Thanh Thanh Restaurant in Richmond Menu

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Thanh Thanh Restaurant in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Breads - with your choice of: Garlic / Cheese / Herb $7.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50

Diep Xao Hot Dieu - braised chicken in cashew nuts & vegetables $14.90
Ca Hap Gung Hanh - steamed fish with ginger & spring onion (Flounder) $24.00
Mue Xao Gung - braised squid with ginger $14.90
Hu Tieu va Mi Tom Thit - rice & egg noodles with prawn & pork $9.00
Goi Tom - prawn coleslaw $14.90
Com Chien Rau Cai - fried rice with vegetables $9.00
Heo Xao Tau Xi - braised pork with black bean sauce $11.90
Hu Tieu Xao Do Bien - combination seafood with fried rice noodles $17.00

Pad Thai - Chicken/Beef/Pork $10.00
(Chicken/Beef/Pork) Satay Sauce $14.00
Thai Papaya Salad (+Crab) $8.00/$15.00
Three Flavors Sauce Fish $28.00
Thai BBQ Beef Pork Salad $15.00
Thai Broccoli with Crispy Pork $14.00
Crispy Fish Fillets with Chili & Green Peppercorn $16.00
Prawn/Seafood Garlic Sauce $16.00

Pan fried chicken & prawn dumplings w soy & sesame $14.50
Potato gnocchi w asparagus, zucchini, pancetta & parmesan $21.00
Garden salad $6.50
Baked honey custard pot w crumbled meringue $12.00
Slow roasted pork belly w chilli, ginger, caramel & apple slaw $27.00
Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
Semolina dusted calamari w sweet chilli aioli & coriander $13.50
Chilli prawn linguini w spanish onion, tomato, garlic, wine, herbs & extra virgin olive oil $25.00

Baja Vegetariano (v) Enchilada de espinaca, quesadilla de tinga, taquito de hongo, frijoles negros and rice $22.00
Colorado Slow cooked beef in a sauce of 'new mexico chilli', onion, garlic, cumin, pepper and sour cream. Served with salsa ranchera, frijoles negros and rice $24.00
Churros Mexican style donuts (3) sprinkled with cinnamon sugar. Served with warm chocolate sauce and cream $9.00
Queso Fresco $3.50
Mole Poblano Grilled chicken breast topped with a dark, rich mole (consisting of chilli, dark chocolate, nuts, garlic, onion, various spices, sesame seeds and coriander). Served with rice $27.00
Hot Salsa $3.00
Pay de Limon Layers of delicious homemade lemon mousse and biscuits. Served with cream $9.00
Sour Cream $3.00

Seafood, hot and sour $6.50
Sweet and sour sauce (in batter) $17.00
Fried rice noodle with seafood $17.00
Combination noodles $10.00
Garlic, ginger, lemongrass and chilli sauce $14.50
With oyster or soya bean sauce (steamed) $13.50
Vegetable $5.50
Crispy quail (4 pieces) $13.00

Mini beef pies with house-made relish $15
Sauted seasonal greens with toasted almonds $8
Cheese board with chef’s selection of two cheeses (30g each) seasonal fruits, house-made bread and honeycomb $19
Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
Tiramisu Flower pot with chocolate soil and strawberry meringue $12
Corn and cabbage fritters with balsamic glaze and dried bonito $13
Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15

AMAZON SUPERFOOD BIRCHER - SOAKED IN A LIGHT UNSWEETENED C OCONUT MILK w TROPICAL FRUITS & JUNGLE BERRIES, LUCUMA COYO YOGHURT & ACAI BERRY COULIS PSF V GF $12.50
SOUTHERN FRIED VEGEMITE & BUTTERMILK CHICKEN WINGS w PLANTAIN CRISPS, SPICY GUACAMOLE & A VEGEMITE BBQ DIPPING SAUCE $18.50
BLOODY MARY $12.00
SPARKLING MINERAL WATER 500ML $6.00
BONSOY + 50¢
FRESH OJ $8.00
POUR OVER $6.00
+ VODKA $6.00