Thanh Phong in Richmond Menu

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Thanh Phong in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00

Cha Gio Heo (10) - pork spring rolls (10 rolls) $9.00
Tom Sate Ghim - sate prawns on skewers $8.00
Ga Mat Ong - honey chicken $12.90
Ca Xao Ca Ri - braised fish with curry $13.90
Sup Bo Tai - fresh sliced beef soup $5.00
Ga Xao Sot Mong Co - mongolian chicken $13.90
Bun Bi Cha Gio - rice vermicelli with shredded pork & spring rolls $9.00
Hoanh Thanh - wonton soup $9.00

Crispy Chicken with Chili & Green Peppercorn $14.00
BBQ Stuff Calamari $12.00
Thai Papaya Salad (+Crab) $8.00/$15.00
Vegetarian Curry (Red/Green/Panang) $12.00
Mixed Spring Rolls $8.00
iSpicy Fish Apple $28.00
Prawn Crackers $5.00
Vegetable Spring Rolls $8.00

Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50
Sautéed seasonal vegetables w garlic butter $8.50
Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
Roasted kipfler potato $6.50
Frozen almond cream w peaches, cherries & dessert wine sauce $12.00
Chilli prawn linguini w spanish onion, tomato, garlic, wine, herbs & extra virgin olive oil $25.00
Baked honey custard pot w crumbled meringue $12.00
Chicken quesadillas w spiced sour cream $14.50

Beef, Chicken or Mixed Your choice of beef strips, chicken breast strips or a mix of both $27.00
Jalapeno Peppers $3.00
De Frijoles con nopales (v) Black beans, cactus strips, pico de gallo, onion and cheese $15.00
Chocolate Taco Crisp chocolate tortilla filled with decadent chocolate brownie, chocolate mousse and warm chocolate sauce. Served with cream and ice cream $9.00
De Pollo Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $9.00
Tres Dips (v) Chile con Queso, Guacamole and Salsa served with oven toasted corn chips $18.00
Ensenada Del Mar Enchilada de camaron, taco de pescado, quesadilla de tinga, frijoles negros and rice $24.00
Pescado a La Veracruzana Grilled swordfish fillet with a spicy, tangy tomato salsa, capers and olives. Served with rice and fresh lime $28.00

Crispy skin $14.50
Plain steamed rice (S/L) $2.00/$3.50
Tran tran marinated sauce (in batter) $14.50
Sesame prawns (2) $8.00
Chicken with mushroom $5.50
Lychee or rambutan with ice cream $5.50
Banana fritter with ice cream $5.50
With cashew nuts $14.50

Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29
Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
Creamy mash $8
Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
Beer battered fries with aioli $8
Corn and cabbage fritters with balsamic glaze and dried bonito $13
Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30
Pea and Manchego croquettes with romesco sauce $12

+ PROPER PROTEIN SHOT $2.50
+CITRUS BAKED OCEAN TROUT +$5.50
HERB GARDEN - APPLE, LEMON, CELERY, CUCUMBER, BARLEY GRASS, WHEAT GRASS, ALFALFA , OAT GRASS, SPELT GRASS, SPIRULINA $8.00
COLD BREW HONEYCOMB INFUSION $5.00
GRANNY’S APPLE JUICE $6.00
PINK CADILLAC - DRAGONFRUIT, PINEAPPLE, SHAVED COCONUT, PROPER PROTEIN (25GMS) POWDER, COCONUT WATER $10.00
EGGPLANT AND TOMATO KASUNDI, JK’S VEGEMITE BBQ SAUCE OR JK’S HOT SAUCE, EXTRA EGG $2.50/each
LARSEN AND THOMPSON - ENGLISH BREAKY , BLUSH PINK ROSEBUD, EARL GREY , OOLONG IRON,GREEN, MINT, LEMONGRASS & GINGER $4.00