Chicken Saag - diced chicken cooked with tomatoes & puree of spinach (Medium/Large) $16.90/$18.90
Chicken Madras - a medium hot chicken curry cooked with aromatic spices, mustard seeds & curry leaves finished with coconut cream (Medium/Large) $16.90/$18.90
Main - Beef
Beef Vindaloo - diced beef marinated & cooked in special hot vindaloo sauce (Medium/Large) $16.90/$18.90
Beef Madras - traditional beef curry cooked in herbs & spices (Medium/Large) $16.90/$18.90
Lamb Saag - diced lamb cooked with puree of spinach (Medium/Large) $17.90/$19.90
Lamb Jalfrezi - diced lamb cooked in spices with tangy flavor (Medium/Large) $17.90/$19.90
Lamb Madras - a medium hot lamb curry cooked with aromatic spices, mustard seed & curry leaves finished with coconut cream (Medium/Large) $17.90/$19.90
Main - Seafood
Fish Madras - a fish curry cooked with aromatic spices, mustard seeds & curry leaves finished with coconut cream (Medium/Large) $17.90/$19.90
Goa Fish Curry - prawns braised in fragrant spiced coconut gravy (Medium/Large) $18.90/$21.90
Prawn Masalla - king prawns cooked in a hot & tangy onion & tomato based gravy (Medium/Large) $18.90/$21.90
Prawn Saag - prawns cooked with puree of spinach (Medium/Large) $18.90/$21.90
CHEESE PLATTER GFR - 4 CHEESES, HOUSE MADE DIP, WATER CRACKERS $16.00
BEEF BURGER - ANGUS BEEF PATTIE WITH LETTUCE, TOMATO, BEETROOT, CARAMELISED ONION, TASTY CHEESE & BBQ SAUCE, SERVED WITH CHIPS $14.00
BEEF LASAGNE CH - HOUSE BAKED, SERVED WITH SALAD & CHIPS $18.00
TRADITIONAL GREEK SALAD GF, V - SALAD OF TOMATOES, ONION, CUCUMBER, OLIVES, FETTA CHEESE & HERB DRESSING ADD GRILLED CHICKEN OR PRAWNS OR SMOKED SALMON $6 $15.00
Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
Napoletana Sauce (LG) $1.95
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
Pork Ribs slow smoked in our smoke house cooked to perfection, marinated in our special smokey BBQ sauce then char grilled, served with potato skins and sour cream $28.00
Rockford Salad of lettuce, roasted pumpkin, pear and activated nuts with blue cheese dressing V/GF $6.00
Potato Skins with grated cheese and sour cream V/GF $6.00
Sticky Glazed Gammon Pork Sirloin lightly smoked with a spiced plum sauce GF $30.00
Sautéed Green Beans with bacon and shallots GF $6.00
Green Salad of lettuce, cucumber, mint, celery, petitas and aioli dresing V/GF $6.00
Chemoula Crust Tasmanian Salmon, paprika, onion, chilli, lemon zest, garlic oil with a tomato, cucumber and mint yoghurt salad and char grilled lemon $33.00
Chicken Breast filled with cheese, seasoned wrapped in puff pastry sat on jus and grilled bacon $28.00