Thanh Phong in Richmond Menu

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Thanh Phong in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00

Ga Xao Sate - braised chicken with satay sauce $11.90
Mue Xao Sate - braised squid with satay sauce $13.90
Heo Xao Dau Hoa Lan - braised pork with snow peas $12.90
Heo Xao Cai - braised pork with vegetables $11.90
Ga Xao Cai - braised chicken with vegetables $11.90
Tom Xao Hanh Nhan - braised prawns with almond & vegetables $14.90
Mi Tom Thit - egg noodles with prawn & pork $9.00
Com Chien Thap Cam - special combination fried rice $9.50

Prawn/Seafood Garlic Sauce $16.00
Green Curry - Prawns $16.00
Panang Curry - Chicken/Beef/Pork $15.00
Vegetarian Fried Rice $9.00
Pork Shank Recommend! $24.00
Soya Noodle - Chicken/Beef/Pork $10.00
Prawn/Seafood Sweet Basil $16.00
Garlic Soft Shell Crab $21.00

Chicken quesadillas w spiced sour cream $14.50
Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50
Baked honey custard pot w crumbled meringue $12.00
Entrée Share
Tuscan beef skewers w cous cous & chickpea tabouli $25.00
Lamb rump w dutch carrot, kipfler potato, balsamic reduction & whipped fetta $29.00
Seafood san choy bow w lemongrass, ginger & coriander $15.00
250gm cape grim eye fillet $35.00

Mexicali (v) Oven toasted corn chips, topped with melted cheese and jalapenos. Served with salsa, guacamole and sour cream on the side $12.00 (SML) / $20.00 (RRG) / $24.00 (LGE)
Churros Mexican style donuts (3) sprinkled with cinnamon sugar. Served with warm chocolate sauce and cream $9.00
De Espinaca (v) Sauteed spinach leaves with garlic, sour cream and cheese served with chipotle salsa $9.00
Mole Poblano Grilled chicken breast topped with a dark, rich mole (consisting of chilli, dark chocolate, nuts, garlic, onion, various spices, sesame seeds and coriander). Served with rice $27.00
De Carne Grilled steak, pico de gallo, red cabbage, sour cream and queso fresco $7.00
Beef, Chicken or Mixed Your choice of beef strips, chicken breast strips or a mix of both $27.00
De Mexico con Pollo Mixed leaf, grilled chicken, black turtle beans, corn, avocado, marinated capsicum, tomato and red onion. Served with a balsamic dressing $22.00
Pollo con Avocado Grilled Yucatan style chicken breast topped with guacamole, pico de gallo and coriander. Served with rice and salsa verde $27.00

Choice of fish, prawn, squid or duck with steamed rice $10.00
Chinese broccoli with oyster sauce (steamed) $13.50
Noodles with vegetables and bean curd $9.00
Chicken salad $13.00
Choice of chicken, beef, pork or vegetable with steamed rice $8.50
Chicken with mushroom $5.50
Spring rolls with prawn and chicken or vegetables (4) $9.00
Choice of satay, spicy or peking sauce $17.00

Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
Chicken Parmigiana served with chips and salad $23
Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
Corn and cabbage fritters with balsamic glaze and dried bonito $13
Tiramisu Flower pot with chocolate soil and strawberry meringue $12
Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30
Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
Beets salad with goat curd $15

SLOW COOKED BEEF CHEEK TACOS w A CHARRED CORN & TOMATO SALSA , AVOCADO SOUR CRÈME, FRIED JALAPEÑO’S, CACTUS, SALTED RICCOTTA & A SIDE OF JK’S FAMOUS HOT SAUCE $19.00
JIMMY’S INDONESIAN ICED COFFEE ESPRESSO, CONDENSED MILK OVER ICE $5.00
ESPRESSO MARTINI - OUR OWN TWIST ON A CLASSIC $16.00
BAGUETTES & SANDWICHES SEE DISPLAY (UNITL SOLD OUT) n/a
ICED LATTE $4.00
DRAKE, PINOT GRIS KING VALLEY $11.00/$44.00
CHIPPIES $7.00
GREEN OMELETTE w TRUFFLE INFUSED MOUNT ZERO GREEN OLIVE TAPENADE & MEREDITH GOATS CHEESE V $16.50