets on shredded cabbage, lemon dipping sauce $21.00
HEO KHO TO - caramelised pork fillets in claypot; Vietnamese pickles $21.00
BO TAI CHANH - Vietnamese rare beef salad with mint & lime dressing; sesame rice crackers $21.00
BO TAI ME - Vietnamese rare beef salad with a mint & tamarind dressing sesame rice crackers $21.00
BO XAO RAU CAI GUNG - stir-fried beef fillets with ginger & vegetables $21.00
BO XAO CA NGO - stir-fried beef fillets with fresh tomato & coriander stems $21.00
BO XAO LAN - beef fillets, woodear mushroom, curried coconut sauce, crushed peanuts $21.00
BO LUC LAC - wok-fried diced rump steak with garlic & cracked pepper; lemon dipping sauce $21.00

GA XA OT - stir-fried chicken fillets with lemongrass & chilli $21.00
GA XAO GUNG - stir-fried chicken fillets with ginger & shallots $21.00
GA XAO VIET NAM - stir-fried chicken fillets with fresh tomato, pineapple, cucumber & basil $21.00
GA XAO DONG CO - stir-fried chicken fillets with shitake mushroom & dried lily flowers $21.00
GA XAO LAN - chicken fillets with wood-ear mushroom, stir-fried in a curried coconut sauce; crushed peanuts $21.00
GA DON MUOI XA OT - crispy skin chicken with lemongrass & chilli salt $21.00
VIT XOT CHANH MUOI - roast duck in preserved lemon sauce $22.00
GOI VIT QUAY - roast duck salad with cabbage, onion, mint & pickled lotus root $22.00

MI XAO BO RAU KHO - egg noodles, stir-fried with beef & vegetables $18.00
HU TIEU XAO GA DO BIEN KHO - rice noodles, stir-fried with chicken & seafood $18.00
COM CHIEN DUONG CHAU - Vietnamese fried rice; snow peas, prawn, BBQ pork, Chinese sausage & egg $14.00
COM CHIEN CHAY - vegetarian fried rice; snow peas, tofu, mushroom, taro, carrot & egg $14.00
COM TRANG - steamed jasmine rice $3.00/person

Nearby Sample Menus

QUAILS - grilled and drizzled in olive oil, oregano and lemon, served with baked potatoes and vegetables $26.50
Seafood Platter - SWORDFISH SOUVLAKIA / SALT AND PEPPER KALAMARI / BBQ OCTAPUS / WHITE BAIT Lightly fried / BBQ PRAWNS / GOLDEN POTATO CHIPS -
Meat Platter - KLEFTIKO LAMB / CHICKEN SOUVLAKIA / KEFTETHES / LOUKANIKA Grilled Greek sausage / GOLDEN POTATO CHIPS -
GREEK SALATA - tomato, cucumber, and red onion , topped with fetta and olives in an oregano and olive oil dressing $16.00
- $39.50 per person
SAGANAKI PRAWNS - tossed in salsa, fetta, and garlic and served on a bed of rice. $25.50
Mezethes - GRILLED HALOUMI / TIROPITAKIA Home-made cheese filo parcels / DOLMADES Vine leaves filled with rice and drizzled with olive oil, lemon and dill -
SALT AND PEPPER KALAMARI - lightly fried and served with skorthalia (garlic dip), chips and salad $24.50

Chargrilled Chicken Salad - With avocado, rst tomato, capsicum, cucumber and chilli walnuts, white wine vinegar dressing and grilled bread $16.50
- Poached chicken, avocado, cheese, tomato mixed lettuce and aioli $14.80
Potato Stack (Gluten Free) - Crispy Potato Cakes with Scrambled Eggs, Roasted Tomatoes, Grilled Eggplant, Rocket Relish N/A
Split meal on two plates add $1.50
Corn and Chive Fritters (Gluten Free) - With tomato relish, salsa verde, roast tomato, a dollop of sour cream and dressed rocket $14.50
- Balsamic and Rosemary Mushrooms with Spinach and Fetta N/A
Vanilla Rice - Served Hot or Cold with mixed Berries N/A
Eggs Benedict/Florentine - Two Poached Eggs on Warmed Brioche, Shaved Ham or Sauteed Spinach, Topped with Hollandaise Sauce N/A

Plate of side dishes *kumera chips extra $1.00 $9.50
Iced chocolate/iced coffee $4.50
Belgian chocolate and walnut brownie N/A
Baked shredded fresh lemon pie N/A
North african style slow roasted lamb with chermoula N/A
Sicilian style chilli lovers sausage & white bean N/A
Double roasters specialty coffee large $4.00
Apple & mixed berry pie N/A

Lemon Tart - served with cream & mixed berries $8.50
The Burger - beef burger pattie on a toasted bun with bacon, cheese, tomato, mesculin & aioli. Served with chips $14.50
Focaccia Bread - with garlic butter $8
Fish - served with chips, lemon & tartare sauce. Plus ice cream for dessert $9
Wedges - seasoned wedges served with sour cream & sweet chilli sauce $8
Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips $8
Nuggets - served with chips & tomato sauce. Plus ice cream for dessert $9
Garden Salad - Mesculin, cherry tomatoes, red onion, cucumber & carrot with a balsamic dressing $12.50

Corn Salad Ship $3.00
Calamari $3.00
Creamy Croquette $4.00
Sushi Train Roll $3.00
California Roll $3.00
Tuna Salad & Avocado Roll $4.00
Kingfish Sashimi $5.50
Ume Q Roll (pickled sour plum) $3.50

Eggs on Toast - Poached, Fried or Scrambled with a side of toast $7.50
Fish Burger - Grilled Barramundi Fillet with Chilli Mayonnaise, Avocado, Mixed Leaves, Onions and Tomato on Burger Bun with side Roast Potato $15.00
Grilled Steak Sandwich - with Chimichurri, BBQ Onions, Mixed Leaves, Tomato and Beetroot on Turkish Bread with side Roast Potato $14.50
French Toast - with Glazed Strawberries, Caramelized Walnuts and Maple Syrup $10.00
Garden Salad - Tomato, Cucumber, Fresh Herbs, Mixed Leaves, Avocado, Shaved Carrots and Capsicum with Grain Mustard, Vinaigrette $8.50
Eggs & Avocado - Poached, Fried or Scrambled Eggs and Fresh Avocado with a side of Toast $9.50
Ham Sandwich - Ham, Tomato, Cheese, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
Porridge - with Poached Fruits $7.50

Steak sandwich Hand carved steak, fresh onions, roquette, bocconcini & aioli on Turkish bread $17.5
Mezze plate for two Fresh calamari, dolmades, lamb souvlaki, haloumi, tzatziki served with pita bread $29.9
Fish and chips Served with fries, tartar sauce and lemon $19.9
Char-grilled chicken* Char-grilled chicken $16.9
Garlic and mozzarella $6.5
King prawn King prawns, crispy bacon and tomato in a white wine and cream sauce topped with roquette $21.9
Peri peri chicken* Peri peri chicken $16.9
Chicken Chicken, mushroom, English spinach and onion in a white wine and cream sauce $18.9

Garden Salad $10.80
Fillet Mignon 350g Eye fillet steak wrapped in bacon with mushroom & white wine sauce $34.90
Oysters Natural ½ Dozen $15.00 / 1 Dozen $28.00
Grilled Chicken & Chips $12.00
Tortellini Boscaiola Pasta with bacon, mushrooms, shallots & fresh cream $18.00
Chicken Cacciatore Napolitana sauce mixed with onion, capsicum, olives & tomato over a grilled chicken breast $24.90
Luinguine Gamberi Luinguine pasta cooked with prawns, garlic, baby spinach in white wine & pink sauce $19.00
Garlic Bread $3.60

DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
MUDDLED DRINKS A variety of classic drinks including Mojito's, Caproiska's and Caipirinha's. N/A
NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A